If you're looking for Healthy restaurants in Anaheim look no further. MasalaCraft Indian Cuisine (Anaheim) is known for having some of the best Healthy in Anaheim. Located at 575 Chapman Ave, Mas...show more
Crisp pastries filled with potatoes & peas.
Golden fried cheese fritters.
Seasoned spinach fritters.
Seasoned veg fritters.
Spiced onion fritters.
Chicken tossed in tangy spices.
Seasoned fish fritters.
An assortment of veg and non-veg appetizers.
Leavened white bread baked in the tandoor oven.
Naan with fresh garlic & cilantro.
Naan glazed with butter.
Naan with fresh green chillies.
Unleavened whole wheat bread baked in the tandoor.
Flakey out soft wheat bread with butter.
Soft wheat bread stuffed with seasoned potatoes.
Soft wheat bread stuffed with cauliflower.
Leavened bread stuffed with onions and fresh spices.
Bread stuffed with potatoes, onions, and chilies.
Aromatic basmati rice.
Basmati rice with chicken, herbs, onions, and spices.
Basmati rice with boneless lamb, herbs, onions, and spices.
Basmati rice with a bone-in goat, herbs, onions, and spices.
Basmati rice with shrimp, herbs, onions, and spices.
Basmati rice with vegetables, herbs, onions, and spices.
Basmati rice with green peas.
Homemade cheese in a velvety tomato sauce.
Creamed spinach, and homemade cheese.
Cheese and vegetable dumplings in creamy onion sauce.
Yellow moong dal with cumin and ghee.
Indian cheese cooked with bell pepper, onion, and tomatoes.
An assortment of nine vegetables in creamy onion sauce.
Cauliflower and potatoes sauteed with herbs and spices.
Fresh okra sauteed with cumin, ginger, onions, and garlic.
Paneer in creamy cashew and almond sauce.
Black lentils with spices and a touch of cream.
Roasted mashed eggplant with tomatoes and onions.
Garbanzo beans in curry sauce.
Paneer in herb sauce.
Assortment of vegetables in curry sauce.
Homemade cheese & peas in curry sauce.
Spinach cooked with potatoes and spices.
Mushroom and peas in a mild sauce.
Curried yogurt with dumplings.
Stuffed potatoes cooked with herbs and spices.
Marinated cheese kabab.
Stuffed potatoes cooked in tandoor.
Boneless chicken breast marinated in yogurt & fresh spices.
Bone-in chicken marinated in fresh spices & herbs.
Chicken tenders marinated in yogurt & cashew paste.
Chicken marinated in herbs.
Roasted succulent chicken breast in creamy marinade.
Spicy minced lamb ground with ginger, herbs, and onions.
Lamb chunks marinated in yogurt & spices.
Fish Kababs marinated in herbs & spices.
Tiger shrimp kababs.
Chicken in a velvety sauce of tomato, cream & fenugreek.
Chicken tandoori in a tomato cream sauce with fenugreek.
A traditional curry featuring chef’s special blend of spices.
Chicken and potatoes in a spicy hot chili sauce.
South Indian style coconut curry.
Simmered gently in a mild almond cream sauce.
Bone-in chicken marinated in fresh spices & herbs.
Spicy curry with onions and bell peppers.
Skillet cooked chicken with onions and chilies.
Sauteed with delicately spiced creamed spinach.
Chicken breast cooked in herb sauce.
Blend of spices topped with fried onions.
Traditional curry featuring chef’s special blend of spices.
Lamb and potatoes in a spicy hot chili sauce.
Sauteed with delicately spiced creamed spinach.
Bone-in goat in traditional sauce.
Simmered gently in a mild almond cream sauce.
Sliced lamb in a mild sesame, almond & cashew sauce.
Stir-fry of lamb, bell pepper, onion & tomato.
Skillet cooked lamb with onions and chilies.
Spicy sauce reduced with lamb chunks.
Fish cooked in authentic Bengali curry sauce.
Goan style curry with coconut and curry leaves.
Kerala style spicy curry.
Shrimp cooked in classic curry sauce.
Shrimp cooked in creamy tomato sauce.
Hard boiled eggs in creamy tomato sauce.
Eggs scrambled with onions, tomatoes, and chilies.
Soft milk dumplings in a sweet rosewater syrup 2 pcs.
Soft Indian cheese in sweet cream with pistachio 2pcs.
Carrot pudding with almond & pistachio.
Indian rice pudding with pistachio garnish.
Seasoned yogurt.
Crispy lentil wafers with black pepper.
Mixed vegetable pickles.
Mango relish.
Tea made with special herbs.
Last updated October 21, 2020