Cavatappi pasta with cremini mushrooms, chicken, applewood bacon, and sun dried tomatoes tossed in a porcini cream sauce.
$15.50
Ravioli di Zucca
Butternut squash ravioli sprinkled with parmesan and amaretti cookie crumbs. Topped with a brown butter sage sauce.
$16.00
Fettuccine Funghi
Fettuccine with cremini mushrooms, sausage, chicken, and arugula tossed in a porcini cream sauce.
$15.50
Baked Rigatoni
Rigatoni tossed in a creamy beef and pork sauce topped with provolone and baked to a slight crisp.
$15.00
Spaghetti Vongole
Spaghetti with clams tossed in a white wine garlic sauce.
$17.00
Salad
Steak Salad
Mixed greens with shredded carrots, red onion, and Gorgonzola. Tossed in a balsamic vinaigrette and topped with steak.
$15.50
Italian Chopped Salad
Grilled chicken, Calabrese salami, sun dried tomatoes, garbanzo beans, and pecorino cheese tossed in creamy Italian dressing.
$15.00
Verdure
Grilled vegetables on a bed of mixed greens and Gorgonzola cheese with balsamic vinaigrette.
$13.50
Sandwiches
Cheeseburger
A grilled all beef patty, topped with kale, onion, tomato, mayonnaise, and secret sauce. Sandwiched between a toasted bun. Includes a side of roasted tri colored potatoes.
$13.99
Steak Panini
Grilled steak topped with provolone, Italian dressing, arugula, and tomato. On a ciabatta roll.
$15.50
Chicken Parmesan Panini
Breaded chicken topped with provolone, marinara, and tomato. On a ciabatta roll.
$15.00
Pasta
Ravioli di Zucca
Butternut squash ravioli sprinkled with parmesan and amaretti cookie crumbs. Topped with a brown butter sage sauce.
$16.00
Baked Rigatoni
Rigatoni tossed in a creamy beef and pork sauce topped with provolone and baked to a slight crisp.
$15.00
Penne Pollo
Penne pasta tossed with grilled chicken, sundried tomato, and broccolini in a white wine marinara sauce.
$15.00
Shrimp Scampi
Sauteed shrimp tossed with spaghetti in a lemon white wine sauce with garlic, parsley, and chili flakes.
$16.00
Ravioli Gorgonzola
Ricotta and spinach ravioli topped diced tomato, spinach, and a creamy Gorgonzola sauce.
$15.50
Spaghetti Vongole
Spaghetti with clams tossed in a white wine garlic sauce.
$17.00
Fettuccine Funghi
Fettuccine with cremini mushrooms, sausage, chicken, and arugula tossed in a porcini cream sauce.
$15.50
Cavatappi
Cavatappi pasta with cremini mushrooms, chicken, applewood bacon, and sun dried tomatoes tossed in a porcini cream sauce.
$15.50
Primavera
Fusilli pasta with zucchini, eggplant, sun dried tomato, broccolini, and mushroom. Tossed in a marinara sauce.