Cafe Bahar

Corn kernel cooked in traditional south Indian style with fresh black ground pepper and spices.

Mixed veg balls tossed with Manchurian sauce.

Indian cottage cheese paneer tossed with onions, bell peppers, garlic chili sauce and fried till golden brown.

Battered cauliflower fried and tossed in Manchurian sauce.

Baby corn cooked with onion tomato sauce & chili sauce.

2 Pcs. Deep-fried crispy pastry turnover, filled with mashed potatoes and peas, served with mint and tamarind chutney.

Battered cauliflower fried with south Indian masala and spices.

Indian cottage cheese paneer dusted in gram flour, deep-fried to crisp, served with mint and tamarind chutney.

Baby corn tossed with Manchurian sauce.

Stuffed long chilies, cut and deep-fried in chick peas flour.

Chilies cut and deep-fried in chickpeas flour and stuffed with onions, tomatoes, and spices.

Sliced onions, dusted in gram flour, deep-fried to crisp, served with mint and tamarind chutney.

Beaten eggs with onion, tomato, cilantro & green chili.

Scrambled eggs with chopped onions, chilies, spices.

Country bone-in chicken cooked with chef special south Indian masala.

Boneless chicken cooked with chef special masala.

Deep-fried boneless chicken cubes marinated in hand-pounded south-Indian masala.

Boneless chicken cooked with ulavacharu - horse gram - paste and south Indian masala.

Deep-fried chicken tossed with soy chili sauce.

Battered fried chicken cubes tossed in Manchurian sauce.

Chicken wings marinated in a house special sauce, deep-fried and garnished with onion and lemon wedges.

Boneless chicken cooked with onion tomato sauce and black pepper.

Boneless chicken cooked with gongura - roselle - leaf paste and south Indian masala.

Fried boneless chicken cubes marinated in hand-pounded south-Indian masala.

Goat with bone cooked with chef special pepper masala.

Tender lamb chops, cooked on a slow flame and tossed.

Cooked with a chef special southern spices and meat.

Batter fried fish pieces tossed with yogurt coating.

Boneless tilapia fish pan-fried with Indian masala.

Shrimp shallow fried with chef special masala.

Battered fried shrimp pieces tossed in a Manchurian sauce.

Batter-fried shrimp tossed with yogurt coating.

A thick soup of corn kernels and vegetables.

A thick soup of corn kernels and chicken.

Café bahar goat soup.

Typical Chinese soup prepared with chilies, ginger, carrots, soy sauce, and spices.

Typical Chinese soup prepared with chicken pieces, chilies, ginger, carrots, soy sauce, and spices.

South Indian soup with tamarind base and tomato, chili, and spices.

A thick soup made with chicken.

A soup prepared with various vegetables, scallions, chilies, soy sauce, and chicken.

A soup prepared with various vegetables, scallions, chilies, soy sauce, and spices.

A mix of cooked rice and yogurt topped with deep-fried lentils and spices.

A mix of cooked rice and cumin seeds.

Plain cooked white rice.

Fresh vegetables in a lightly spiced sauce, with herbs, cooked with basmati rice.

Cubes of home-made Indian cheese in a lightly spiced sauce, with herbs, cooked with basmati rice.

Chicken in a lightly spiced sauce, with herbs, cooked with basmati rice.

Chicken in a lightly spiced sauce, horse gram paste, with herbs, cooked with basmati rice.

Chicken in a lightly spiced sauce, roselle paste, with herbs, cooked with basmati rice.

Boneless chicken in a lightly spiced sauce, with herbs, cooked with basmati rice.

Goat in a lightly spiced sauce, with herbs, cooked with basmati rice.

Minced goat in a lightly spiced sauce, with herbs, cooked with basmati rice.

Goat in a lightly spiced sauce, with herbs, horse gram paste, cooked with basmati rice.

Goat in a lightly spiced sauce, with herbs, roselle paste, cooked with basmati rice.

Fresh vegetables in a lightly spiced sauce, with herbs, horse gram paste, cooked with basmati rice.

Fresh vegetables in a lightly spiced sauce, with herbs, roselle paste, cooked with basmati rice.

Eggs in a lightly spiced sauce, with herbs, cooked with basmati rice.

Especially fried goat in a lightly spiced sauce, with herbs, cooked with basmati rice.

Shrimp in a lightly spiced sauce, with herbs, cooked with basmati rice.

