Ristorante Rocca

Grilled crostini with marinated roma tomatoes, fresh basil and garlic, olive oil, shaved grana padano cheese.

Fresh squid calamari, vegetables, cocktail & tartar sauce.

Layered fresh mozzarella cheese served on seasonal tomatoes slice with fresh basil.

Steamed Clams and Mussels in garlic, wine, fresh tomato & basil.

Baby greens, cherry tomatoes, crumbled blue cheese, carrots tossed with creamy Italian dressing.

Romaine hearts, garlic croutons, shaved grana padano cheese, classic Caesar dressing.

Butter lettuce, apples, golden raisins, candied walnuts, gorgonzola vinaigrette.

Baby spinach, tomatoes, mushroom, onions, prosciutto, avocado, mozzarella, cheese in a creamy Italian dressing.

Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine vinaigrette.

Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine vinaigrette.

Grilled chicken with fresh cut romaine hearts, garlic croutons, grana padano cheese, tossed with classic caesar dressing.

Grilled fresh salmon over spring mix, vegetables, black olives, onions, Italian vinaigrette.

Vegetable minestrone.

Grilled eggplant, zucchini, bell pepper, mushrooms, mozzarella cheese and artichokes.

Grilled chicken and roasted bell peppers with arugula.

Grilled Italian lean sausage with fresh tomato, red onion and provolone cheese.

Grilled skirt steak, onions, roasted bell peppers, mushrooms.

Gnocchi filled butternut squash with a choice of pesto cream or tomato sage sauce.

Butterfly pasta with cream, porcini mushrooms, prosciutto, chicken & a cheese crust.

Meat-stuffed pasta with pancetta, peas and mushrooms, savory cream sauce.

Sauteed manila clams & mussels with garlic, parsley, olive oil, choice of white wine or tomato sauce.

Spaghetti pasta, meat sauce - ground beef.

Tube pasta with chicken, broccoli, diced tomatoes, roasted garlic white wine.

Italian arborio rice cooked with porcini mushroom and touch of demi-glace.

Fettuccini pasta with diced fresh salmon, spinach, fresh tomato, roasted garlic, white wine sauce.

Stuffed ricotta cheese ravioli with meat sauce - ground beef.

Flat pasta with sun-dried tomatoes, rock shrimp, scallops white wine in a creamy garlic sauce.

Corkscrew pasta with mushroom, broccoli, zucchini, carrots, spinach, tomatoes, roasted garlic in a marinara sauce.

Fresh Italian sausage sauteed with red onion, bell pepper, mushrooms, fresh tomato marinara sauce.

Veal scaloppine with mushroom in a marsala wine sauce.

Veal scaloppine with lemon butter caper sauce.

Sauteed breast of chicken, roasted garlic, mushroom, marsala wine sauce.

Breaded Sautéed breast of chicken with malted mozzarella cheese and marinara sauce. Served with spaghetti pasta.

Breaded eggplant, topped mozzarella cheese and marinara sauce, served with vegetable and garlic mash potato.

Garlic mashed potatoes, seasonal vegetables with crispy onion rings.

Jumbo prawns with capers, olives, artichokes hearts & tomato white wine.

Fresh squid calamari with cocktail & tartar sauce.

Seasonal mixed greens tomatoes, avocado, cucumber, red onion relish, salsa fresca & chipotle aioli.

Steamed Clams and Mussels in garlic, wine, fresh tomato & basil.

Sauteed tiger prawns, roasted garlic, parsley leafs, white wine sauce served with crostini.

Thinly sliced beef filet, topped with capers, red onion, arugula, parmigiano reggiano & dijon mustard.

Thinly sliced beef filet, topped with capers, red onion, arugula, parmigiano reggiano & dijon mustard.

Grilled Crostini, with marinated roma tomatoes, fresh basil, garlic, olive oil, shaved grana padano cheese.

Layered fresh mozzarella cheese served on seasonal tomato slices with fresh basil.

Oven baked eggplant rolls stuffed with ricotta cheese, roasted garlic with marinara & touch of cream sauce.

House cured skirt steak, bruschetta, crab spring roll, grilled prawns & prosciutto di parma for two.

Baby greens, roma tomatoes, carrots tossed with creamy Italian dressing.

Romaine hearts, garlic croutons, anchovy, shaved grana padano cheese with classic caesar dressing.

Butter lettuce, apples, golden raisins, candied walnuts, gorgonzola dressing.

Baby spinach, pine nuts, crusted goat cheese, wild mushrooms, roasted garlic vinaigrette.

Seasonal greens, caramelized walnuts, cherry tomatoes, crumbled blue cheese, raspberry vinaigrette.

