If you're looking for Afghan restaurants in Bothell look no further. Afghan Choopan Restaurant is known for having some of the best Afghan in Bothell. Located at 17121, Afghan Choopan Restaurant ...show more
Mantu is a traditional Afghan dish. this dish is served with seasoned ground beef lentils sauce and garnished and topped natural mint yogurt sauce and chopped parsley.
Chicken thighs, legs cut in small pieces it is made with delicious spices, creamy and cooked in onion tomato, ginger, garlic and fresh parsley, cilantro and bell pepper base sauce. The chicken korma is then slow-cooked with potatoes, creating tender meat. Served with a Fresh Naan (fresh bread).
Combine beef mince, finely chopped onions, crushed garlic, tomato paste, chopped coriander leave, ground turmeric, sweet paprika, garlic, jalapeno and fresh cilantro and pepper in a bowl. Shape mixture into small balls and set aside. The kofta is then cooked in a sauce seasoned with special Afghan spices and served with Fresh Naan (fresh bread).
Chicken Qabuli Pullaw is the most famous dish in Afghanistan consisting comes with perfectly steamed and cooked rice grains that shine like little pearl and chicken leg and quarter meat and served with brown Basmati rice topped with fried raisins and carrots.
Lamb Qabuli Pullaw is the most famous dish in Afghanistan consisting comes with perfectly steamed and cooked rice grains that shine like little pearls and lamb leg or shank meat. It served with brown Basmati rice topped with fried raisins and carrots.
We offer a meat combo that includes many flavors of Chicken Korma, Fresh Naan (fresh bread), Qabuli Pallaw ric and Bandnjan (eggplant).
Stuffed bread.
Turnovers filled with scallions, stuffed with mashed potatoes, green onion and chives. Boolani is served hot with a yogurt sauce containing mint, garlic, salt and spicy chutney sauce.
Eggplant roasted sautéed and simmered in a lightly spiced tomato-based sauce, served on a Naan (fresh bread) bed of yogurt garlic sauce, sprinkled with dried mint
A melange of chopped spinach, cilantro, parsley and scallions, cooked with onion and traditional. Afghan spice mix.
A melange of chopped spinach, cilantro, parsley and scallions, cooked with onion, lentil and other traditional herbs spice mix. Pair it with naan (fresh backed bread) + $3.00
We offer a tasty veggie combo, which has verity of vegetable and flavors. This combo includes Qabuli Palow rice, Naan (fresh bread) with Bandenjan (eggplant), and one choice of the Daal Sabzi (lentil with spinach) or Okra, or Subzi (spinach).
Afghan Okra (Bamya) New item A skillet onion is heated with vegetable oil over medium-low heat, and cook until softened and dark brown, Stir in the fresh tomato or tomato paste, tomato, ginger, garlic and fresh parsley, fresh cilantro and bell pepper base sauce, and until no lumps remain. The okra is added, and sprinkle with turmeric, salt, and pepper. Pour in the water and bring to a boil over high heat. Then the heat reduced to medium-low, and simmer until the okra is very tender and the sauce has thickened slightly. It seasoned to taste with salt and pepper again before serving. Pair it with naan (fresh bread) + $3 Pair it with Pallow (rice) + $5
One skewer of fresh Fillet lamb kabob meat served with salad, and one of the side of Qabulli Pallaw rice topped with fried raisins and sliced carrots or Naan (fresh bread).
One skewer of fresh Fillet of lamb kabob meat, fresh Naan (fresh Bread), Rice topped with raisins and carrots, salad (spring mix lettuce, red pepper, onion or no onion, cherry tomato and cucumber), dressing yogurt sauce and chutney sauce in the container on side.
Fresh salad, Lamb kabob meat, dress with yogurt sauce, wrap with in fresh Naan (fresh bread) and chutney sauce in a container on side.
One skewer of Fillet of chicken marinated overnight in yogurt, turmeric, garlic and in other herbs and spices served with salad, or Naan (fresh Bread).
Fresh Naan (fresh Bread), Rice topped with raisins and carrots. , Chicken tika kabob meat, Salad; Spring mix lettuce, red pepper, onion or no onion, cherry tomato and cucumber), dress with yogurt sauce and chutney sauce in the container on sauce.