Puri is unleavened deep-fried bread, originating from South Asia.

A combination of lentils cooked with spices and a fried bread made from flour.

Cubes of boneless chicken roasted in clay and cooked in buttery curry sauce.

Cubes of chicken roasted in a clay oven cooked with mildly spiced creamy tomato gravy with slices of onion and green pepper.

Chicken cooked on our house specialty spices with gongura - roselle - leaf paste and curry sauce.

Boneless Chicken with Chettinad masala and aroma of coconut milk.

Country chicken cooked in tamarind sauce and spices.

Chicken cooked with chef special south Indian masala.

Boneless pieces of chicken cooked in mildly spiced but rich cream sauce with cashew nuts.

Boneless chicken cooked in yogurt and curry sauce.

Boneless chicken with onion and green pepper with Kadai masala.

Boneless chicken cooked with creamy spinach sauce.

Eggs cooked in onions and tamarind gravy & tempered garlic and curry leaves.

Cubes of tender goat with bone cooked on our house specialty spices with gongura - roselle - leaf paste and curry sauce.

Freshly grounded minced meat cooked in a traditional Nawabi style with spices.

Cubes of tender goat meat, pepper, tomato, and onions blended in brown onion gravy.

Pieces of goat with bone, cooked with chef special homemade masala.

Pieces of goat, cooked in a traditional Hyderabadi-style curry.

Pieces of goat with bone, cooked with onion and tomato sauce in Kashmiri style.

Cubes of tender goat cooked on our house specialty spices in a curry sauce.

Paneer marinated in a creamy yogurt sauce and cooked in a clay oven for a smoky flavor.

Chicken marinated in a mixture of yogurt, malai, herbs, spices and baked in a tandoor.

Chicken drum sticks marinated in herbs and spices, cooked in Indian clay oven.

Pomfret fish marinated in a creamy yogurt sauce and cooked in a clay oven for a smoky flavor.

Paneer marinated in herbs and spices, cooked in Indian clay oven.

Chicken marinated in a creamy yogurt sauce and cooked in a clay oven for a smoky flavor.

Chunks of boneless chicken marinated in herbs and spices, cooked in Indian clay oven.

Boneless tilapia fish cooked in tamarind sauce and raw mango pieces.

Shrimp cooked with chef special masala.

Shrimp cooked on our house specialty spices with Gongura - Roselle - leaf paste and curry sauce.

Cubes of home-made Indian cheese, grilled and cooked with a creamy curry sauce.

Cubes of home-made Indian cheese, grilled and cooked with a creamy spicy curry sauce.

Mixed vegetables cooked with onion and tomato sauce.

Home-made cheese and vegetable croquettes, simmered in cashew cream sauce.

Chick peas cooked with onion and tomato sauce.

Lentil cooked with south Indian spices and tomato.

Lentil cooked & fried with south Indian spices.

Small eggplants stuffed and shallow fried with filling roasted peanut, coconut and sesame mixture.

Cauliflower and potatoes cooked in a blend of tomato and cumin flavored curry sauce.

Vegetables cooked with cashew, coconut paste with dry nuts and raisins.

Mushrooms cooked with Chettinad masala and aroma of coconut milk.

Cubes of home-made Indian cheese teamed with green peas in onion and tomato sauce.

Cubes of home-made Indian cheese cooked with creamy spinach sauce.

Cottage cheese - paneer - pieces cooked in thick zingy gravy retaining the aroma of varied spices.

Flat bread made with all-purpose flour baked in Indian clay oven.

Flatbread with butter made with all-purpose flour baked in Indian clay oven.

Flatbread made with wheat flour baked in Indian clay oven.

Traditional Indian flat bread topped with garlic baked in Indian clay oven.

Traditional Indian flatbread topped with chili baked in Indian clay oven.

Traditional Indian flat bread with cheese baked in Indian clay oven.

Traditional Indian flatbread filled with chopped or minced onions and herbs baked in Indian clay oven.

Cold sweetened mango and yogurt drink.

Milk prepared with almonds and saffron.

Delicious spiced Indian tea with milk.

Choice of coke, sprite.

Homemade sweetened milk ice cream with almond.

Homemade sweetened milk ice cream, with mango.

Homemade sweet rich with nuts and served in rich creamy milk.

3 Pieces. Deep-fried milk confection in a sweet syrup.

Soft paneer balls immersed in chilled condensed milk flavored with cardamon.

