Deli-licious

Romaine hearts with seasoned croutons, parmesan, and diced avocados tossed in a zesty lime caesar dressing.

Chopped Romaine hearts with diced chicken, roma tomatoes, bacon, avocado, blue cheese, and eggs. Served with homemade vinaigrette.

Chopped Romaine hearts with cucumbers, Roma tomatoes, red onions, shredded Jack, cheddar cheese, and croutons with your choice of dressing.

Baby spinach with shredded Chinese cabbage, pecans, blue cheese, and cranberries in berry berry vinaigrette.

Chopped Romaine hearts with chicken, corn, black beans, tomatoes, Jack and cheddar cheese, tortilla strips, onions, and avocado with cilantro ranch dressing.

Baby spinach, shredded Chinese cabbage, pecans, and sliced fresh berries tossed with berry berry salad vinaigrette dressing.

Chopped Romaine hearts with BBQ chicken, black beans, corn, tomato, jicama, and avocado with ranch dressing.

Romaine hearts with tomato, cucumbers, onions, chicken, artichoke hearts, mushrooms, avocado, and feta cheese with Italian dressing.

Served with a side of Sue's macaroni salad.

Served with a side of Sue's macaroni salad.

Sliced hot Italian sausage with provolone, julienned sweet peppers, and onions on a hoagie roll.

Sliced roast chicken with avocado, Roma tomatoes, fresh mozzarella, basil chiffonade, and lemon caper mayonnaise on a ciabatta roll.

Turkey on squaw with fresh mozzarella, tomatoes, cucumbers, onions, sprouts, and avocado with caper mayonnaise.

Sliced roast beef cooked in home made au jus sauce with provolone cheese on a hoagie roll. Served with a side of au jus.

Sliced roast beef with sauteed wild mushrooms, sweet onion, and blue cheese. Toasted and served on a hoagie roll.

Blackened tilapia with lettuce, tomato, avocado, and lemon aioli. Served with French fries.

Sliced turkey, mortadella, salami, capicola, pepperoni, and provolone with roma tomatoes, onions, lettuce, peppercinis, and a creamy Italian vinaigrette.

Home made meatballs prepared with a spicy tomato sauce and provolone. Served on a hoagie roll. Spicy.

Pastrami fried in olive oil with dijon mustard, provolone, and pickles topped with a vinaigrette cole slaw and toasted on a sliced hoagie roll.

Grilled corn beef and cabbage with Swiss cheese on sourdough and smothered with 1000 island dressing.

Your choice of turkey or chicken with bacon, avocado, provolone, tomato, lettuce, and caper mayonnaise on a ciabatta roll.

Your choice of meat and cheese grilled with deli slaw and tomatoes, topped with crisp French fries, and then smothered in special sauce. Served on a ciabatta bread.

BBQ chicken with smoked gouda, lettuce, tomato, pickles, onions, cucumber, and sprouts. Served with mayonnaise and mustard.

Grilled sliced zucchini, marinated artichokes, roasted red peppers, pickled jalapenos, and provolone. Served on a ciabatta bread.

Turkey, avocado, bacon, tomato, caper mayonnaise, cilantro, and serrano chilies on ciabatta with ranch. Spicy.

Chunks of chicken with diced celery, red onions, and roasted red bell pepper tossed with mayonnaise, salt, and pepper. Served on squaw bread.

Loaded with bacon and tomato sitting on top, a bed of spinach with provolone cheese, and topped with avocado. Served on a ciabatta with caper mayonnaise.

Turkey, provolone, bacon, lettuce, tomato, olives, and avocado wrapped in a spinach tortilla with hacienda ranch.

Albacore tuna with diced red onion, celery, and roasted red peppers tossed with mayonnaise, lemon juice, and black pepper. Served on sourdough with all the toppings.

A jumbo all beef hot dog served on a hoagie roll.

Homemade patty topped with cheese, lettuce tomato, pickles, onions, and 1000 island dressing. Served with fries.

Three mini burgers. One topped with Swiss and grilled mushrooms, one topped with Cheddar and grilled onions, one topped with blue cheese and bacon served on toasted Hawaiian rolls. Served with French fries.

Thick home made patty topped with bacon, sausage, and cheese on a bun with lettuce, tomato, pickles, onions, and special 1000 island dressing. Served with French fries.

Homemade burger patty topped with sauteed mushrooms and onions, Swiss cheese, lettuce, tomato, and pickles with special 1000 island dressing on sourdough bread.

Homemade chicken burger with lettuce, tomato, pickles, grilled onions, Swiss, and jalapeno mayonnaise. Served with French fries. Spicy.

Made with smoked gouda.

French fries topped with a mound of chili mac and shredded cheese.

With chili and cheese.