Delicious French style cookies with buttercream filling.

Carlton Farms ground pork, wild caught shrimp, wood ear mushroom, fresh mint, and aged Red Boat nuoc cham.

Cabbage, locally grown steamed chicken, banana blossom, mint, crispy shallot, rau ram, roasted peanut, crispy shallot, and aged Red Boat fish sauce vinaigrette.

Cabbage, NW tofu (made in central district), mint, rau ram, banana blossom, roasted peanut, crispy shallot, and gluten free soy vinaigrette.

NW tofu & spinach wrapped in tofu paper, mung bean, crispy shallot, gluten free soy vinaigrette.

Cucumber, cherry tomato, red radish, ku kieu (pickled leek), mint, basil, crispy shallot, and lemon vinaigrette.

Slow roasted Draper Valley Farms chicken leg quarter, lemongrass, shallot, banh hoi (angel hair rice noodles), green onion oil, and gluten-free ginger soy vinaigrette.

Slow roasted Draper Valley Farms chicken leg quarter, red radish, house-made pickles, broken rice, green onion oil, and gluten-free ginger soy vinaigrette.

Slow roasted Maple Leaf Farm duck breast, five spice, house made pickles, red radish, fresh pineapple, banh hoi (angel hair rice noodle), and nuoc cham.

Slow roasted Maple Leaf Farm duck breast, five spice, house made pickles, fresh pineapple, red radish, broken rice, and nuoc cham.

Sautéed Carlton Farms pork belly, lemongrass, chili, shrimp sauce, banh hoi (angel hair rice noodle), house made pickles, and nuoc cham.

Sautéed Carlton Farms pork belly, lemongrass, chili, shrimp sauce, broken rice, house made pickles, and nuoc cham.

Grilled Draper Valley chicken thigh, crispy imperial roll (wild-caught shrimp & Carlton Farms ground pork) rice vermicelli noodle, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot, and aged Red Boat nuoc cham.

Grilled wild caught gulf shrimp, crispy imperial roll (wild caught shrimp & Carlton Farms ground pork) rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and aged Red Boat nuoc cham.

Grilled Draper Valley chicken thigh, wild caught Gulf shrimp, house-made beef & pork sausage, crispy imperial roll, rice vermicelli noodles, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot, and nuoc cham.

Ha Noi famous fish dish! Pan roasted Washington Coast rockfish, dill, fresh turmeric, shrimp sauce, crispy imperial roll (wild caught shrimp & Carlton Farms ground pork), rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and nuoc cham.

Spinach & NW tofu wrapped in tofu paper, shiitake & wood-ear mushrooms, rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and gluten free soy vinaigrette.

Anthony Bourdain's favorite soup! Spicy central Vietnamese soup, lemongrass, thick rice noodles, St. Helens beef brisket, Carlton Farms pork belly, house made pork sausage, pork blood cake, banana blossom, white cabbage, and shrimp sauce.

Vegetables and mushroom broth, rice noodles, Shiitake and Enoki mushrooms, NW tofu, lily buds, chinese chives, and seaweed.

24 hours beef broth, Painted Hill Farms eye of round steak & beef brisket, rice noodles, green onion, bean sprout, basil, lime, hoisin, and Sriracha hot sauce.

24 hours beef broth, St. Helens oxtail, eye of round steak from Painted Hill Farm, rice noodles, green onion, bean sprout, basil, lime, hoisin, and Sriracha hot sauce.

Steamed Draper Valley Farms chicken, soft-boiled egg, rice noodles, green onion, bean sprout, basil, lime, hoisin, and Sriracha hot sauce.

Maple Leaf Farm duck leg confit, Sun Noodle ramen, chives, red dates, longan, shiitake, pickled papaya, and jalapeños.

Beef balls, ramen noodles, Chinese chive, garlic, chili oil, and fried shallot.

Rice porridge, shiitake mushroom, ginger, green onion, soft boiled egg, pickled jalapeño, and savory Chinese donut.

Rice porridge, steamed Draper Valley Farms chicken, ginger, soft boiled egg, and savory Chinese Donut.

