Rubio's (20355 Yorba Linda Blvd)

Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Choice of cheese, pan-seared shrimp, all natural chicken or grilled USDA-Choice Steak in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream and chips.

Choice of all natural chicken, grilled seafood or grilled veggies served with fresh guacamole, citrus rice, black beans, romaine, creamy chipotle sauce and salsa fresca, and your choice of roasted chipotle salsa or salsa verde.

Choice of cheese, pan-seared shrimp, all natural chicken or USDA-Choice Steak served on tortilla chips loaded with melted cheese, guacamole, salsa fresca, "no-fried" pinto beans™ and sour cream.

Grilled, USDA-Choice Steak with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips or fresh greens.

A collaboration between Rubio's and Celebrity Chef Richard Blais combines three flavorful street tacos: Ancho Po-Boy Shrimp, Blaised & Glazed Crispy Chicken and Hula Hula Carnitas taco. Mix and match any three street tacos served with warm tortilla chips and house black beans.

Shredded pork marinated in a blend of gochujang, achiote and garlic topped with mango salsa and garnished with black and white sesame seeds, cilantro/onion mix and cotija cheese served on a stoneground corn tortilla.

Flash-fried ancho-lime shrimp with Cajun aioli and crisp shredded cabbage, topped with salsa fresca served on a warm flour tortilla.

Crispy Buffalo chicken tossed in Frank’s RedHot® sauce, shredded cabbage, house ranch, house pickled celery and jalapeno, garnished with cotija cheese and celery seed served on a warm flour tortilla.

Choice of four Chicken or Steak Burrito Especial, Classic Shrimp Burrito and Bean and Cheese Burrito, choice of pinto beans or black beans, citrus rice or Mexican rice, salsa, guacamole and tortilla chips

Choice of all-natural grilled chicken, USDA Choice Steak or grilled shrimp, choice of pinto beans or black beans, choice of citrus rice or Mexican rice, guacamole, romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn and flour tortillas and tortilla chips. Serves 4-5.

Choice of all natural chicken, grilled seafood or grilled veggies served with fresh guacamole, citrus rice, black beans, romaine, creamy chipotle sauce and salsa fresca, and your choice of roasted chipotle salsa or salsa verde.

Choice of grilled seafood or all natural chicken served with brown rice & quinoa, romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce and toasted almonds.

Choice of all natural chicken or steak, grilled seafood or grilled veggies, citrus rice & romaine topped with Mexican street corn, cotija cheese and chile lime tajin, creamy chipotle sauce, guacamole, cilantro/onion, black beans and a cilantro lime mojo sauce.

Choice of grilled seafood or all natural chicken served with our grilled veggies and Hass avocado slices on mixed greens with a lemon agave white balsamic vinaigrette dressing.

Choice of all natural chicken, grilled seafood or grilled veggies served with cheese, tortilla strips, salsa fresca, cabbage and romaine with chipotle ranch dressing.

Choice of all natural chicken, grilled seafood or grilled veggies served with mango salsa, brown rice & quinoa, avocado, tortilla strips on mixed greens with lemon agave white balsamic vinaigrette.

Grilled, USDA-Choice Steak with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips or fresh greens.

Carnitas with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips.

Pan-seared shrimp with toasted cheese, all natural bacon, handmade guacamole, blackened chiles, citrus rice, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Pan-seared shrimp with citrus rice, guacamole, black beans, salsa fresca, creamy chipotle sauce, and roasted chipotle salsa in a flour tortilla. Served with a side of tortilla chips or fresh greens.

Pan-seared shrimp with "no-fried" pinto beans™, cheese, Mexican rice, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips or fresh greens.

Wild-Caught Mahi Mahi with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro, onion and cabbage. Served with a side of tortilla chips or fresh greens.

Wild-Caught Alaska Salmon with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro, onion and cabbage. Served with a side of tortilla chips.

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, with fresh guacamole, black beans, creamy chipotle sauce, mild salsa, cabbage and cilantro/onion mix. Served with a side of tortilla chips.

Carnitas, handmade guacamole, chipotle white sauce, roasted chipotle salsa, citrus rice, black beans and salsa fresca in a warm flour tortilla. Served with tortilla chips.

Grilled All Natural Chicken with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Grilled, USDA-Choice Steak with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

A blend of cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion with handmade guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Our signature "no-fried" pinto beans™ with a blend of cheeses and mild salsa. Wrapped in a toasted flour tortilla. Served with a side of tortilla chips or fresh greens.

Collaboration between Rubio's and Celebrity Chef Richard Blais combines three flavorful street tacos: Ancho Po' Boy Shrimp, Blaised & Glazed and Hula Hula Carnitas taco. Mix and match any three street tacos served with warm tortilla chips and house black beans.

Salsa Verde Shrimp Taco, Grilled Gourmet Taco™ with Shrimp and the Wild-Caught Shrimp and Mexican Street Corn Taco

Any two tacos with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Two Tacos with Wild-Caught Shrimp and Mexican street corn topped with cotija cheese, adobo rojo sauce, creamy chipotle sauce, cilantro & onion on stone-ground corn tortillas topped with toasted cheese. Served with “no-fried” pinto beans and tortilla chips.

Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Alaska Pollock*, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

A flight of three of our most popular tacos: • The Original Fish Taco® • Salsa Verde Shrimp Taco • Wild-Caught Mahi Mahi Taco

Pan-seared shrimp served on corn tortillas with toasted cheese, all natural bacon, Hass avocado and cilantro/onion mix layered with two chile sauces. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Alaska Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Carnitas served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled All Natural Chicken served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled, USDA-Choice Steak Steak served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Carnitas served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled All natural chicken served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Snack-sized tacos made with choice of grilled all natural chicken, steak or carnitas served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans and tortilla chips or fresh greens.

