Order online delivery from El Yaqui Tacos Y Mariscos to enjoy some of the best comfort food in Santa Ana. Looking to find the cheapest way to order El Yaqui Tacos Y Mariscos? Choose the most affo...show more
Smoked fish, grilled shrimp with a spicy rub with cheese topped with cabbage, pico de gallo, and sour cream.
Grilled shrimp with a spicy rub with cheese topped with cabbage, pico de gallo, and sour cream.
Smoked fish, grilled spicy shrimp with a piece of a fried pepper with cheese topped with cabbage, pico de gallo, and sour cream.
Smoked fish taco with cheese topped with cabbage, pico de gallo, and sour cream.
Grilled shrimp with a spicy rub, fish chicharron, and cheese topped with cabbage, pico de gallo, and sour cream.
Stingray and shrimp with cabbage red onions and a hint of stingray broth.
Shrimp, octopus, imitation abalone, grilled with bell peppers and onions marinated with our special botana sauce.
Deep-fried chunks of fish topped with cabbage, pico de gallo, and sour cream.
A seasoned grilled fish taco topped with cabbage, pico de gallo, and sour cream.
Battered fish taco topped with cabbage, pico de gallo, and sour cream.
Ensenada style battered shrimp topped with cabbage, pico de gallo, and sour cream.
Shrimp, octopus, imitation abalone, imitation crab meat grilled with bell peppers and onions marinated in our special botana sauce.
Stingray topped with cabbage red onions and a hint of stingray broth.
Boiled shrimp mixed with cucumber, pico de gallo and red onions bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Boiled octopus mixed with pico de gallo, cucumber, red onions bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Shrimp ceviche with octopus added bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Fish ceviche with octopus bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Fish ceviche (cooked in lime) bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce and avocado. Fresh seafood served on tostada shells.
Callo de lobina (raw fish chunks), shrimp ceviche, octopus, boiled shrimp, red onions, raw shrimp, and cucumber bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Shrimp, octopus, imitation abalone, imitation crab meat, ceviche bathed in our spicy persona sauce topped with serrano pepper slices, and avocado. Fresh seafood served on tostada shells.
Callos de lobina (raw fish chunks), shrimp, octopus, mixed with mango, jicama bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Imitation crab meat mixed with pico de gallo, cucumber and red onions, bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Fish and shrimp ceviche mixed together bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Mixed ceviche with boiled shrimp, raw shrimp, and boiled octopus bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Boiled shrimp and boiled octopus mixed with pico de gallo, cucumber, red onions, bathed in our house-made salseado sauce, topped with serrano pepper slices, rich cocktail sauce, and avocado. Fresh seafood served on tostada shells.
Raw butterfly shrimp cooked in lime, mixed with our green aguachile sauce, cucumber and red onions, topped with serrano pepper slices and avocado. Fresh seafood served on tostada shells.
Raw butterfly shrimp cooked in lime, mixed with our green aguachile sauce, cucumber and red onions, topped with serrano pepper slices and avocado.
Mineral water with chili mix salt and lime, and tamarind candy.
Michelada mix.
Squirt soda with chili mix salt and lime and tamarind candy.