Agrodolce

Spicy pepper aioli.

Buffalo mozzarella, house marinara

Toasted almond, chili flake, and anchovy vinaigrette.

Tonnemaker cucumber, pickled red onion, lemon/thyme vinaigrette

House bacon/pear jam, blu di capria, Girly Girl micro arugula

Sno Valley Garden arugula, goat cheese, toasted walnut, apple vinaigrette

Kings Garden tomato, cucumber, garlic crouton, pickled red onion, Girly Girl micro arugula, aged balsamic

cannellini bean, house Italian sausage, Local Roots escarole

Local Roots parsnip puree, Sno Valley Garden roasted baby carrot, orange Agrodolce sauce

Foraged & Found mushroom, canditi Mary's duck, caramelized onion, duck brodo

Beef, pork, lamb, house marinara, and mama lil’s pepper.

House Italian sausage, Local Roots fennel, castelvetrano olive lemon/butter sauce

Guanciale, pecorino, and egg yolk.

House marinara, mama lils pepper, and pecorino.

WA dungeness crab, calabrian chili, preserved lemon, wine butter sauce

fried sage, pomegranate, mascarpone

Pecorino, prosciutto crumble, marsala wine sauce

Tonnemaker smoked apple puree, herb roasted Kings Garden yam/sweet potato

Local Roots parsnip puree, marsala glazed baby carrots

(Please Allow 25 Minutes) Kings Garden tomato, cucumber, pickled red onion, garlic crouton, Girly Girl micro arugula, white wine sauce

Tonnemaker apple & endive salad, charred Local Roots leek, whole grain mustard sauce