Cubes of chicken roasted in a clay oven cooked with mildly spiced creamy tomato gravy with slices of onion and green pepper

Chicken in a lightly spiced sauce, with herbs, cooked with basmati rice

Fresh vegetables in a lightly spiced sauce, with herbs, cooked with basmati rice

Boneless chicken in a lightly spiced sauce, with herbs, cooked with basmati rice

Cubes of boneless chicken roasted in a clay and cooked in buttery curry sauce

A thick soup of corn kernels and vegetables

A thick soup of corn kernels and Chicken

A thick soup made with goat

Typical Chinese soup prepared with chillies, ginger, carrots, soy sauce and spices

Typical Chinese soup prepared with chicken pieces, chillies, ginger, carrots, soy sauce and spices

South Indian soup with tamarind base and tomato, chili and spices

A thick soup made with chicken

A soup prepared with various vegetables, scallions, chillies, soy sauce and chicken

A soup prepared with various vegetables, scallions, chillies, soy sauce and spices

Corn kernel cooked in tradional south indian style with fresh black ground pepper and spices

Mixed Veg balls tossed with Manchurian sauce

Indian Cottage Cheese paneer tossed with onions, bell peppers, garlic chili sauce and fried till golden brown

Battered cauliflower fried and tossed in Manchurian sauce

Baby corn cooked with onion tomato sauce & chilli sauce

Deep fried crispy pastry turnover, filled with mashed potatoes and peas, served with mint and tamarind chutney

Battered cauliflower fried with south Indian Masala and spices

Baby corn tossed with Manchurian sauce

Stuffed long chilies, cut and deep-fried in chick peas flour

Chilies cut and deep-fried in chick peas flour and stuffed with onions, tomatoes and spices

Sliced onions, dusted in gram flour, deep fried to crisp, served with mint and tamarind chutney

Country bone in chicken cooked with chef special south Indian masala

Boneless chicken cooked with chef special masala

Deep fried boneless chicken cubes marinated in hand-pounded south-Indian masala

Boneless chicken cooked with ulavacharu (Horse Gram) paste and South Indian masala

Deep fried chicken tossed with soy chilli sauce

Battered fried chicken cubes tossed in Manchurian sauce

Chicken wings marinated in a house special sauce, deep-fried and garnished with onion and lemon wedges

Boneless chicken cooked with onion tomato sauce and black pepper

Boneless chicken cooked with gongura(Roselle) leaf paste and South Indian masala

Fried boneless chicken cubes marinated in hand-pounded south-Indian masala

Beaten eggs with Onion, tomato, cilantro & Green Chilli

Goat with bone cooked with chef special pepper masala

Tender Lamb chops, cooked on a slow flame and tossed

Cooked with a chef special southern spices and meat

Batter fried fish pieces, tossed with yogurt coating

Boneless Tilapia Fish pan fried with Indian masala

Shrimp shallow fried with chef special masala

Battered fried shrimp pieces tossed in a Manchurian sauce

Batter fried Shrimp, tossed with yogurt coating

Paneer marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor

Chicken marinated in a mixture of yogurt, malai, herbs, spices and baked in a tandoor

Chicken drum sticks marinated in herbs and spices, cooked in Indian clay oven

Pomfret fish marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor

Paneer marinated in herbs and spices, cooked in Indian clay oven

Chicken marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor

Chunks of boneless chicken marinated in herbs and spices, cooked in Indian clay oven

Cubes of home-made Indian cheese, grilled and cooked with a creamy curry sauce

Cubes of home-made Indian cheese, grilled and cooked with a creamy spicy curry sauce

Mixed vegetables cooked with onion and Tomato sauce

Home-made cheese and vegetables croquettes, simmered in cashew cream sauce

Chick Peas cooked with Onion and tomato sauce

Lentil cooked with south Indian Spices and Tomato

Lentil cooked & fried with south Indian Spices

Small Eggplants stuffed and shallow fried with filling roasted peanut, coconut and sesame mixture

Cauliflower and potatoes cooked in a blend of tomato and cumin flavored curry sauce

Vegetables cooked with cashew, coconut paste with dry nuts and raisins

Mushrooms cooked with chettinadu masala and aroma of coconut milk

Cubes of home-made Indian cheese teamed with green peas in onion and tomato sauce

Cubes of home-made Indian cheese cooked with creamy spinach sauce

Cottage cheese (paneer) pieces cooked in thick zingy gravy retaining the aroma of varied spices