One piece of ground beef seasoned with special Afghan spices and herbs, grilled and severed with fresh Naan (fresh bread) and one of the side vegetable dish; Rice (topped with raisins and carrots), lintel mixed with spinach, or kidney beans mixed with spinach
Ground beef mixed with onions, garlic, chili peppers and herbs and spices especially arranged by choopan, charbroiled to perfection and served with , chutney and fresh baked Naan (fresh Bread) or Salad.
Three pieces of fresh and tasty lamb rib chops Kabob meat marinated with Afghan herbs, spices, grilled and served with one of the side of Qabulli Pallaw rice topped with fried raisins and sliced carrots or Naan (fresh bread).
two round pieces of marinated ground beef with herbs, spices, green onions and coriander served with Qabuli Pallow, chutney and fresh baked naan (fresh bread).
Fresh salad, chicken tikka kabob meat, dress with yogurt sauce, wrap with in fresh naan fresh bread, and chutney sauce in a can on the side.
Skewer of boneless chicken breast, marinated in herbs and spices served with fresh naan, and fresh bread. Pair it with side dish Qabuli Pollow $7.00 or Salad for $4.00.
New Beef 'Chaplee' Burger - One patty of our seasoned ground beef chaplee served on a bun with lettuce, tomato, and onion. Comes with a side of french fries.
New item: One patty of our seasoned ground beef chaplee served on a bun with lettuce, tomato, and onion. Comes with a side of french fries.
Kabob Combos Try one of our best chopoan's special family combos family - a variety of vegetable dishes, kababs, rice with raisins and carrots and chutney sauce: one skewers of lamb tikka kebabs, one skewers of chicken kebabs, one skewers of shami kebabs (ground beef), three pieces of lamb chops and two pieces of Chaplee kebabs (ground beef) served with Qabuli pallow, one vegetables dishes served with salad and chutney. Includes one appetizers of your choice Bolani or Mantoo. Serves five to seven.
Try one of our best special family combos family - a variety of vegetable dishes, kebabs, rice with raisins and carrots and chutney sauce: two skewers of lamb tikka kebabs, two skewers of chicken kebabs, two skewers of shami kebabs,five pieces of lamb chops and four pieces of Chaplee kebabs served with afghan Qabeli pullow, two vegetable dishes, served with salad and chutney. Includes one appetizers of your choice (Boolani or Mantoo. Serves six to nine.
Try one of our best Choopan's special more than one family special combos - a very grand variety of vegetable dishes, kebabs. Rice with raisins and carrots and desserts: eight pieces of lamb chops, three skewers of lamb tikka kebabs, three skewers chicken kebabs, three skewers of shami kababs, and eight pieces of Chaplee kebabs served with afghan Qabeli pallow, three vegetable dishes, salads and chutney. Includes two appetizers of your choice (Boolani or Mantoo. Serves nine to fourteen.
Fresh naan, fresh bread, rice topped with raisins and carrots, lamb kabob meat, salad Romaine lettuce, red pepper, onion or no onion, dress with yogurt sauce, and chatny sauce in the can on the sauce.
Fresh salad, lamb kabob meat, dress with yogurt sauce, wrap with in fresh naan, fresh bread, and chutney sauce in can on side.
Brown Basmati rice (topped with raisins and carrots)
Spring mix lettuce with chopped cheery tomatoes, red and yellow bell peppers, sliced red onions, lemon based dressing.
Spring mix lettuce with chopped cheery tomatoes, red and yellow bell peppers, sliced red onions, lemon-based dressing.
Yogurt mint sour Afghan tradition drink with lunch or dinner meal.
Mango ,used plain whole milk yogurt, sweet like sugar, cardamom power and garnish with nuts and saffron or without nuts. It is your choice and tell us if you don't want be garnished mango lassi drink with nuts please.
Milk and Rice. Rice pudding made of rice and milk flavored with rosewater, pistachios, and cardamom then cooked slowly.
Firni is a sweet, Afghan pudding that is usually served after a meal as a dessert or served at special occasions in Afghanistan. The recipe includes milk, cream, cornstarch, sugar, salt, ground cardamom, roasted almonds and topped with ground pistachios.
We offer a veggie combo that includes Qabuli palow rice, Naan (fresh bread) with Bandnjan (eggplant), Lubia Sabzi (kidney bean mixed with spinach) or Daal Sabzi (lentil with spinach).