Served with hash browns and toast (wheat and sourdough on English muffin).

Two eggs, chicken apple sausage, bacon, Canadian bacon, and hash brown. Served with hash browns and toast (wheat and sourdough on English muffin).

Chicken apple sausage, green onion, garlic, tomato, avocado, and cheddar. Served with hash browns and toast (wheat and sourdough on English muffin).

Mozzarella, cheddar and pepper jack with garlic, bacon crumbled, carrot, and tomato. Served with hash browns and toast (wheat and sourdough on English muffin).

House-made braised pulled pork with onion, garlic, tomato, pepper jack, and salsa verde. Served with hash browns and toast (wheat and sourdough on English muffin).

Fresh crab meat and shrimp with garlic, tomato, carrot, and mozzarella. Served with hash browns and toast (wheat and sourdough on English muffin).

Spinach, tomato, garlic, basil pesto, grilled asparagus, and parmesan cheese. Served with hash browns and toast (wheat and sourdough on English muffin).

Chorizo, tomato, garlic, roasted jalapeno, onion, and pepper jack with chipotle mustard sauce. Served with hash browns and toast (wheat and sourdough on English muffin).

Canadian bacon with chive hollandaise. Served with potato medley.

Served with potato medley.

Bacon crumbled, sauteed garlic spinach, and tomato with chive hollandaise. Served with potato medley.

Chorizo with sauteed garlic spinach, tomato, bell pepper, and roasted jalapeno hollandaise. Served with potato medley.

Fresh crab meat and shrimps with sauteed garlic spinach, onion, bell pepper, and roasted jalapeno hollandaise. Served with potato medley.

Grass fed beef, roasted bell peppers, red onion, tomato, cheddar crisp, and Russian aioli on pain de mie bun. Served with fries or salad.

Grass fed beef, red onion, roasted jalapeno, bacon, cheddar, chipotle aioli on pain de mie bun. Served with fries or salad.

House-made braised pulled pork, chipotle mustard sauce, and coleslaw on pain de mie bun. Served with fries or salad.

With Aioli and pepper jack on sourdough. Served with fries or salad.

House-made pork sausage patty, over medium egg, romaine, tomato, and Russian aioli on pain de mie bun. Served with fries or salad.

Roasted bell pepper, zucchini, onion, tomato, lettuce, Russian aioli, and cheddar on sourdough. Served with fries or salad.

Crispy chicken, mix greens, carrot, tomato, cucumber, and red onion with cilantro dressing.

Spinach sunny side up egg, bacon, tomato, and crumbled feta with red wine dijon mustard vinaigrette.

Fresh crab meat and shrimp with romaine, mix greens, tomato, avocado, dried cranberries, wasabi dill, and crumbled feta with lemony green onion vinaigrette.

With kewpie mayo.

Fries and bacon crumbled with spicy mayo wasabi sauce.

Crumbled bacon, red onion, bell pepper, and cheddar.

Two sunny side up eggs with spinach, red onion, bell pepper, and cheddar.

Crispy chicken tenders with french fries and spicy mayo wasabi sauce.

Cabbage, onion, carrot, and silver noodle with sweet and sour.

Fried stuffed potato and chicken with cucumber salad.

Marinated crispy wings with spices and Thai sriracha.

Steamed or fried. Minced shrimp dumpling with seasoned soy.

Fried vegetable and pork potstickers with seasoned soy.

Avocado, lettuce, carrot, cucumber, and mint with peanut sauce.

Fried fresh corn with flour with sweet and sour.

Fried fresh oyster mushroom and sesame seed with sweet and sour.

Choice of prawns, tofu, or plain. Fresh green papaya, garlic, chili, tomato, and peanut in lime dressing.

Crispy chicken, mix greens, carrot, tomato, cucumber, and red onion with cilantro dressing.

Grilled chicken, mix greens, carrot, tomato, cucumber, and red onion with cilantro dressing.

Wok-fried udon noodle with jalapeño and green onion in garlic sauce.

Wok-fried flat rice noodle with egg, chili, Chinese broccoli, and basil.

Wok-fried flat rice noodle with egg and Chinese broccoli in dark soy.

Wok-fried rice noodle with egg, bean sprout, green onion, and peanut.

A curry noodle dish from Northern Thailand. Coconut curry base with chicken, egg noodle, cilantro, pickle, shallot, and lime.

Egg, onion, and tomato.

Egg, chili, string bean, and basil leaves.

Egg, pineapple, pea, carrot, onion, cashew nut, and cranberry with yellow curry powder.

Dungeness crab claw meat with egg, pea, carrot, onion, and bell pepper.

Potato, carrot, onion, and tomato in yellow coconut curry. Served à la carte.

Pea, carrot, bamboo, eggplant, and basil in red coconut curry. Served à la carte.

Pea, carrot, bamboo, eggplant, and basil in green coconut curry. Served à la carte.

Avocado, pea, carrot, broccoli, and basil in a rich green coconut curry base. Served à la carte.

Sautéed garlic, chili, basil, and bell pepper. Served à la carte.

Sautéed string bean, garlic, and bell pepper in red chili paste. Served à la carte.

Sautéed garlic with pepper, carrot, and broccoli. Served à la carte.

Sautéed eggplant with garlic, chili, basil, and bell pepper. Served à la carte.