Ready to try some of the best Asian Fusion in Irvine? Then it's time to order from SUP Noodle Bar- Irvine.
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Vietnamese fried pork dumplings. Ground pork shoulder, caramelized onions, mushroom, hard-boiled egg, Chinese sausages and homemade crispy fried bao skin.
Skinny fries tossed with fresh herbs, Parmesan cheese, Italian truffle oil, served with ketchup and spicy mayo.
Chicken Nugget Basket
Skinny fries, served with ketchup and spicy mayo.
Shaken House Fries
Skinny fries topped with shaken beef belly, garlic, caramelized onions, sharp cheddar cheese and spicy tartar sauce.
Garlic Chicken Wings
Crispy fried chicken wings, black pepper and minced garlic.
Parmesan Chicken Wings
Crispy fried chicken wings, black pepper, minced garlic, served with aji aioli.
Pho Short Rib
Thinly sliced boneless short rib, well marbled and melts in your mouth.
Pho Rib Bones
Two 4-hours braised beef rib bones, succulent and fall-off-the-bone texture.
Pho Beef Belly
Beef belly thinly sliced, perfectly marbled, adds to the broth a distinct milky flavor.
Pho Filet Mignon
Tenderized filet mignon, a very lean cut but packed with flavor.
Beef belly, tendon, brisket, meatballs and one bone-in short rib.
Pho Veggie & Tofu
Soft tofu, broccoli, carrots, napa cabbage and enoki mushrooms.
4-hour braised brisket, incredibly tender and rich, but still leaves the broth with a clean flavor.