Hummus, tabbouleh, labneh, baba ganoush and grape leaves.

Chickpea puree, tahini, garlic and lemon juice.

Roasted eggplant, tahini, garlic, lemon juice and olive oil.

Stuffed grape leaves mixed with vegetables and rice.

Fried chickpea patties, spices and tahini sauce.

Served with ranch.

Ground beef mixed with vegetables.

Served with cucumbers, black pepper, mint and olive oil.

Crushed red split lentils with herbs and spices.

Yemeni style stew soup.

Fresh greens, tomatoes, cucumbers, beets, black olives and feta cheese.

Fresh greens, tomatoes, cucumber, beets, black olives and feta cheese.

Tomatoes, parsley, crushed wheat, mint, lemon juice and olive oil.

Fried pieces of potato bread combined with mixed greens.

Fresh vegetables, lamb sauce and roasted chicken, topped with whipped fenugreek. Served in clay volcano traditional Yemeni style. Served with tandoor bread.

Fresh vegetables, lamb sauce and roasted lamb, topped with whipped fenugreek. Served in clay volcano traditional Yemeni style. Served with tandoor bread.

Marinated with Yemeni spices.

Marinated with Yemeni spices.

Special lamb cut, slow roasted and seasoned with very special traditional spices.

Chicken, slow roasted and seasoned with very special traditional spices.

A very tender chunk of lamb sauteed, boiled in special seasoning.

A very tender chunk of chicken sauteed, boiled in special seasoning.

Home style chicken made with in house sauce.

Home style lamb made with in house sauce.

Yemeni style sliced bread and butter. Served with chopped lamb meat and lamb soup.

Cooked chicken in Yemeni style mixed with potato and traditional spices. Served with tandoor bread.

Cooked lamb in Yemeni style mixed with potato and traditional spices. Served with tandoor bread.

Chicken sauteed with long grain basmati rice, scallion and onion served mixed Arabian special.

Lamb sauteed with long grain basmati rice, scallion and onion served mixed Arabian special.

Mixed with potato, root vegetables, herbs and spices.

Mixed with potato, root vegetables, herbs and spices.

Minced beef, green and red pepper, onion with homemade traditional sauce. Served with tandoor bread.

Skewered and grilled slices of marinated tenderloin beef.

Marinated ground beef mixed with lamb parsley, onions and spices.

Grilled lamb chomps, marinated with fresh herbs and topped with a vegetable sauce.

Marinated boned chicken grilled to your perfection.

Marinated chicken skewers, lemon, garlic and olive oil.

Shesh kabab, shish taouk and shish kuftah.

Marinated boneless cooked on vertical skewer.

Marinated boneless beef cooked on vertical skewer.

Cooked in special Yemeni style clay oven with traditional spices.

Grilled salmon, seasoned with traditional spices and olive oil.

Salmon sauteed cooked with onion, tomato and garlic.

Mixed with potato, root vegetables, herbs and spices.

Mashed fava beans, sauteed onions and tomatoes with special Yemeni spices.

Zucchini, potato, eggplant, green pepper and onion with homemade red sauce.

Okra with garlic and homemade tomato sauce.

Mixed with potato, root vegetables, herbs and spices.

White kidney beans, with onions and tomatoes.

Traditionally bake in a clay-lined oven called tannour.

Thin crunchy layers bread baked in a flat grill.

Topped with garlic and olive oil or butter.

Choice of white rice or brown rice.

Chopped bread, bananas or dates, fresh cream, homemade butter topped with honey and sprinkling of nigella.

Chopped bread, bananas or dates, fresh cream, purified butter, topped with honey, sprinkling of nigella and cheddar cheese.

Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.