Guacamole, pico de gallo, salsa, and queso fresco. Served on handmade corn tortillas.
$6.00
Baja Fish
Flash fried Catch of the day, guacamole, pico de gallo, spicy aioli, and cabbage. Served on handmade corn tortilla
$6.00
Carnitas
Slow cooked CARNITAS topped with Habanero salsa, queso fresco, and pickled onion. Served on handmade corn tortilla.
$6.00
Cauliflower
Chef's salsa verde, queso fresco, and pickled red onion. Served on handmade corn tortilla. *VEGETARIAN*
$6.00
Gobernador
Filled with sauteed shrimp with serranos, onion, and melted cheese filled in a crispy corn tortilla. Quesadilla style TACO. Served on handmade corn tortilla.
$6.00
Lobster
Corn exquisite, queso fresco, avocado, and chipotle aioli sauce. Served on handmade corn tortilla
$10.00
Pork Belly
House pickled cucumber, chili oil, cilantro aioli, on a handmade corn tortilla
$6.00
Al Pastor
Arbol chile salsa, queso fresco, pickled onion on a handmade corn tortilla
$6.00
Marlin
Smoked marlin, melted cheese filled in a crispy tortilla, and habanero salsa. Qusadilla style TACO served on a handmade corn torilla
$6.00
Mole
Chef's mole sauce, shredded chicken, crema, pickled red onion, and micro cilantro. Served on handmade corn tortilla
$6.00
Brussel Sprout
Crispy Brussels, chipotle salsa, cotija, and pickled onion. Served on handmade corn tortilla *VEGETARIAN*
$6.00
Filet Mignon
Crispy queso oaxaca, caramelized onion, and habanero salsa. Served on handmade corn tortilla
$10.00
GREENS
Tijuana Caesar
Kale, house-made Caesar dressing, red onion, tomato, and cotija.
$12.00
SALSAS by the Bottle
Bottle
$5.00
CHEF'S OFFERINGS
Corte De Ribeye
Ribeye steak cooked MEDIUM unless specified, papa gratinada made with Mexican cheeses, and chef's steak sauce.
$28.00
Enchiladas Suizas
Two enchiladas filled with sauteed garlic butter shrimp topped in chef's salsa verde, melted Oaxaca cheese, crema, and micro cilantro.
Two shredded chicken enchiladas topped with Chef's housemade MOLE sauce, melted Oaxaca cheese, avocado, crema, radish, and micro cilantro.
$18.00
Street Dog
Bacon-wrapped local butcher's link, sauteed chorizo onions and chilies, cilantro aioli, cotija, and chili oil on a potato bun.
$12.00
Gringa
Al pastor marinated pork quesadilla with guacamole, chili oil, cream, and chile con limon.
$12.00
POZOLE
hominy, savory and spicy red broth, your choice of chicken or pork. Served with housemade chips, cabbage, radish, lime. PLEASE ADD ON KITCHEN NOTES (CHICKEN OR PORK)
$15.00
Last updated July 20, 2021
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