Shredded pork marinated in a blend of gochujang, achiote and garlic topped with mango salsa and garnished with black and white sesame seeds, cilantro/onion mix and cotija cheese served on a warm stoneground corn tortilla.

Flash-fried ancho-lime shrimp with Cajun aioli and crisp shredded cabbage, topped with salsa fresca served on a warm flour tortilla.

Crispy Buffalo chicken tossed in Frank’s RedHot® sauce, shredded cabbage, house ranch, house pickled celery and jalapeno, garnished with cotija cheese and celery seed served on a warm flour tortilla.

A Wild-Caught Shrimp and Mexican street corn taco topped with cotija cheese, adobo rojo sauce, creamy chipotle sauce, cilantro & onion on a stone-ground corn tortilla topped with toasted cheese.

Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on a corn tortilla with white sauce, mild salsa and cabbage.

Wild Alaska Pollock*, beer-battered by hand and cooked to crispy perfection, served on a corn tortilla with guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage.

Pan-seared shrimp served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado and cilantro/onion mix layered with two chile sauces.

Pan-seared shrimp served on a flour tortilla topped with salsa verde, Hass avocado slices, melted cheese, creamy chipotle sauce, cilantro/onion mix and cabbage.

Wild-Caught Mahi Mahi served on a flour tortilla topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce.

Wild-Caught Mahi Mahi served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Wild-Caught Alaska Salmon served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Carnitas served on a corn tortilla with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Grilled All Natural Chicken served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Grilled USDA-Choice Steak served on a corn tortilla with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Carnitas served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Grilled All Natural Chicken served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Grilled, USDA-Choice Steak served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Snack-sized tacos are made with a choice of grilled All Natural Chicken or USDA-Choice Steak served on corn tortilla with fresh guacamole and cilantro/onion mix.

Choice of cheese, pan-seared shrimp, all natural chicken or grilled USDA-Choice Steak in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream and chips.

Choice of cheese, pan-seared shrimp, all natural chicken or USDA-Choice Steak served on tortilla chips loaded with melted cheese, guacamole, salsa fresca, "no-fried" pinto beans™ and sour cream.

The build your own taco kids meal is served with your choice of all natural chicken, steak, shrimp, or Wild Mahi Mahi, cheese, lettuce and two flour tortillas. Served with two sides and a kids drink.

Four, all natural crispy chicken bites and seasoned French Fries.  Choice of ranch or ketchup for dipping. Includes choice of kid’s drink.

Two, hand-battered, sustainable Wild Alaska Pollock filets and seasoned french fries.  Choice of ranch or ketchup for dipping.  Includes choice of kid’s drink.

"No-fried" pinto beans™ and cheese wrapped in a flour tortilla. Served with a choice of two sides and a drink.

All natural chicken rolled in crispy corn tortillas and topped with shredded cheese. Served with a choice of two sides and a drink.

All natural chicken, Mexican rice, black beans and shredded cheese. Served with a choice of two sides and a drink.

Melted cheese in a warm flour tortilla. Available with all natural chicken. Served with a choice of two sides and a drink.

Order a Regular drink to enjoy from our beverage bar. Flavors may vary by location.

Order a Large drink to enjoy from our beverage bar. Flavors may vary by location.

Enjoy a variety of bottled beverages, including: Bai, Spindrift, Dasani, Perrier Sparkling Water and San Pellegrino.

Enjoy our warm cinnamon churro, cooked to order.

Includes sustainable milk, semi-sweet and dark chocolate and pretzel bites

All-natural toffee and white chocolate chunks alongside crisp pretzel bites and sea salt.

Gluten-free flour, sustainable Honduran chocolate, cage-free eggs and ingredients free of GMO's and artificial additives.

Caramelized, browned butter with milk and semi-sweet chocolate chunks.

Mix and Match any 4 desserts.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice. Served with tortilla chips.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice.

Made fresh daily and lightly seasoned with natural sea salt.

Made fresh daily from scratch, seasoned with a dash of garlic and black pepper, and topped with shredded cheese.

Made fresh daily from scratch, seasoned with a dash of garlic and topped with shredded cheese.

Ralph's mom's recipe, made fresh daily from scratch.

Flavored with lime juice and lemongrass, complements any meal on the menu.

A blend of brown rice, and red and white quinoa, seasoned with lemon and sea salt.

Fresh greens with lemon agave white balsamic vinaigrette.

rBST-Free All-Natural Creamy Sour Cream

Our signature tangy and creamy white sauce.

A creamy, spicy sauce with smoky chipotle peppers.

Fire roasted corn topped with cotija cheese, white sauce and tajin.

Fire-roasted tomatoes, smoky red and jalapeno chiles, and lime juice. Maximum of 3 per entrée

Vine-ripened tomatoes, white onions, cilantro and jalapeno chiles. Maximum of 3 per entrée

Tomatillos, jalapenos, cilantro, garlic and onion Maximum of 3 per entrée

Vine-ripened tomatoes with a blend of toasted, crushed red chiles. Maximum of 3 per entrée

Enjoy a free side of our cilantro/onion mix. Maximum of 3 per entrée

Enjoy a free lime slice with your meal. Maximum of 3 per entrée

Enjoy a free side of our jalapeno/carrot mix. Maximum of 3 per entrée

Enjoy a free lemon slice with your meal. Maximum of 3 per entrée

Jalapeno, poblano and serrano chiles blended with tomatillos, lime and pineapple juice. Maximum of 3 per entrée

A fiery blend of red indio chiles, chiles de arbol, tomatillos and garlic. Maximum of 3 per entrée