Dragon Palace

One piece.

One piece.

One piece.

One piece.

Eight pieces.

Two pieces.

Eight pieces.

Twelve pieces.

Eight pieces. Sweet and sour sauce.

Four pieces.

Quart. With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

Quart. With crispy noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice.

With rice.

With rice.

Quart. With rice. Pork, chicken, shrimp.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Quart. Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

Rice noodle.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice. With five pancakes.

With rice. With five pancakes.

With rice. With five pancakes.

With rice. With five pancakes.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice. With peanuts.

With rice. With peanuts.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Fice pieces.

10 pieces.

Five pieces.

Five pieces.

With rice. Chicken and shrimp with mixed vegetables in white sauce.

With rice. Scallop, shrimp, lobster meat and crabmeat with mixed vegetables.

With rice. Chicken, shrimp, pork and beef with Chinese vegetables in brown sauce.

With rice. Beef, chicken, shrimp sauteed with sliced mushroom, baby corn, tender broccoli, in brown sauce.

With rice.

With rice. Chicken and scallops sauteed with Chinese vegetables.

With rice. Sliced chicken, pork beef and seafood, mixed with assorted vegetables with brown sauce.

With rice. Lobster meat, chicken, shrimp roast pork with mixed vegetables in house special sauce with fried crispy wonton.

With rice. Sliced giant shrimp marinated with mushroom, bamboo shoots, baby corn and broccoli in white sauce.

With rice.

With rice. A chunk of flank chicken, marinated with brown beans and hot peppers, surrounded by broccoli flowers and showered with sesame seeds.

With rice.

With rice.

With rice.

With rice. Chunk chicken light fried with hot bean sauce. This plate was devised by a private chef of general Tso's who was famous in Szechuan army.

With rice. Fresh scallops sauteed with broccoli mushrooms and vegetables in garlic sauce.

With rice. Lobster, shrimp, scallops, crabmeat sauteed with garlic sauce.

With rice. Red pepper, green pepper, bamboo shoot, baby corn, vegetable.

With rice. Chicken, Chinese veg, bamboo shoots, baby corn, vegetable.

With rice. Beef, Chinese veg, bamboo shoots, water chestnuts, corn, broccoli, green pepper, straw mushroom with Szechuan style.

With rice.

Per bag.

Per bag.

Per bag.