Order from Big Time Brewery & Alehouse and you're ordering from a pub that is one of the most well-liked in Seattle. And your order from Big Time Brewery & Alehouse will be a great deal too when ...show more
Beer battered onion rings. 8" hand-tossed pizza dough topped with garlic, olive oil, mozzarella, Parmesan and Served with a side of marinara.
Served with choice of sauce. One for small orders.
Served with choice of sauce. Two for large orders.
Beer-battered and served with two sauces.
1 lb of crispy, lightly breaded wings tossed in choice of sauce, side of ranch or bleu cheese for dipping.
Mixed greens, tomato, onion, cucumber, feta, and white balsamic vinaigrette.
Romaine, braised chicken, bacon, tomato, avocado, gorgonzola, hard-boiled egg, ranch, or bleu cheese dressing.
Romaine, garlic butter croutons, Parmesan, Caesar dressing.
Served with choice of fries or house salad. 7 oz patty, cheddar cheese, lettuce, tomato, onion, pickle, big-time sauce, and grand central sesame brioche bun.
Served with choice of fries or house salad. 7 oz patty, grilled onions, beer cheese spread, lettuce, tomato, pickle, big-time sauce.
Served with choice of fries or house salad. Veggie patty, atlas amber beer cheese, lettuce, tomato, onion, pickle, and chipotle ranch.
Penne pasta tossed in house garlic cheese sauce.
Penne tossed in house marinara topped with mozzarella and Parmesan.
Garlic olive base, mozzarella, Roma tomatoes, and fresh basil.
Ham and pineapple.
Ham, bacon, pineapple, and jalapenos.
Italian sausage, red onion, black olives, roasted red peppers, green onion, and mushroom.
Pepperoni, sausage, bacon, and ham.
Red onion, kalamata, mushrooms, garlic, Roma tomatoes, and green onion.
Ranch and buffalo sauce base, chicken, gorgonzola, green onion, roasted red peppers.
Ranch base, chicken, bacon, garlic, green onion, red onion, and Roma tomatoes.
Garlic olive base, mozzarella, Roma tomatoes, and fresh basil.
Ham and pineapple.
Ham, bacon, pineapple, and jalapenos.
Italian sausage, red onion, black olives, roasted red peppers, green onion, and mushroom.
Pepperoni, sausage, bacon, and ham.
Red onion, kalamata, mushrooms, garlic, Roma tomatoes, and green onion.
Ranch and buffalo sauce base, chicken, gorgonzola, green onion, roasted red peppers.
Ranch base, chicken, bacon, garlic, green onion, red onion, and Roma tomatoes.
16 oz.
16 oz.
10 oz.
16 oz.
64 Oz growler, for pricing with a fill, see our beer menu
Small and Extra Large. Handsome brewer not included
Small and medium.
Extra Small, small, medium, and large.
Extra small, small, medium, large, extra-large, xx-large.
Extra small, small, medium, large, extra-large.
Lightly dry-hopped with a blend of Citra, Cascade, and galaxy hops to pull out citrus aromas. Balanced, bright, refreshing, and certainly not too sweet. This cider always has a place in the fridge. 6.5% abv.
Our flagship IPA is brewed with a technique known as first wort hopping. This is a full-bodied hop forward, Northwest IPA. dry-hopped with chinook and cascade. 7.2% 65 IBUs.
Brewed with 2 row, Munich, caraveinna and lots of oats. Bittered with galena, fallowed by late kettle additions of the cascade, galena, and mosaic hops. Dry hopped with even more mosaic. 6.3% 40 ib us.
2-row, crystal, and wheat malts provide a rich body and a crisp finish. Hopped with Citra in the boil and loads more added in dry hops. Lychee and lemongrass added in the brite. A delectable beer by all rights. 6% 40 IBUs.
Notes of fresh orange, light banana, and spicy clove with a medium body. Together we are the Seattle beer community and together we are surviving. 5% abv 15 IBU's.
Last updated September 23, 2020