The Sycamore

with a citrus herb aioli

with chimichurri and roasted garlic

Fresh Bocconicini Mozzarella, Heirloom Tomatoes and Basil Viniagrette . Served Over a Bed of Mixed Greens

Mixed Greens, Cucumbers, Red Onion, Tomatoes with Blue Cheese, Bacon and Fried Chicken

with Peach, Seasonal Berries, Goat Cheese, Chives and Tarragon Vinaigrette

Bacon, Butter Lettuce, Heirloom Tomatoes and Smoked Paprika Aioli Beer Battered Catfish with Sriracha Aioli and House- Made Pickles.

Seasoned Ground Lamb, Caramelized Onions, Romesco Aioli and Manchego Cheese

Chicken Breast, Fried Crispy with Pickled Red Onion, Slaw and Roasted Garlic Aioli

Served with Roasted Garlic Aioli, Caramelized Onions and Blue Cheese

with Sweet and Spicy Barbeque Sauce and Pickled Slaw

with Sweet and Spicy Barbeque Sauce and Pickled Slaw

with sauce, mayo,both

with Maple Makers Mark Glaze. 3 for $4

with seasonal fruit, house made granola and honey

chocolate chip banana bread pudding with bananas, oatmeal and Maple Makers Mark Syrup

fried chicken with country gravy on a fresh buttermilk biscuit

fried egg with sharp cheddar and choice of bacon or sausage on a fresh buttermilk biscuit

seasoned ground lamb, caramelized onoin, romesco aioli and manchego cheese.

served with roasted garlic aioli, caramelized onions and point reyes blue cheese.

spinach, tomato, mushroom and goat cheese. served with breakfast potatoes and fresh fruit

sausage, bacon, mushroom, american cheese, topped with country gravy. served with breakfast potatoes and fresh fruit.

with green onions and cream cheese. served with breakfast potatoes and fresh fruit.

served with 2 fried eggs. served with breakfast potatoes and fresh fruit

Fresh Sopes Topped with Carnitas, Poached Egg, Roasted Jalapeño Hollandaise, Pico do Gallo & Cotija Cheese . Served with breakfast potatoes and fresh fruit

Toasted English Muffin Topped with Smoked Salmon, Poached Egg, Sautéed Spinach, Pickled Red Onion & Hollandaise. Served with breakfast potatoes and fresh fruit.

Mixed Greens, Cucumbers, Red Onion, Tomatoes with Blue Cheese, Bacon and Fried Chicken

with Pears, Seasonal Berries, Goat Cheese, Chives and Tarragon Vinaigrette

ith Sweet and Spicy Barbeque Sauce and Pickled Slaw.

with Sweet and Spicy Barbeque Sauce and Pickled Slaw

with sauce, mayo, both.

Three pieces. Stuffed with cream cheese, wrapped in bacon, and deep fried.

With cucumbers, red onion, tomato, bleu cheese, bacon, and fried chicken.

French Fries tossed in fresh garlic, garlic oil and parsley.

sautéed with Roasted Garlic & Olive Oil

Three pieces. Stuffed with cream cheese, wrapped in bacon, and deep fried.

Served with chimichurri and roasted garlic.

With French fries and your choice of sauce BBQ, Ranch, or honey mustard.

Three pieces. Slow roasted pork belly dipped + fried in donut batter + drizzled with a Maker’s Mark infused maple syrup and sea salt

Roasted garlic aioli, caramalized onions, and bleu cheese.

Bacon, butter lettuce, tomatoes, and citrus herb aioli.

Chicken breast fried crispy with pickled onion, slaw, and roasted garlic aioli.

Seasoned ground lamb, caramelized onions, romesco aioli, and manchego cheese

Wedge of Mozzarella Cheese, Tomato, Spring Mix Lettuce & Basil Aioli


With pickled red onions, butter lettuce, tomato, and jalapeno Ranch.

Topped with sauce, mayonnaise, or both.

With pickled red onions, butter lettuce, tomato, and jalapeno Ranch.

With sharp Cheddar, tomato, and grilled onions with a cup of roasted tomato soup.

With cucumbers, red onion, tomato, bleu cheese, bacon.

with Toasted Walnuts, Goat Cheese in Spring Mix Greens

With chimichurri and roasted garlic.

With roasted jalapeno and bacon.

Fresh bocconicini Mozzarella, vine ripe tomatoes and basil vinaigrette served over a bed of mixed greens.

Mixed greens, cucumbers, red onion, heirloom tomatoes with blue cheese, bacon and fried chicken.

With seasonal fruit, goat cheese, chives and tarragon vinaigrette.

With sharp cheddar, vine ripe tomato and grilled onions and a cup of roasted tomato soup.

With sauce, mayo or both.

With sweet and spicy barbecue sauce and pickled slaw.

Bacon, butter lettuce, vine ripe tomatoes and smoked paprika aioli.

Sriracha aioli and house- made pickles.

Seasoned ground lamb, caramelized onions, romesco aioli and Manchego cheese.

Chicken breast, fried crispy with pickled red onion, slaw and roasted garlic aioli.