2 pieces. Choice of vegetable, beef, pork, chicken or shrimp.
$5.75
Garlic Chicken
$5.75
Vegetable Deluxe
$5.75
Mongolian Beef
$6.25
Szechuan Beef
$6.25
Pepper Beef
$6.25
Eastern Wind Beef
$6.25
Broccoli Beef
$6.25
Shrimp with Mixed Vegetables
$6.50
Kung Pao Shrimp
$6.50
Sweet & Sour Shrimp
$6.50
Shrimp with Lobster Sauce
$6.50
Szechuan Shrimp
$6.50
Broccoli Shrimp
$6.50
Kung Pao Delight
Shrimp, beef and chicken.
$6.75
Lunch Early Bird Specials
Hunan Chicken
$7.75
Dynasty Chicken
$7.75
Broccoli Beef
$7.75
Sweet & Sour Pork
$7.75
Sweet & Sour Chicken
$7.75
Vegetable Deluxe
$7.75
Cashew Chicken
$7.75
Kung Pao Chicken
$7.75
Szechuan Pork
$7.75
Garlic Chicken
$7.75
Chow Mein
Choice of beef, chicken, pork or shrimp.
$7.75
Moo Goo Gui Pan
$7.75
Szechuan Beef
$7.75
Szechuan Chicken
$7.75
Mongolian Beef
$7.75
Dynasty Pork
$7.75
Broccoli Chicken
$7.75
Sweet & Pungent Chicken
$7.75
Orange Chicken
$7.75
String Beans with Pork
$7.75
Special Chop Suey
$7.75
Broccoli Shrimp
$8.50
Szechuan Shrimp
$8.50
Shrimp with Lobster Sauce
$8.50
Shrimp with Mixed Vegetables
$8.50
Sweet & Pungent Shrimp
$8.50
Kung Pao Delight
$8.50
Happy Family
$8.50
Kung Pao Shrimp
$8.50
Garlic Shrimp
$8.50
Hunan Shrimp & Chicken
$8.50
Appetizers
Egg Roll
2 pieces.
$2.95
Fried Wrapped Chicken
6 pieces.
$5.95
BBQ Spare Ribs
4 pieces.
$8.94
Steam Dumplings
8 pieces.
$5.95
Pot Stickers
8 pieces.
$5.95
Fried Shrimp
6 pieces.
$6.75
Cream Cheese Wonton
8 pieces.
$5.75
Tibit Plate
Serves 2. An assorted arrangement of appetizers served on a roasting platter with a center flame for roasting, paper wrap chicken, fried shrimp, cream cheese wonton, egg roll, beef stick and spare rib.
$12.50
Soup
Shrimp with Vegetable Sizzling Rice Soup
$5.25
Wor Wonton Soup
Shrimp, beef and chicken.
$6.25
Hot & Sour Soup
$5.25
Egg Drop Soup
$5.25
Wor Wonton Noodle Soup
$7.95
Dynasty Noodle Soup
$7.95
Poultry
General Tsao Chicken
Deep fried white meat chicken with garlic and chef's secret spicy sauce.
$8.75
Cashew Chicken
$8.50
Orange Chicken
$8.75
Garlic Chicken
$8.50
Moo Goo Gui Pan
$8.50
Sweet & Sour Chicken
$8.50
Hunan Chicken
$8.50
Empress Chicken
Chicken breast dipped egg batter and lightly fried then sauteed with vegetables in chef's secret spicy sauce.
$8.50
Chicken with Pea Pods
$8.50
Kung Pao Chicken
$8.50
Curry Chicken
$8.50
Moo Shu Chicken
$8.50
Szechuan Chicken
$8.50
Noodles
Chop Suey
$7.50
Chow Mein
$7.50
Lo Mein
$7.50
Shrimp Chop Suey
$8.50
Shrimp Chow Mein
$8.50
Shrimp Lo Mein
$8.50
Special Chop Suey
Shrimp, beef and chicken.
$8.50
Special Chow Mein
Crispy noodles. Shrimp, beef and chicken.
$8.50
Special Lo Mein
Soft noodles. Shrimp, beef and chicken.
$8.50
Pork
Shredded Pork with String Beans
Fresh string beans stir-fried with shredded pork in a garlic chili sauce.
$8.50
Sweet & Sour Pork
$8.50
Szechuan Pork
$8.50
Twice Cooked Pork
Sliced pork sauteed with cabbage, bell peppers, mushroom, onions in plum and chili sauce.
