Paradise Biryani Pointe - Artesia

Boneless pieces of chicken tikka cooked in rich tomato sauce and sweetened by honey and topped with cream and butter.

Boneless pieces of chicken cooked in rich tomato sauce and sweetened by honey and topped with cream and butter.

A traditional Chinese food made Indian way with aromatic spices and flavor. It's the best of both worlds and simply yummylicious.

Fresh Indian cheese cubes cooked in special gravy with cream.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime, has been favorite to many.

A traditional Chinese food made Indian way with aromatic spices and flavor.It's the best of both worlds and simply yummylicious.

Onion deep fried with chick pea flour.

Chili peppers deep fried with chick pea flour.

A traditional Chinese food made Indian way with aromatic spices and flavor. It's the best of both worlds and simply yummylicious.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime, has been favorite to many.

This most popular indo-chinese spicy food is marinated with spices, deep fried and cooked on low heat in exceptional sauce.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime, has been favorite to many.

Paradise version of popular Chicken Lollipop.

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime, has been favorite to many.

A traditional Chinese food made Indian way with aromatic spices and flavor. It's the best of both worlds and simply yummylicious.

This most popular indo-chinese spicy food is marinated with spices, deep fried and cooked on low heat in exceptional sauce.

Tender goat meat cooked on slow flame with a touch of exotic spices.

Chicken cooked on slow flame with a touch of exotic spices.

A traditional Chinese food made Indian way with aromatic spices and flavor. It's the best of both worlds and simply yummylicious.

This most popular indo-chinese spicy food is marinated with spices, deep fried and cooked on low heat in exceptional sauce.

Delicious boneless bass fish fried with curry leaves for a mouth watering flavor.

Very crispy boneless fish fried with a touch of exotic spices.

Very crispy shrimp fried with a touch of exotic spices.

Our spicy tandoori stands apart. Chicken is marinated in yogurt, lemon juice, and plenty of spices and grilled to perfection.

Truly a luscious lip smacking smooth creamy chicken kababs midly flavored with cheese, herbs and spices, yogurt and grilled to perfection.

Tender juicy morsels of chicken marinated in a rich mint based spicy gravy and grilled to perfection.

Thoroughly marinated meat cubes are cooked and then grilled on a skewer.

Thoroughly marinated paneer cubes are cooked and then grilled on a skewer.

Long grain rice with shredded vegetables a classic street side preparation.

Simple Chinese noodles with shredded vegetables a classic street side preparation.

Simple Chinese noodles with chili garlic shredded vegetables a classic street side preparation.

Triple long grain rice, combines hakka noodles, fried rice a classic street side preparation.

Gaden fresh spinach well cooked with pradise exotic spices

Our special dal fry.

Fresh Indian cheese cubes cooked in special gravy with cream.

Baby eggplants cooked with coconut-groundnut-sesame paste.

Long hot peppers cooked in sesame based sauce with garlic, onions and special spices.

Fresh kofta balls cooked in rich onion and cashew nuts sauce.

Assorted seasonal fresh vegetables cooked in a rich gravy.

A perfect combination of fresh Indian cheese cubes, tomato, onion and capsicum in a rich gravy.

A simple south delicacy, Chicken with hand picked garden fresh baby spinach infused with traditional Indian spices.

Boneless pieces of chicken Tikka cooked with asorted seasonal vegetables cooked in a rich gravy.

Goat delite laced with fiery yet delished green chillies.

Chicken delite laced with fiery yet delish green chillies.

Chicken cooked slowly and infused with traditional Indian spices.

A very special preparation from chettinad region.

Hyderabadi style chicken curry in special paradise spice mix.

Boneless pieces of chicken cooked in rich tomato sauce and sweetened by honey and topped with cream and butter.

Boneless pieces of chicken tikka cooked in rich tomato sauce and sweetened by honey and topped with cream and butter.

A simple south delicacy, chicken with sorrel leaves infused with traditional Indian spices.

Boiled eggs cooked in onion and tomato sauce with traditional Indian curry.

Succulent pieces of goat in masala sauce.

Wonderful meat of goat cooked slowly and infused with traditional Indian spices.

A simple south delicacy, mamsam with sorrel leaves infused with traditional Indian spices.

A simple south delicacy, mutton with hand picked garden fresh baby spinach infused with traditional Indian spices.

Hyderabadi style fish curry in special paradise spice mix.

Hyderabadi style shrimp curry in special paradise spice mix.

Bread pudding, served with a garnish of pistachio and almonds.

Cheesecake dumpling in malai sauce served with a garnish of pistachio and almonds.

Royal indulgence made of bread and milk, served with a garnish of pistachio and almonds.