Please contact merchant for todays soup.

Gnocchi filled butternut squash with choice of pesto cream or tomato sage sauce.

Meat- stuffed pasta with pancetta, peas, and mushroom in a savory cream sauce.

Stuffed ricotta cheese ravioli with meat sauce - ground beef.

Sauteed manila clams and mussels with garlic, parsley, olive oil, choice of white wine or tomato sauce.

Tube pasta with chicken, broccoli, diced tomato, roasted garlic white wine.

Pasta with mushroom, broccoli, zucchini, carrots, spinach, tomatoes with a roasted garlic marinara sauce.

Flat pasta with sun-dried tomatoes, rock shrimp, scallops, white wine in a creamy garlic sauce.

Spaghetti pasta with meat sauce - ground beef.

Butterfly pasta with cream, porcini mushrooms, prosciutto, chicken, bread and cheese crust.

Italian Arborio rice cooked with porcini mushroom and touch of demi-glaze.

Veal scaloppine with mushrooms in a marsala wine sauce.

Veal scaloppini layered with prosciutto, sage, mozzarella cheese, demi-glaze sauce.

Sauteed breast of chicken, with mushroom, artichoke and marsala wine sauce.

Sauteed chicken breast with capers, sundried tomatoes, white wine Dijon mustard.

Grilled fresh Salmon with capers, olives, tomatoes, lemon shallot sauce served over rice and vegetables.

Garlic mashed potatoes, seasonal vegetables, with crispy onion rings.

Grilled 18oz Prime Rib Eye steak served with mashed potatoes, sauteed veggies, red wine reduction and gorgonzola butter.

Ladyfingers soaked in Amaretto and Espresso, with mascarpone cream topped with cocoa powder.

Traditional vanilla bean custard topped with caramelized sugar.

Maple brandy sauce with a creme anglaise.

A delicious blend of cream cheese slowly baked on top of a graham cracker crust and topped with ground almonds.

Homemade chocolate mousse with fresh strawberries topped with whipped cream.

Anise and chocolate dipped almond orange biscotti.

Gnocchi filled butternut squash with choice of pesto cream or tomato sage sauce.

Spaghetti pasta with meat sauce - ground beef.

Sauteed manila clams & mussels with garlic, parsley, olive oil, choice of white wine or tomato sauce.

Flat pasta with sun-dried tomatoes, rock shrimp, scallops white wine in a creamy garlic sauce.

Grilled fresh salmon over spring mix, vegetables, black olives, onions, Italian vinaigrette.

Grilled crostini with marinated roma tomatoes, fresh basil and garlic, olive oil, shaved grana padano cheese.

Fresh squid calamari, vegetables, cocktail & tartar sauce.

Layered fresh mozzarella cheese served on seasonal tomatoes slice with fresh basil.

Steamed Clams and Mussels in garlic, wine, fresh tomato & basil.

Baby greens, cherry tomatoes, crumbled blue cheese, carrots tossed with creamy Italian dressing.

Romaine hearts, garlic croutons, shaved grana padano cheese, classic Caesar dressing.

Butter lettuce, apples, golden raisins, candied walnuts, gorgonzola vinaigrette.

Baby spinach, tomatoes, mushroom, onions, prosciutto, avocado, mozzarella, cheese in a creamy Italian dressing.

Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine vinaigrette.

Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine vinaigrette.

Grilled chicken with fresh cut romaine hearts, garlic croutons, grana padano cheese, tossed with classic caesar dressing.

Grilled fresh salmon over spring mix, vegetables, black olives, onions, Italian vinaigrette.

Vegetable minestrone.

Ladyfingers soaked in Amaretto and Espresso, with mascarpone cream topped with cocoa powder.

Traditional vanilla bean custard topped with caramelized sugar.

Maple brandy sauce with a creme anglaise.

A delicious blend of cream cheese slowly baked on top of a graham cracker crust and topped with ground almonds.

Homemade chocolate mousse with fresh strawberries topped with whipped cream.

Anise and chocolate dipped almond orange biscotti.

Grilled eggplant, zucchini, bell pepper, mushrooms, mozzarella cheese and artichokes.

Grilled chicken and roasted bell peppers with arugula.

Grilled Italian lean sausage with fresh tomato, red onion and provolone cheese.

Grilled skirt steak, onions, roasted bell peppers, mushrooms.

Gnocchi filled butternut squash with a choice of pesto cream or tomato sage sauce.

Butterfly pasta with cream, porcini mushrooms, prosciutto, chicken & a cheese crust.