$8.50
Moo Shu Pork
$8.50
Dynasty Pork
$8.50
Seafood
Dynasty Shrimp
Deep fried shrimp with garlic and chef's secret spicy sauce.
$11.50
Cashew Shrimp
$11.50
Sweet & Sour Shrimp
$11.50
Sweet & Pungent Shrimp
$11.50
Shrimp with Lobster Sauce
$11.50
Shrimp with Mixed Vegetables
$11.50
Hunan Shrimp
$11.50
Moo Shu Shrimp
$11.50
Szechuan Shrimp
$11.50
Snow Peas with Scallop
$12.95
Szechuan Scallops
$12.95
Kung Pao Shrimp
$11.50
Beef
Dynasty Beef
Sliced beef marinated in special garlic sauce.
$9.50
Beef with Broccoli
$8.94
Beef with Pea Pods
$8.94
Easter Winds Beef
Thin slices of beef sauteed with onion, mushroom and green peppers in hot pepper sauce.
$8.94
Mongolian Beef
An aromatic dish of tender sliced beef and scallions on a bed of rice sticks.
$9.25
Pepper Beef
$8.94
Szechuan Beef
$8.94
Vegetarian
Vegetable Deluxe
$7.95
Snow Peas with Water Chestnuts
$7.95
Szechuan Broccoli
$7.95
Szechuan String Beans
Fresh string beans stir-fried with garlic chili sauce.
$7.95
Family Tofu
Lightly fried tofu with mixed vegetables sauteed with vegetarian sauce.
$7.95
Ma Po Tofu
Silken tofu with mushroom and scallions in a vegetarian chili sauce.
$7.95
Moo Shu Vegetables
$7.95
House Specials
Kung Pao Delight
Shrimp, beef and chicken.
$12.50
Orange Beef
Szechuan.
$11.95
Lemon Chicken
Mandarin.
$11.25
Triple Delight
Hunan. Shrimp, scallops, beef with snow peas, broccoli, mushrooms on a sizzling platter.
$12.95
Crispy Walnut Shrimp
$13.95
Hunan Shrimp & Chicken
Shrimp and chicken sauteed with vegetables in chef's secret spicy sauce.
$11.95
Treasures of The Sea
A heaping platter full of shrimp, scallops, with mixed vegetables.
$15.95
Sizzling Scallops & Beef
A tasty combination of scallops, beef, mushrooms, broccoli and snow peas.
$12.95
Chinese Festival
Shrimp, beef, chicken and assorted vegetables all come together for this special occasion.
$11.95
Szechuan Chicken & Scallops
$12.95
Volcano Shrimp
Lightly battered shrimp combined with ginger and crushed red peppers that bring an explosive delight in your mouth.
$12.95
Hong Kong Style Pan Fried Noodles
Shrimp, beef and chicken sauteed with assorted vegetables that rest on top of pan fried thin crispy noodles.
$11.95
Fried Rice
Chicken Fried Rice
$7.25
Beef Fried Rice
$7.25
Pork Fried Rice
$7.25
Shrimp Fried Rice
$7.50
Special Fried Rice
Shrimp, beef, and chicken.
$7.50
Vegetable Fried Rice
$6.50
Egg Foo Young
Egg Foo Young
Choice of chicken, beef, pork or vegetable.
$8.94
Shrimp Egg Foo Young
$9.25
Special Egg Foo Young
Shrimp, beef and chicken.
$9.25
The Blossom's Dinner
Chinese Festival
$16.95
Shrimp with Mixed Vegetables
$16.95
Lemon Chicken
$16.95
Orange Beef
$16.95
Sweet & Sour Shrimp
$16.95
Kung Pao Delight
$16.95
Cashew Shrimp
$16.95
General Tsao Chicken
$16.95
Hunan Chicken & Shrimp
$16.95
Mongolian Beef
$16.95
Family Dinner
Orange Chicken
$12.00
Szechuan Pork
$12.00
Sweet & Sour Pork
$12.00
Vegetable Deluxe
$12.00
Beef & Broccoli
$12.00
Moo Goo Gui Pan
$12.00
Special Lo Mein
$12.00
Kung Pao Chicken
$12.00
Shrimp with Lobster Sauce
$12.00
The Big Plate
Kung Pao Chicken
$7.95
Orange Chicken
$7.95
Beef & Broccoli
$7.95
Sweet & Sour Pork
$7.95
Hunan Chicken
$7.95
Garlic Chicken
$7.95
Sweet & Sour Chicken
$7.95
Mongolian Beef
$7.95
Last updated October 21, 2020
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