Rasoi Restaurant & Lounge

Eggplant, pakoras are seasoned with spices and coated in a chickpea batter.

Pakora cauliflower, pakoras are seasoned with spices and coated in a chickpea batter.

Pakoras are seasoned with spices and coated in a chickpea batter.

Pakora fresh fish, pakoras are seasoned with spices and coated in a chickpea batter.

Bombay style, pakoras are seasoned with spices and coated in a chickpea batter.

Pakoras are seasoned with spices and coated in a chickpea batter.

Two crisp vegetable puffs filled with potatoes, peas and spices, pakoras are seasoned with spices and coated in a chickpea batter.

Sun-dried lentil wafers, pakoras are seasoned with spices and coated in a chickpea batter.

Samosa, vegetable pakoras and papadum, pakoras are seasoned with spices and coated in a chickpea batter.

Mixed greens, cucumbers, tomatoes tossed in aslam’s special dressing.

Tandoori chicken tossed with mixed greens, tomatoes, cucumbers and spices.

Chicken marinated in yogurt and spices, all meats are baked in our clay oven.

Boneless chicken breast cubes marinated in ginger, garlic, herbs and spices, all meats are baked in our clay oven.

Freshly ground lamb mixed with onions, herbs and spices, all meats are baked in our clay oven.

Jumbo prawns lightly marinated in ginger and garlic, all meats are baked in our clay oven.

Fresh fish of the day marinated in herbs and spices, all meats are baked in our clay oven.

Tender lamb chops marinated in yogurt and aslam’s spices, all meats are baked in our clay oven.

Assortment of chicken, lamb, fresh fish and prawns, all meats are baked in our clay oven.

Traditional chicken curry in exotic spices.

Boneless chicken simmered in a mild creamy tomato sauce.

Chicken curry with fresh spinach in a light cream sauce.

Chicken curry with potatoes and herbs in a hot curry sauce.

Tandoori boneless chicken sauteed with herbs, spices, tomatoes and cream.

Boneless chicken braised with tomatoes, bell peppers, onions, herbs and spices.

Chicken tikka in a mild yogurt cream sauce with cashew and sliced almonds.

Chicken curry in a spicy coconut sauce with golden raisins.

Boneless chicken with smoked eggplant with a blend of aslam’s spices.

Classic lamb curry with ginger, garlic, onions and saffron.

Lamb curry with potatoes and herbs in a hot curry sauce.

Lamb cooked with butter, ginger, garlic and spices in a semi-dry sauce.

Lamb cooked in a cream sauce with ground cashew and sliced almonds.

Boneless lamb with creamed spinach, garlic and ginger.

Minced leg of lamb with green peas, potatoes and sauteed with spices.

Lamb in a spicy coconut sauce with golden raisins.

Fresh fish of the day in a light sauce of onions, tomatoes, caraway and spices.

Fresh fish of the day cooked in a mild creamy tomato sauce with butter.

Prawns sauteed with tomatoes and a blend of spices.

Prawns sauteed in a spiced spinach sauce.

Prawns and potatoes sauteed in a hot and spicy sauce.

Prawns cooked in a spicy coconut sauce with golden raisin.

Prawns cooked in a mild cream sauce with ground cashews and almonds.

Fresh fish of the day, calamari and prawns braised in a rich tomato curry sauce.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with bell peppers, onions, fresh tomatoes and spices.

Freshly roasted eggplant sauteed with chopped onion, garlic, ginger and spices.

Cubes of homemade farmer’s cheese sauteed with fresh spinach and fenugreek.

Homemade farmer’s cheese cooked in a creamy tomato sauce and fenugreek.

Fresh spinach and potatoes cooked with onion, ginger and garlic.

Spiced potatoes cooked in a hot tomato curry sauce with cumin.

Fresh spinach with lentils, herbs and spices.

Green peas and homemade cheese cubes with spices in a tomato cream sauce.

Garbanzo beans with onions, fresh tomatoes and spices north Indian style.

Cauliflower and potatoes with a hint of garlic and spices.

Vegetables in a delicately spiced cream sauce with cashews, almonds and fruit.

Homemade cheese in a mild creamy sauce with a pinch of fenugreek.

Basmati rice with saffron, cumin, cardamom and cinnamon.

Chicken with basmati rice, saffron, herbs and spices.

Mixed vegetables with basmati rice, onions, herbs and spices.

Basmati rice with saffron, golden raisins, almonds, pine nuts, cashew and fruits.

Boneless lamb with basmati rice in a rich stock with herbs and cumin.

Prawns with basmati rice and aslam’s spices.

Fresh fish of the day, prawns and calamari with basmati rice, herbs and spices.

Leavened bread.

Naan studded with onion, cilantro, herbs and spices.

Stuffed with fruits and nuts.

Stuffed with minced lamb.

Stuffed with goat cheese, green onions and bell peppers.

Unleavened whole wheat bread.

Buttered, layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Two deep-fried whole wheat puffs.

Garlic and basil naan, onion kulcha and tandoori roti.

Fresh cucumbers, onions and tomatoes with fresh herbs and lime juice.

Yogurt with herbs, shredded cucumber and cumin.

