Thep Phanom Thai Restaurant

Spicy minced chicken salad with lime dressing

Deep fried minced chicken and corn rolls served with sweet and sour sauce.

Spicy grilled beef salad with lime dressing.

Spicy green papaya salad with lime dressing.

Pan fried Thai noodles with prawns, fried egg, bean sprouts, and scallion.

Shrimp and chicken, cashew nuts, raisin, onion and fried egg with a hint of yellow curry paste.

Crispy fried jumbo prawn in spicy basil sauce and crispy basil.

Poached filet of salmon in a specially prepared curry sauce with fresh basil.

Sauteed beef, chicken and pork with bamboo shoots and a touch of southern Thai spice.

Chef’s famous deep fried quails. Served with spicy garlic sauce.

Sauteed minced chicken with grilled eggplant, garlic, chili, and basil.

Stir fried beef in chef’s innovated spicy sauce with green peppers and string beans.

Prawn, scallop and calamari in chef’s famous coconut sauce.

Marinated slices of beef oven-dried and fried to perfection.

Deep fried shrimp rolls served with sweet and sour sauce.

Deep fried chicken wing marinated with house special sauce.

Four sticks per order.

Deep fried chicken and corn rolls.

Deep fried tofu served with peanut sauce and cucumber salad.

Fried calamari or mushroom.

Deep fried vegetarian rolls served with sweet and sour sauce.

Four sticks per order.

Deep fried mushroom served with tartar sauce.

Spicy and sour chicken soup.

Spicy and sour seafood soup.

Spicy and sour prawn soup.

Served with oyster mushroom.

Spicy coconut soup with prawn and baby corn.

Sliced chicken in spicy coconut soup.

Assorted vegetables in coconut soup.

Spicy grilled prawn salad with lime dressing.

Spicy minced duck salad with lime dressing.

Spicy grilled beef salad with lime dressing.

Spicy green papaya salad with lime dressing.

Spicy minced chicken salad with lime dressing.

Mix green salad with fried tofu and cashew nuts in ginger dressing.

Spicy grilled salmon salad with lime dressing.

Shrimp, chicken, cashew nuts, raisin, onion, and fried egg with a hint of yellow curry, served in a grilled pineapple shell

Pan fried rice noodle with fried egg & broccoli in thick soy sauce.

Pan fried rice noodles with chili sauce cabbage, string beans and basil.

Pan fried silver noodle with shrimp, chicken, vegetables, and fried egg.

Pan fried Thai noodles with shrimp, peanut, fried egg, bean cake, radish, and bean sprout.

Red curry with roasted duck and tomato and basil leaves.

Green curry with vegetables.

Pumpkin and prawn in red curry sauce.

Yellow curry chicken with onion and potatoes.

Combination of seafood with eggplant and a touch of southern Thai spice.

Fried portobello mushroom.

Deep fried filet of basa in tamarind sauce.

Jumbo prawn in chef’s favorite curry sauce.

Broiled filet of salmon in spicy basil sauce.

Sauteed chicken with Thai chillies and basil sauce.

Crispy chicken sautéed with house special Thai chillies and basil sauce.

Sautéed chicken with vegetables in lemongrass and special sauce.

Marinated boneless duck in honey sauce.

Sliced beef in peanut sauce with vegetables.

Sauteed pork with string beans in red chili sauce.

Charbroiled rib eye steak served with steam vegetables in house special sauce.

Sauteed chicken with cashew nuts and dried chili.

Boneless crispy duck served with plum sauce.

Braised eggplant and fried tofu sauteed in red curry sauce.

Sauteed with string beans in spicy red curry sauce.

Deep fried mushroom in spicy basil sauce.

Steamed mix vegetable and fried tofu in peanut sauce.

Fried tofu and string beans in spicy chili sauce.

Fried tofu, eggplant, string beans, and grilled pepper in spicy Thaitanic sauce.

Sautéed fried tofu and mix vegetables with lemongrass in garlic sauce.

Steamed pumpkin and fried tofu in red curry sauce.

Crispy fried tofu in spicy sauce with crispy basil.

Fried tofu ad braised eggplant in spicy basil sauce.

Sauteed braised eggplant and string beans in garlic and black bean sauce.

Mix vegetable and fried tofu in curry sauce.

Lemon Lime Soda

Coca-Cola Soda

Pan fried silver noodles with shrimps, chicken, vegetables and fried egg.

Pan fried flat rice noodle with fried egg and broccoli in thick soy sauce.

Pan fried flat rice noodle in chilies sauce with basil and vegetables.

Pan fried Thai noodles with prawns, fried egg, bean sprouts, and scallion.

Shrimp and chicken, cashew nuts, raisin, onion and fried egg with a hint of yellow curry paste.

Fried rice in chillies and garlic sauce.

Thai style fried rice in garlic sauce.