Rice porridge, slow roasted Carlton Farms pork belly, soft boiled egg, ginger, and savory Chinese Donut.

Delicious French style cookies with buttercream filling.

Cabbage, NW tofu (made in central district), mint, rau ram, banana blossom, roasted peanut, crispy shallot, and gluten free soy vinaigrette.

Chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, and bird’s eye chili.

Locally made NW tofu & spinach wrapped in tofu paper, mung bean, crispy shallot, gluten free soy vinaigrette.

Cucumber, cherry tomato, red radish, ku kieu (pickled leek), mint, basil, crispy shallot, and lemon vinaigrette.

Slow roasted Draper Valley Farms chicken breast supreme, red radish, house made pickles, broken rice (com tam), green onion oil, and gluten free ginger soy vinaigrette.

Slow roasted Draper Valley Farms chicken breast supreme, lemongrass, shallot, banh hoi (angel hair rice noodles), green onion oil, and gluten free ginger soy vinaigrette.

Slow roasted Maple Leaf Farm duck breast, five spice, house made pickles, red radish, fresh pineapple, banh hoi (angel hair rice noodle), and nuoc cham.

Slow roasted Maple Leaf Farm duck breast, five spice, house made pickles, fresh pineapple, red radish, broken rice, and nuoc cham.

Sautéed Carlton Farms pork belly, lemongrass, chili, shrimp sauce, banh hoi (angel hair rice noodle), house made pickles, and nuoc cham.

Sautéed Carlton Farms pork belly, lemongrass, chili, shrimp sauce, broken rice, house made pickles, and nuoc cham.

Grilled Draper Valley chicken thigh, crispy imperial roll (wild-caught shrimp & Carlton Farms ground pork) rice vermicelli noodle, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot, and aged Red Boat nuoc cham.

Grilled wild caught gulf shrimp, crispy imperial roll (wild caught shrimp & Carlton Farms ground pork) rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and aged Red Boat nuoc cham.

Sautéed St. Helens teres major, lemongrass, chili oil, yellow onion, crispy imperial roll (wild caught shrimp & Carlton Farms ground pork) rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and aged Red Boat nuoc cham.

Grilled Draper Valley chicken thigh, wild caught Gulf shrimp, house-made beef & pork sausage, crispy imperial roll, rice vermicelli noodles, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot, and nuoc cham.

Ha Noi famous fish dish! Pan roasted Washington Coast rockfish, dill, fresh turmeric, shrimp sauce, crispy imperial roll (wild caught shrimp & Carlton Farms ground pork), rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and nuoc cham.

Spinach & NW tofu wrapped in tofu paper, shiitake & wood-ear mushrooms, rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot, and gluten free soy vinaigrette.

Grilled pork two ways - Carlton Farms pork belly, beef and pork sausage, pickled papaya, rice vermicelli noodles, lettuce, bean sprout, cucumber, pickles, fresh herbs (mint and tia to), roasted peanut, crispy shallot, and aged Red Boat nuoc cham.

Anthony Bourdain's favorite soup! Spicy central Vietnamese soup, lemongrass, thick rice noodles, St. Helens beef brisket, Carlton Farms pork belly, house made pork sausage, pork blood cake, banana blossom, white cabbage, and shrimp sauce.

Vegetables and mushroom broth, rice noodles, Shiitake and Enoki mushrooms, NW tofu, lily buds, chinese chives, and seaweed.

24 hours beef broth, Painted Hill Farms eye of round steak & beef brisket, rice noodles, green onion, bean sprout, basil, lime, hoisin, and Sriracha hot sauce.

24 hours beef broth, St. Helens oxtail, eye of round steak from Painted Hill Farm, rice noodles, green onion, bean sprout, basil, lime, hoisin, and Sriracha hot sauce.

Steamed Draper Valley Farms chicken, soft-boiled egg, rice noodles, green onion, bean sprout, basil, lime, hoisin, and Sriracha hot sauce.

Maple Leaf Farm duck leg confit, Sun Noodle ramen, chives, red dates, longan, shiitake, pickled papaya, and jalapeños.