If you're looking for Pasta restaurants in Bellevue look no further. Andiamo is known for having some of the best Pasta in Bellevue.
Located at 938 110th Ave NE, Andiamo is a great place to dine ...show more
grilled ciabatta toasts (4) topped with tomato coulis and sautéed mushrooms
aged pecorino cheese and prosciutto ham combination
fresh mozzarella and tomato slices garnished with basil leaves in balsamic vinaigrette
Sicilian creamy tomato soup (cup)
Mix Green Salad
Organic mix greens and tomatoes in chianti vigraigrette
Chopped hearts of romaine with ciabatta croutons in classic ceasar dressing
layers of fresh pasta and beef ragú with veggetale in aurora sauce
in classic meat sauce
organic chicken breast morsels tossed in Alfredo sauce
potato dumplings in classic meat sauce
classic fresh angel hair pasta tossed with tomatoes, garlic and olive oil
fresh tubes of pasta stuffed with a blend of veal, chicken and pork
in traditional crispy Italian pancetta, black pepper and parmesano cream sauce
vegetarian sauce with tomatoes, capers and olives. A little spicy.
Pear and Gorgonzola Ravioli
ricotta and pear stuffed fresh ravioli in walnut and gorgonzola sauce alla grappa. Vegetarian
Wild Mushroom Tagliatelle
porcini, shitake, chanterelle (vegetarian)
Penne With homemade Italian Sausage
our classic Italian sausage has no rival. Comfort pasta with tomatoes and bell peppers
Prawn Spaghetti Arrabbiata
Prawns and spaghetti combination cooked in a spicy sauce with fresh tomatoes, garlic, olive oil and black pepper.
Chicken and rosemary ravioli
Stuffed fresh pasta with chicken in a rosemary creamy tomato sauce.
Smoked Salmon Rigatoni
Morsels of smoked Alaskan salmon cooked with fresh pasta in Aurora Sauce.
Rigatoni with Prawn Gorgonzola
A combination of Prawns and fresh pasta in creamy gorgonzola sauce
Wild Mushroom Ravioli
(Homemade ravioli filled with wild mushrooms in a cream sauce
Homemade gnocchi in blue cheese sauce
Homemade gnocchi in marinara sauce
ENTREES (served with Pasta and Vegetables)
tender steak of wild Alaskan calamari sautéed with tomatoes, capers and olives. A little spicy.
oven baked breaded chicken breast with mozzarella and tomato sauce
Grilled Polenta and Italian Sausage
in mushroom demi glaze, served with vegetables
organic chicken breast sautéed with marsala wine, mushrooms and demi glaze
organic chicken breast with lemon, capers, white pinot grigio and butter
Scaloppini sautéed with lemon, capers and butter. Served with capellini pasta and vegetables.
Scaloppini sautéed with mushrooms in a Marsala wine sauce. Served with capellini and vegetables
Scaloppini with prosciutto slices and herbs in a sherry wine sauce. Served with capellini and vegetables
Wild Salmon Piccata
Sokeye Alaskan fillet sautéed with lemon, capers and white wine. Served with capellini pasta and vegetables
Chocolate Truffle Mousse
Dark chocolate delight.
Eggless custard with natural vanilla beans and served with fruit puree.
Vanilla bean and egg custard finished with toasted brown sugar.
Pastry filled with green apples and strawberries
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