United Rose Deli&Pho

Marinated ground pork, combined carrot, jicama, bean thread and spices, wrapped in flour paper, and then fried. Served with lettuce and house fish sauce.

Seasoned tofu sliced with rice noodles, lettuce, mint, basil wrapped in rice paper. Served with peanut sauce.

Lightly floured wings seasoned with fish sauce and pan-fried to perfection.

Fresh salad served with a boiled egg.

Thinly sliced pork, plus shrimp, rice noodles, lettuce, mint and basil wrapped in rice paper. Served with peanut sauce.

Pacific calamari lightly battered, deep-fried, and served with house sauce.

Most popular. Pho noodle soup and topped with rare filet Mignon slices. Gluten-free.

Pho noodle soup topped with shrimp, calamari, crab legs, and fish in a unique savory broth. Gluten-free.

Gluten-free.

Pho noodle soup topped with bok choy, broccoli, and carrots. Gluten-free.

Most popular. Chicken noodle soup. Topped with slices of chicken breast. Gluten-free.

Pho noodle soup topped with bok choy, broccoli, organic colored carrots, mushrooms, and steamed tofu. Gluten-free.

Pho noodle soup topped with oxtail. Gluten-free.

Most popular. Pho noodle soup topped with two of the following: rare steak, well-done brisket, beef meatballs, or tripe. Just two items.

Egg noodle and ground pork-filled wonton dumpling with pork slices, shrimp, and Asian chives in a clear broth.

Chicken, sweet potatoes, carrots, simmered in a traditional coconut curry sauce. Served with choice of side.

Served with choice of rice.

A savory soup with shrimp, tomato, crab paste, and scrambled egg in chicken broth and served with vermicelli noodles.

Hanoi style with grilled pork patty in chicken broth and thinly sliced egg and vermicelli noodles.

Tender white meat chicken, bean thread noodles, and wood ear mushrooms.

Eggplant, tofu, sweet potatoes, carrots, simmered in a traditional coconut curry sauce. Served with a side.

Tender meat and rice soup. Choice of chicken, pork, beef, tofu, swai fish, or shrimp.

Fried rice made with peas and carrots plus one choice of protein.

Choice of protein tossed with crushed garlic in a fruit and wine sauce, flash-fried over high heat. Choice of side and served with salad.

Fried rice made with pineapple and spam plus choice of beef, pork, chicken, shrimp or tofu.

Fried rice made with basil, plus choice of beef, pork, chicken, shrimp, or tofu.

Choice of pork, beef, chicken, lemongrass chicken, or tofu with jalapeños, cucumber, cilantro, pickles, and special sauce.

Flat rice noodles prepared with bean sprouts, carrots, green onions, plus a choice of protein.

Soft noodles tossed with sautéed vegetables and choice of protein.

Cubed filet Mignon tossed with crushed garlic in a fruit and wine sauce, flash-fried over high heat. Choice of side and served with salad.

Tender beef short ribs marinated in wine and fruit juice, grilled on an open flame to sear in flavor. Served with steamed rice.

Ground pork patties and grilled pork, drenched with a semi-sweet fish sauce. Served on a bed of vermicelli and fresh herbs.

On-shell whole shrimp, seasoned with sea salt, prepared with scallion, and served with steamed rice and fresh salad.

4 oz. salmon grilled to perfection and served with steamed rice, salad, and a tangy pineapple sauce.

Battered, bite-sized chicken, deep-fried. Served with seasoned French fries.

Battered, bite-sized chicken, deep-fried. Served with seasoned French fries.

Please contact the merchant for vegetable selection.

No boba or rainbow jolly.

Uniquely blended apple, ginger, and red rose tea served with dried fruits. Serves up to two people.

Served with whipped cream.

Choice of pork, beef, chicken, lemongrass chicken, or tofu with jalapeños, cucumber, cilantro, pickles, and special sauce.

Pho noodle soup topped with bok choy, broccoli, organic colored carrots, mushrooms, and steamed tofu. Gluten-free.

