Calamari with rice flour served with lightly sweetened sauce.

Three pieces each of chicken satay, crab bites, and veggie spring rolls.

Deep fried tofu served with lightly sweetened sauce and chopped peanuts.

Rice paper wrapped with tofu, rice vermicelli, lettuce, bean sprout, mint, basil, and served with peanut sauce.

Crispy fried spring rolls filled with mix chopped cabbage, carrot, corn, and served with plum sauce.

Stuffed with green onions, crab, cream cheese, and served with plum sauce.

Chicken skewers marinated with curry powder and served with peanut sauce and cucumber salad.

Homemade wontons stuffed with pork and shrimp then topped with green onion and cilantro.

Hot and sour soup with mushroom, cherry tomatoes, lemongrass, and lime leaves. Choice of chicken , pork , tofu or vegetables.

Thai coconut milk based soup with galangal root, mushroom, green onion, cilantro, lemongrass. Choice of chicken, pork ,tofu or vegetables.

Grilled beef with cucumber, tomato, cilantro, onion, and grapes.

Roasted duck in a spicy lemongrass, with mint, and cilantro dressing.

Shrimp scallops, calamari, grass noodle, and onion, in a spicy lemongrass, with mint, and cilantro dressing.

A classic northeastern Thailand dish consisting of ground chicken in fresh lime juice, lemon grass, onion, cilantro, and mint.

Traditional thai salad with shredded green papaya, carrots, green beans, tomatoes, and peanut mixed with fresh lime juice, fish sauce, and plum sugar.

Red curry paste in coconut milk with roasted duck, pineapple, grapes, bell peppers, cherry tomatoes, and Thai sweet basil.

Red curry paste in coconut milk with pineapple, grapes, cherry tomatoes, bell peppers, and sweet basil.

Massaman curry paste in coconut milk with potatoes, carrots, onions, and peanuts.

Red curry paste in coconut milk with bamboo shoots, bell peppers, and sweet basil.

Thai green curry paste in coconut milk with Chinese eggplant, green beans, bell peppers, and sweet basil.

Yellow curry paste in coconut milk with potatoes, onions, and carrots.

Panang curry paste in coconut milk with bell peppers, green peas, and sweet basil.

Noodles curry with egg noodles in yellow coconut milk and topped with curry sauce, bean sprout, green onion, cilantro, and crispy noodles.

Home made fresh pork wontons with egg noodles in chicken broth , baby bok choy, green onion, and cilantro.

Rice noodles in sweet and sour broth with choice of meat, baby bok choy, bean sprout, lime juice, green onion, and cilantro then topped with ground peanuts.

Yakisoba noodles stir-fried with egg,carrots,broccoli,cabbage & beansprouts garlic sauce.

Egg noodles in sweet soy sauce with ground chicken and shrimp, bean sprout, baby bok choy, green onion, and cilantro, then topped with crispy garlic and ground peanuts.

Stir-fried wide rice noodles with egg, garlic, mixed vegetables, and white pepper in a Thai style gravy sauce.

Stir-fried wide rice noodles with egg, tomatoes, garlic, bell pepper, and sweet basil.

Stir-fried wide rice noodles with egg, sweet soy sauce, mix veggie, and white pepper.

Stir-fried rice noodles with egg, bean sprouts, and green onion topped with crab meat & ground peanuts.

Traditional stir-fried rice noodles with egg, bean sprouts, and green onion topped with ground peanut and a lime wedge.

Stir-fried jasmine rice with BBQ pork, chicken, beef, egg, tomato, onion, peas, and carrots.

Thai jasmine rice stir-fried with egg, onion, peas, carrots, garlic, and tomatoes.

Thai jasmine rice stir-fried with egg, garlic, onion, bell pepper, mushroom, and sweet basil.

Thai jasmine rice stir-fried with curry powder, garlic, egg, onion, pineapple, and cashew nuts.

Traditional stir-fried rice with crab, egg, onion, peas, carrots, garlic, and cherry tomatoes.

Deep fried chicken breast sautéed in a special homemade sauce then topped with crispy basil.

Slice of lightly floured beef, sauteed with broccoli and scallions then flavored with a dark soy sauce.

Chinese-inspired dish with chunks of chicken breast lightly battered and tossed in citrus sauce.

Stir-fried spinach topped with ground peanuts and peanut sauce.

Stir-fried mixed vegetables with garlic sauce.

Stir-fried mixed seafood with onions, bell pepper, jalapenos & chili paste.

Stir-fried pork with fresh garlic and ground pepper served with broccoli.

Stir-fried fresh jalapenos with mushroom, bell peppers, and onions in garlic sauce.

Stir-fried chicken breast with cashews, bell peppers, onions, green onions, and chili paste.

Fresh Chinese eggplant stir-fried with ground chicken, garlic, bell pepper, and onion.

Stir-fried green beans with onion and chili in garlic sauce.

Stir-fried dried red curry paste with fresh green beans.

Stir-fried chicken breast sliced with fresh ginger, garlic, mushroom, and onion.

Spicy stir-fried ground chicken with sweet basil, green beans, onion, and bell peppers then topped with crispy basil.