Priya's Indian Kitchen

Fresh farmer's market spinach cooked with Indian cottage cheese and house spices.

Fresh Indian cottage cheese cubes mixed with chef's famous tikka masala sauce for an elegant taste.

Sliced okra slowly cooked with ginger, garlic, and house spices.

Fresh char-grilled eggplant cooked with diced garlic and ginger in chef's tomato sauce with Indian spices.

Freshly sliced cauliflower cooked in potatoes and chef's classic spices.

Fresh garbanzo beans cooked with diced ginger, garlic, and Indian spices.

Tempered yellow lentil with cumin and Indian spices.

Fresh boneless tender pieces of chicken cooked with tomatoes, bell peppers, onions, and tomatoes, flavored with Indian herbs.

Freshly sliced chicken breast, tomato sauce, and a slew of aromatic spices.

Marinated chicken breast in a spiced curry sauce with potatoes.

Marinated boneless chicken in chef's onion based curry and topped with spices.

Chef's sliced cut boneless beef slowly cooked on special curry sauce. Dish garnished with ginger, green chili and cilantro.

Lamb dish cooked in creamy tikka masala sauce.

Achari lamb cooked with chefs pickle-flavored gravy.

Fresh lamb pieces slowly cooked with potatoes and chef's spicy sauce.

Slowly cooked lamb in a traditional blend of Indian spices.

Sizzling on the bone. Chicken leg marinated in yogurt and Indian spices.

Fresh ground chicken blended with delicious fresh herbs and chef's choice of spices.

Fresh skewers of boneless chicken breast marinated in a blend of vinegar and Indian spices.

Ground lamb blended with a rare selection of delicious fresh herbs and spices.

Crispy thin disc-shaped seasoned lentils.

2 pieces of deep-fried pastry shells stuffed with potatoes & green peas.

Yogurt dip tempered with spices, diced cucumbers, and sliced onions.

Classic bread made in a clay oven.

Made in clay oven topped with chopped garlic and butter.

Classic tandoor made bread stuffed with onions and herbs.

Steamed basmati rice with aromatic spice.

Mango flavored Indian drink.

Delicious hoise made tea.

A sweet consisting of milk-based dumplings soaked in sugar syrup.

Mango flavored Indian drink.

Rounded patties of curded milk submerged light and sauce.