4 oz. salmon grilled to perfection and served with steamed rice, salad, and a tangy pineapple sauce.

Tender beef short ribs marinated in wine and fruit juice, grilled on an open flame to sear in flavor. Served with steamed rice.

Most popular. Pho noodle soup and topped with rare filet Mignon slices. Gluten-free.

Marinated ground pork, combined carrot, jicama, bean thread and spices, wrapped in flour paper, and then fried. Served with lettuce and house fish sauce.

Seasoned tofu sliced with rice noodles, lettuce, mint, basil wrapped in rice paper. Served with peanut sauce.

Lightly floured wings seasoned with fish sauce and pan-fried to perfection.

Fresh salad served with a boiled egg.

Thinly sliced pork, plus shrimp, rice noodles, lettuce, mint and basil wrapped in rice paper. Served with peanut sauce.

Pacific calamari lightly battered, deep-fried, and served with house sauce.

Most popular. Pho noodle soup and topped with rare filet Mignon slices. Gluten-free.

Pho noodle soup topped with shrimp, calamari, crab legs, and fish in a unique savory broth. Gluten-free.

Gluten-free.

Pho noodle soup topped with bok choy, broccoli, and carrots. Gluten-free.

Most popular. Chicken noodle soup. Topped with slices of chicken breast. Gluten-free.

Pho noodle soup topped with bok choy, broccoli, organic colored carrots, mushrooms, and steamed tofu. Gluten-free.

Pho noodle soup topped with oxtail. Gluten-free.

Most popular. Pho noodle soup topped with two of the following: rare steak, well-done brisket, beef meatballs, or tripe. Just two items.

Egg noodle and ground pork-filled wonton dumpling with pork slices, shrimp, and Asian chives in a clear broth.

Chicken, sweet potatoes, carrots, simmered in a traditional coconut curry sauce. Served with choice of side.

Served with choice of rice.

A savory soup with shrimp, tomato, crab paste, and scrambled egg in chicken broth and served with vermicelli noodles.

Hanoi style with grilled pork patty in chicken broth and thinly sliced egg and vermicelli noodles.

Tender white meat chicken, bean thread noodles, and wood ear mushrooms.

Eggplant, tofu, sweet potatoes, carrots, simmered in a traditional coconut curry sauce. Served with a side.

Tender meat and rice soup. Choice of chicken, pork, beef, tofu, swai fish, or shrimp.

Fried rice made with peas and carrots plus one choice of protein.

Choice of protein tossed with crushed garlic in a fruit and wine sauce, flash-fried over high heat. Choice of side and served with salad.

Fried rice made with pineapple and spam plus choice of beef, pork, chicken, shrimp or tofu.

Fried rice made with basil, plus choice of beef, pork, chicken, shrimp, or tofu.

Choice of pork, beef, chicken, lemongrass chicken, or tofu with jalapeños, cucumber, cilantro, pickles, and special sauce.

Flat rice noodles prepared with bean sprouts, carrots, green onions, plus a choice of protein.

Soft noodles tossed with sautéed vegetables and choice of protein.

Cubed filet Mignon tossed with crushed garlic in a fruit and wine sauce, flash-fried over high heat. Choice of side and served with salad.

Tender beef short ribs marinated in wine and fruit juice, grilled on an open flame to sear in flavor. Served with steamed rice.

Ground pork patties and grilled pork, drenched with a semi-sweet fish sauce. Served on a bed of vermicelli and fresh herbs.

On-shell whole shrimp, seasoned with sea salt, prepared with scallion, and served with steamed rice and fresh salad.

4 oz. salmon grilled to perfection and served with steamed rice, salad, and a tangy pineapple sauce.

Battered, bite-sized chicken, deep-fried. Served with seasoned French fries.

Battered, bite-sized chicken, deep-fried. Served with seasoned French fries.

Please contact the merchant for vegetable selection.

No boba or rainbow jolly.

Uniquely blended apple, ginger, and red rose tea served with dried fruits. Serves up to two people.

Served with whipped cream.

Bottle of wine