Cauliflower crust with basil pesto and mozzarella, topped with a salad of baby arugula, fresh mozzarella, heirloom tomatoes, tossed with housemade lemon vinaigrette and topped with fresh avocado and a balsamic glaze drizzle.
$14.10
Antipasto Pizza Salad (Small)
Cauliflower crust with marinara and mozzarella, topped with a chilled antipasto salad of romaine, red onion, pepperocini, heirloom tomatoes, black olives, ham, and salami, tossed with Italian dressing and topped with shaved Parmesan and fresh basil.
Creamy white sauce, mozzarella, smoked bacon, spinach, mushrooms, roasted red onions.
$11.74
Take & Bake Pizzas
Cheese Pizza
Housemade marinara sauce and part-skim mozzarella.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$13.57
Pepperoni Pizza.
Housemade marinara sauce, part-skim mozzarella, all-natural pepperoni.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$18.29
California Veggie Pizza
House made marinara sauce, mozzarella, baby heirloom tomatoes, roasted red onions, fresh bell peppers, roasted mushrooms, roasted zucchini, black olives.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx.
$18.29
Napoli Pizza
House made roasted garlic sauce, mozzarella, roma tomatoes, Parmesan, fresh basil.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$18.29
Spicy Pepperoni Pizza
creamy white sauce, mozzarella, all-natural pepperoni, Serrano chilies and pili pili oil.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$18.29
Five Cheese Pizza
Housemade marinara sauce, mozzarella, four cheese blend.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$18.29
Greek Pizza
Feta, mozzarella, red onions, Greek olives, roma tomatoes, fresh torn oregano.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$18.82
Bacon Spinach Mushroom Pizza.
Creamy white sauce, mozzarella, smoked bacon, spinach, mushrooms, roasted red onions
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$18.82
Berkeley Vegan Pizza
House made marinara sauce, daiya™ vegan cheese, beyond meat™ vegan sausage, roasted zucchini, baby heirloom tomatoes, roasted mushrooms, roasted red onions, bell peppers.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx.
$20.00
Provence Pizza
Organic tomato sauce blended with house made roasted garlic sauce, mozzarella, artichoke hearts, capers, roma tomatoes, fresh basil.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx.
$20.00
Tuscan Mushroom Pizza
House made roasted garlic sauce, mozzarella, mushroom mix, caramelized onions, feta, truffle oil, fresh thyme.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack.
$20.00
Five Cheese Pepperoni Pizza
Housemade marinara sauce, mozzarella, asiago, fontina, parmesan, provolone, all-natural pepperoni
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes
$20.00
American Pizza
House made marinara, mozzarella, all-natural pepperoni, fennel sausage, baby heirloom tomatoes, mushroom mix, fresh bell peppers, roasted red onions.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx.
$20.65
Ham & Pineapple Pizza
Housemade marinara, mozzarella, smoked ham, pineapple chunks.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$20.65
Sausage & Mushroom Pizza
Housemade marinara, mozzarella, fennel sausage, mushroom mix, fresh thyme.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$20.65
Mexican Pizza
Pico de gallo, mozzarella, spicy lime chicken breast, red onions, avocado creama, green onions, fresh cilantro
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack.
$21.18
Roasted Garlic Chicken Pizza
Housemade roasted garlic sauce, mozzarella, creamy white sauce, chicken breast, roasted garlic cloves, parmesan, fresh parsley
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack.
$41.06
Thai Chicken Pizza
Spicy peanut sauce, mozzarella, marinated chicken breast, red onions, fresh cilantro, carrots, bean sprouts
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$21.18
ZBQ Chicken Pizza
bbq sauce, mozzarella, bbq chicken breast, pepper, red onions, tomatoes, fresh cilantro
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$21.18
zJalapeño Pizza
New Item. Chipotle marinara, mozzarella, red onion, fennel sausage, jalapeños, cilantro, and avocado crema.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$42.33
zCarnivore Pizza
house made marinara, mozzarella, all-natural pepperoni, smoked ham, fennel sausage, smoked bacon, fresh oregano.
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$23.01
Lemon Pepper Chicken Pizza
Housemade roasted garlic sauce, basil pesto, mozzarella, dry-rub lemon pepper chicken, fennel sausage, artichokes, fresh arugula,
Bake on included bake-and-serve tray. Remove plastic wrap, baking instructions, and cardboard base before baking. Bake or refrigerate within sixty minutes of purchase. Bake within twenty-four hours of purchase. Bake only one pizza at a time. For American, California veggie and berkeley vegan pizzas, transfer pizza to included cardboard base prior to cutting. Appliances may vary; adjust heating time as necessary. Step one: room temperature if refrigerated, remove thirty to forty-five min. prior to baking. Step two: preheat 425 f heat convection ovens to 400f. Step three: bake ten to eighteen minutes. Bake on center rack ten to eighteen minutes. Check at ten minutes. Bake as desired. Step four: cool five minutes. Pizza is done when crust is golden brown and cheese has melted. For crispier crust at approx. Twelve minutes, transfer pizza from tray to oven rack. Check every one to two minutes.
$25.90
Build Your Own Pizzas
Build Your Own Pizza (Small)
From crust, sauce, and cheese to a variety of toppings, create your own pizza.
$10.02
Build Your Own Pizza (Large)
From crust, sauce, and cheese to a variety of toppings, create your own pizza.
$18.29
Build Your Own Pizza (Extra Large)
From crust, sauce, and cheese to a variety of toppings, create your own pizza.
$22.36
Desserts
Chocolate Chip Cookies
Housemade chocolate chip cookie
$1.76
Beveragers
2 Liter Soda
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer
$3.82
Bottled Water
20oz LifeWater
$2.18
Last updated October 22, 2020
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