Order from GAON Korean Restaurant to enjoy some of the best Asian Fusion in Hawaiian Gardens.
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Hae Mul Pa Jeon /해물파전
Sea food & green onion pancake
BUchu Jeon/부 추 전
leek pan cake
Kal Guk Su/칼국수
Anchovy broth soup made with flat fresh wheat noodles, potato, zucchini, clam
Su Jae Bee/수제비
Anchovy broth soup made with dough flakes, potato, zucchini, clam
Man Du Guk만 두 국(떡)
Beef broth made with dumplings/choose rice cake
육 류/ Gogi /meat
Thinly sliced prime beef, marinated in house special sauce.
Dwaeji Bulgogi/돼지 불고기
thin sliced of pork meat marinated in a sweet spicy source
Don Katsu / 돈 가스
Cheese katsu / 치즈 가스
cheese into the pork katsu
가온 스페셜/GAON Special
Gal Bi Jim/갈비찜
Prim beef short ribs braised in a special sweet house sauce with vegetables and herbs.
O Jing Uh Bok Keum/오징어 볶음
Stir-fried calamari and seasoned vegetables with spicy house sauce.
Eun Dae Gue Jolim / 은대구 조림
Steamed codfish with tofu and vegetable topped with mild sweet and spicy sauce.
Jok Bal / 족 발
pigs trotter grazed in a soy source.
Bul Jok Bal/Spicy pigs trotter/불 족발
assorted vegetable with Pigs trotter and in a spicy source
Monkfish and sea squart braised in a spicy source
Nakji Bokkum/낙지 볶음
Stir-fried Baby Octopus and assorted vegetable in a spicy source of chill powder
Galchi Jorim/갈치 조림
Braised in a spicy soy source mixture with white radish and green chill pepper
Kodari Jorim/코다리 조림
Braised Half-Dried Pollack in a mixture of soy source, red chill powder.
Eun Dae Gu Jorim/은대구 조림
Fresh silver COD lightly seed and braised in a sweet & spicy soy source glaze with ripened radish
비빔밥/ Bibim Bap
White Rice/공기 밥 추가
Bibim Bap / 비빔밥
Dish served with special type of assorted vegetable mixed rice , red chill paste
Dolsot Bibim Bap / 돌솥 비빔밥
Hot stone pot served with "Bibim Bap"
Nakji Dol sot /낙지 돌솥
Hot stone pot served with chopped octopus , vegetable mixed rice , red chill paste
O Jing eo Dol sot / 오징어 돌솥
Hot stone pot served with chopped squid , vegetable mixed rice , red chill paste
Dwae Ji Bulgogi Dolsot / 돼지 불고기 돌솥
Hot stone pot served with bulgogi pork , vegetable mixed rice , red chill paste
So Bulgogi Dol Sot /소 불고기 돌솥
Hot stone pot served with bulgogi beef , vegetable mixed rice , red chill paste
BuDae Jjigae Jeongol / 부대찌개 전골
A fusion Dish made with ham, sausage, kimchi, pork, and bean curd, in a spicy broth
Gam Ja Tang Jeongol/감자탕 전골
Pork backbone spicy soup with potato, green onion, etc....
Mukeunji Gam Ja Tang Jeongol / 묵은지 감자탕 전골
Pork backbone spicy soup with potato, green cabbage, crushed perilla seeds, green onion, garlic, etc....
Maudu Jeongol / 만두 전골
Dongtae Sujebi Jeongol / 동태 수제비 전골
Hand pulled dough with pollack casserole
Gopchang Jeongol /곱창 전골
A spicy soup with beef intestine small and beef honey comb tripe assorted vegetable, tofu, mushroom.
Bul Nak Jeongol / 불낙 전골
A spicy soup with bulgogi, baby octopus, shrimp, and assorted vegetable, tofu, mushroom in a beef broth.