Spicy mixed pickle with mangoes, carrots, lemons, chili's and lotus roots.

Sweet relish made from mangoes, herbs and spices.

Refreshing yogurt drink.

Refreshing yogurt drink.

Refreshing mango and yogurt drink.

Rasoi’s version of freshly made lemonade.

Homemade tea with milk, cardamom, cinnamon and fennel.

tandoori boneless chicken sautéed with herbs, spices, tomatoes and cream

cubes of homemade farmer's cheese sautéed with fresh spinach and fenugreek

garbanzo beans with onions, fresh tomatoes and spices north indian-style

eggplant

cauliflower

fish lightly dipped in a chickpea batter and fried

bombay-style

two crisp vegetable puffs filled with potatoes, peas and spices

sun-dried lentil wafers

samosa, vegetable pakoras and papadum

tandoori chicken tossed with mixed greens, tomatoes, cucumbers and spices

mixed greens, cucumbers and tomatoes tossed in aslam’s special dressing

bone in chicken marinated in a blend of spices w/ a yogurt base, cooked in our mesquite tandoori oven

chicken marinated in yogurt and spices

boneless chicken breast cubes marinated in ginger, garlic, herbs and spices

freshly ground lamb mixed with onions, herbs and spices

jumbo prawns lightly marinated in ginger and garlic

fresh fish of the day marinated in herbs and spices

tender lamb chops marinated in yogurt and aslam’s spices

assortment of chicken, lamb, fresh fish, and prawns

traditional chicken curry in exotic spices

boneless chicken simmered in a mild creamy tomato sauce

chicken curry with fresh spinach in a light cream sauce

chicken curry with potatoes and herbs in a hot curry sauce

tandoori boneless chicken sautéed with herbs, spices, tomatoes and cream

boneless chicken braised with tomatoes, bell peppers, onions, herbs and spices

chicken tikka in a mild yogurt cream sauce with cashews and sliced almonds

chicken curry in a spicy coconut sauce with golden raisins

boneless chicken with smoked eggplant with a blend of aslam’s spices

classic lamb curry with ginger, garlic, onions and saffron

lamb curry with potatoes and herbs in a hot curry sauce

lamb cooked with butter, ginger, garlic and spices in a semi-dry sauce

lamb cooked in a cream sauce with ground cashews and sliced almonds

boneless lamb with creamed spinach, garlic and ginger

minced leg of lamb with green peas, potatoes and sautéed with spices

lamb in a spicy coconut sauce with golden raisins

fresh fish of the day in a light sauce of onions, tomatoes, caraway and spices

fresh fish of the day cooked in a mild creamy tomato sauce with butter

prawns sautéed with tomatoes and a blend of spices

prawns sautéed in a spiced spinach sauce

prawns and potatoes sautéed in a hot and spicy sauce

prawns cooked in a spicy coconut sauce with golden raisins

prawns cooked in a mild cream sauce with ground cashews and almonds

fresh fish of the day, calamari and prawns braised in a rich tomato curry sauce

basmati rice with saffron, cumin, cardamom and cinnamon

chicken with basmati rice, saffron, herbs and spices

mixed vegetables with basmati rice, onions, herbs and spices

basmati rice with saffron, golden raisins, almonds, pine nuts, cashews and fruits

boneless lamb with basmati rice in a rich stock with herbs and cumin

prawns with basmati rice and aslam’s spices

fresh fish of the day, prawns and calamari with basmati rice, herbs and spices

assorted lentils delicately spiced and sautéed with ginger and garlic

okra sautéed with bell peppers, onions, fresh tomatoes and spices

freshly roasted eggplant sautéed with chopped onion, garlic, ginger and spices

cubes of homemade farmer's cheese sautéed with fresh spinach and fenugreek

homemade farmer’s cheese cooked in a creamy tomato sauce and fenugreek

fresh spinach and potatoes cooked with onion, ginger and garlic

spiced potatoes cooked in a hot tomato curry sauce with cumin

fresh spinach with lentils, herbs and spices

green peas and homemade cheese cubes with spices in a tomato cream sauce

garbanzo beans with onions, fresh tomatoes and spices north indian-style

cauliflower and potatoes with a hint of garlic and spices

vegetables in a delicately spiced cream sauce with cashews, almonds and fruit

homemade cheese in a mild creamy sauce with a pinch of fenugreek

leavened bread

naan studded with onion, cilantro, herbs and spices

stuffed with fruits and nuts

stuffed with minced lamb

stuffed with goat cheese, green onions and bell peppers

unleavened whole wheat bread

buttered, layered whole wheat bread

unleavened whole wheat bread stuffed with potatoes and peas

two deep-fried whole wheat puffs

garlic and basil naan, onion kulcha and tandoori roti

fresh cucumbers, onions and tomatoes with fresh herbs and lime juice

yogurt with herbs, shredded cucumber and cumin

spicy mixed pickles with mangoes, carrots, lemons, chilis and lotus roots

sweet relish made from mangoes, herbs and spices

refreshing yogurt drink. sweet or salty

refreshing mango and yogurt drink

rasoi’s version of freshly made lemonade

homemade tea with milk, cardamom, cinnamon and fennel