Order from Blue Heron and you're ordering from a deli that is one of the most well-liked in Seattle.
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Caramelized Baked Brie
Toasted almonds and sliced apples.
Country Pate with Cornichons
Salmon and Spinach Terrine
Fresh Steamed Mussels
Crab Stuffed Mushrooms
Gigi's Maryland-Style Crab Soup
Hearts of Palm Salad
Marinated Red Beets
Bleu cheese and toasted walnuts.
Classic Caesar Salad
Shaved asiago cheese and garlic croutons.
Chilled Asparagus Salad
Steak Au Poivre
A tender filet with a brandy peppercorn cream sauce. Served with vegetables du jour, daily special and homemade dessert.
Mediterranean Lamb Stew
Tender lamb with summer vegetables served with couscous. Served with vegetables du jour, daily special and homemade dessert.
Tarragon mustard sauce.
Orange pomegranate sauce.
Belgium endive citrus sauce.
Mushroom bandy cream sauce.
Shrimp and Chicken
Large gulf shrimp and chicken medallions in a crayfish cognac sauce.
Roasted pepper, tomato and onion sauce.
Seafood a la Provencale
Pan seared large gulf shrimp, diver scallop, mussels and fish with basmati rice and ratatouille.
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