Meat-stuffed pasta with pancetta, peas and mushrooms, savory cream sauce.

Sauteed manila clams & mussels with garlic, parsley, olive oil, choice of white wine or tomato sauce.

Spaghetti pasta, meat sauce - ground beef.

Tube pasta with chicken, broccoli, diced tomatoes, roasted garlic white wine.

Italian arborio rice cooked with porcini mushroom and touch of demi-glace.

Fettuccini pasta with diced fresh salmon, spinach, fresh tomato, roasted garlic, white wine sauce.

Stuffed ricotta cheese ravioli with meat sauce - ground beef.

Flat pasta with sun-dried tomatoes, rock shrimp, scallops white wine in a creamy garlic sauce.

Corkscrew pasta with mushroom, broccoli, zucchini, carrots, spinach, tomatoes, roasted garlic in a marinara sauce.

Fresh Italian sausage sauteed with red onion, bell pepper, mushrooms, fresh tomato marinara sauce.

Veal scaloppine with mushroom in a marsala wine sauce.

Veal scaloppine with lemon butter caper sauce.

Sauteed breast of chicken, roasted garlic, mushroom, marsala wine sauce.

Breaded Sautéed breast of chicken with malted mozzarella cheese and marinara sauce. Served with spaghetti pasta.

Breaded eggplant, topped mozzarella cheese and marinara sauce, served with vegetable and garlic mash potato.

Garlic mashed potatoes, seasonal vegetables with crispy onion rings.

Jumbo prawns with capers, olives, artichokes hearts & tomato white wine.

Fresh squid calamari with cocktail & tartar sauce.

Seasonal mixed greens tomatoes, avocado, cucumber, red onion relish, salsa fresca & chipotle aioli.

Steamed Clams and Mussels in garlic, wine, fresh tomato & basil.

Sauteed tiger prawns, roasted garlic, parsley leafs, white wine sauce served with crostini.

Thinly sliced beef filet, topped with capers, red onion, arugula, parmigiano reggiano & dijon mustard.

Thinly sliced beef filet, topped with capers, red onion, arugula, parmigiano reggiano & dijon mustard.

Grilled Crostini, with marinated roma tomatoes, fresh basil, garlic, olive oil, shaved grana padano cheese.

Layered fresh mozzarella cheese served on seasonal tomato slices with fresh basil.

Oven baked eggplant rolls stuffed with ricotta cheese, roasted garlic with marinara & touch of cream sauce.

House cured skirt steak, bruschetta, crab spring roll, grilled prawns & prosciutto di parma for two.

Baby greens, roma tomatoes, carrots tossed with creamy Italian dressing.

Romaine hearts, garlic croutons, anchovy, shaved grana padano cheese with classic caesar dressing.

Butter lettuce, apples, golden raisins, candied walnuts, gorgonzola dressing.

Baby spinach, pine nuts, crusted goat cheese, wild mushrooms, roasted garlic vinaigrette.

Seasonal greens, caramelized walnuts, cherry tomatoes, crumbled blue cheese, raspberry vinaigrette.

Please contact merchant for todays soup.

Gnocchi filled butternut squash with choice of pesto cream or tomato sage sauce.

Meat- stuffed pasta with pancetta, peas, and mushroom in a savory cream sauce.

Stuffed ricotta cheese ravioli with meat sauce - ground beef.

Sauteed manila clams and mussels with garlic, parsley, olive oil, choice of white wine or tomato sauce.

Tube pasta with chicken, broccoli, diced tomato, roasted garlic white wine.

Pasta with mushroom, broccoli, zucchini, carrots, spinach, tomatoes with a roasted garlic marinara sauce.

Flat pasta with sun-dried tomatoes, rock shrimp, scallops, white wine in a creamy garlic sauce.

Spaghetti pasta with meat sauce - ground beef.

Butterfly pasta with cream, porcini mushrooms, prosciutto, chicken, bread and cheese crust.

Italian Arborio rice cooked with porcini mushroom and touch of demi-glaze.

Veal scaloppine with mushrooms in a marsala wine sauce.

Veal scaloppini layered with prosciutto, sage, mozzarella cheese, demi-glaze sauce.

Sauteed breast of chicken, with mushroom, artichoke and marsala wine sauce.

Sauteed chicken breast with capers, sundried tomatoes, white wine Dijon mustard.

Grilled fresh Salmon with capers, olives, tomatoes, lemon shallot sauce served over rice and vegetables.

Garlic mashed potatoes, seasonal vegetables, with crispy onion rings.

Grilled 18oz Prime Rib Eye steak served with mashed potatoes, sauteed veggies, red wine reduction and gorgonzola butter.