MasalaCraft Indian Cuisine

Crisp pastries filled with potatoes & peas.

Chicken tossed in tangy spices.

Seasoned spinach fritters.

Golden fried onion fritters.

Golden fried cheese fritters.

Seasoned fish fritters.

Seasoned veg fritters

Assortment of veg and non veg appetizers.

Creamed spinach & homemade cheese.

Cauliflower & potatoes sauteed with herbs & spices.

Homemade cheese in a velvety tomato cream sauce.

Spinach cooked with potatoes and spices.

Roasted mashed eggplant with tomatoes and onions.

Yellow moong dal with cumin & ghee.

Mushroom & peas in mild sauce.

Cheese & vegetable dumplings in creamy onion sauce.

Fresh okra sauteed with cumin, ginger, onions & garlic.

Assortment of vegetables in curry sauce.

Indian cheese cooked with bell pepper, onion & tomatoes.

Assortment of nine vegetables in creamy onion sauce.

Garbanzo beans in curry sauce.

Paneer in creamy cashew & almond sauce.

Paneer in herb sauce.

Stuffed potatoes cooked with herbs and spices.

Black lentils with spices & a touch of cream.

Homemade cheese * pear in curry sauce.

Boneless chicken breast marinated in yogurt & fresh spices.

Stuffed potatoes cooked in tandoor.

Spicy minced chicken ground with ginger, herbs and onions. Comes with rice and tikka.

Tiger shrimp kababs.

Spicy minced lamb ground with ginger, herbs and onions.

Fish kababs marinated in herbs & spices.

Bone in chicken marinated in fresh spices & herbs.

Lamb chunks marinated in yogurt & spices.

Chicken marinated in herbs.

Marinated cheese kabab.

Chicken tandoori in a tomato cream sauce with fenugreek.

Chicken in a velvety sauce of tomato, cream and fenugreek.

Skillet cooked chicken with onions and chilies.

Chicken breast cooked in herb sauce.

A traditional curry featuring chef's special blend of spices.

Simmered gently in a mild almond cream sauce.

Sauteed with delicately spiced creamed spinach.

Today's chef's choice spicy chicken dish. Try the best of the best.

Spicy curry with onions and bell peppers.

South indian style coconut curry.

Blend of spices topped with fried onions.

Chicken and potatoes in a spicy hout chilli sauce.

Spicy sauce reduced with lamb chunks.

Minced lamb curry with green peas.

Lamb and potatoes in a spicy hot chili sauce.

Simmered gently in a mild almond cream sauce.

Traditional curry featuring chef's special blend of spices.

Sauteed with delicately spiced creamed spinach.

Skillet cooked lamb with onions and chilies.

Bone in goat in traditional sauce.

Sliced lamb in a mild sesame, almond & cashew sauce.

Stir fry of lamb, bell pepper, onion & tomato.

Tandoori roasted lamb simmered with a velvety blend of tomato, cream, onions and spices.

Hard boiled eggs in creamy tomato sauce.

Eggs scrambled with onions, tomatoes and chilies.

Hard boiled eggs in curry sauce.

Shrimp cooked in classic curry sauce.

Shrimp cooked in creamy tomato sauce.

Fish cooked in authentic bengali curry sauce.

Goan style curry with coconut and curry leaves.

Kerala style spicy curry.

Mango relish.

Mixed vegetable pickles.

Seasoned yogurt.

Crispy lentil wafers with black pepper.

Naan with fresh garlic & cilantro.

Soft wheat bread stuffed with cauliflower.

Naan glazed with butter.

Flakey and soft wheat bread with butter.

Bread stuffed with potato and fresh.

Unleavened whole wheat bread baked in the tandoor.

Soft wheat bread stuffed with seasoned potatoes.

Bread stuffed with onions and fresh prices.

Leavened white bread baked in the tandoor oven.

Naan glazed with butter.

Basmati rice with chicken, herbs, onions & spices.

Aromatic basmati rice.

Basmati rice with boneless lamb, herbs, onions & spices.

Basmati rice with bone in goat, herbs onions & spices.

Basmati rice with vegetables, herbs, onions, & spices.

Basmati rice with green peas.

Basmti rice with shrimp, herbs, onions & spices.

Soft milk dumplings in a sweet rosewater syrup. 2 pcs.

Soft indian cheese in sweet cream with pistachio 2 pcs.