Cubes of boneless chicken roasted in a clay and cooked in buttery curry sauce

Cubes of chicken roasted in a clay oven cooked with mildly spiced creamy tomato gravy with slices of onion and green pepper

Chicken cooked on our house specialty spices with Gongura(Roselle) leaf paste and curry sauce

Boneless Chicken with chettinadu masala and aroma of coconut milk

Country chicken cooked in tamarind sauce and spices

Chicken cooked with chef special south Indian masala

Boneless pieces of chicken cooked in mildly spiced but rich cream sauce with cashew nuts

Boneless chicken cooked in yogurt and curry sauce

Boneless Chicken with onion and Green Pepper with kadai masala

Boneless chicken cooked with creamy spinach sauce

Eggs cooked in onions and tamarind gravy & tempered Garlic and Curry leaves.

Cubes of tender goat with bone cooked on our house specialty spices with Gongura(Roselle) leaf paste and curry sauce

Freshly grounded minced meat cooked in a traditional Nawabi style with spices

Cubes of tender goat meat, pepper, tomato, and onions blended in brown onion gravy

Pieces of goat with bone, cooked with chef special home made Masala

Pieces of goat, cooked in a traditional Hyderabadi-style curry

Pieces of goat with bone, cooked with onion and tomato sauce in Kashmiri style

Cubes of tender goat cooked on our house specialty spices in a curry sauce

Boneless Tillapia Fish cooked in tamarind sauce and raw mango pieces

Shrimp cooked with chef special masala

Shrimp cooked on our house specialty spices with Gongura(Roselle) leaf paste and curry sauce

Flat bread made with all-purpose flour baked in Indian clay oven

Flat bread with butter made with all-purpose flour baked in Indian clay oven

Flat bread made with wheat flour baked in Indian clay oven

Traditional Indian flat bread topped with garlic baked in Indian clay oven

Traditional Indian flat bread topped with chilli baked in Indian clay oven

Traditional Indian flat bread with cheese baked in Indian clay oven

Fresh vegetables in a lightly spiced sauce, with herbs, cooked with basmati rice

Cubes of home-made Indian cheese in a lightly spiced sauce, with herbs, cooked with basmati rice

Chicken in a lightly spiced sauce, with herbs, cooked with basmati rice

Chicken in a lightly spiced sauce, horsegram paste, with herbs, cooked with basmati rice

Chicken in a lightly spiced sauce, roselle paste, with herbs, cooked with basmati rice

Boneless chicken in a lightly spiced sauce, with herbs, cooked with basmati rice

Goat in a lightly spiced sauce, with herbs, cooked with basmati rice

Minced goat in a lightly spiced sauce, with herbs, cooked with basmati rice

Goat in a lightly spiced sauce, with herbs, horsegram paste, cooked with basmati rice

Goat in a lightly spiced sauce, with herbs, roselle paste, cooked with basmati rice

Fresh vegetables in a lightly spiced sauce, with herbs, horsegram paste, cooked with basmati rice

Fresh vegetables in a lightly spiced sauce, with herbs, roselle paste, cooked with basmati rice

Eggs in a lightly spiced sauce, with herbs, cooked with basmati rice

Specially fried goat in a lightly spiced sauce, with herbs, cooked with basmati rice

Shrimp in a lightly spiced sauce, with herbs, cooked with basmati rice

Chicken Pulav - Speca

Puri is an unleavened deep-fried bread, originating from South Asia

A combination of lentils cooked with spices and a fried bread made from flour

A mix of cooked rice and yoghurt topped with deep fried lentils and spices

A mix of cooked rice and cumin seeds

Plain cooked white rice

Homemade sweetened milk ice cream with Almond

Homemade sweetened milk ice cream, with mango

Homemade sweet rich with nuts and served in a rich creamy milk

Deep fried milk confection in a sweet syrup (3 pieces)

Soft paneer balls immersed in chilled condensed milk flavored with cardamon

Cold sweetened mango and yogurt drink

Milk prepared with almonds and saffron

Delicious spiced Indian tea with milk

Choice of Coke, Sprite

Chicken in a lightly spiced sauce, with herbs, cooked with basmati rice.

Deep fried boneless chicken cubes marinated in hand-pounded south-Indian masala.

Pomfret fish marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor.

Chicken marinated in a mixture of yogurt, malai, herbs, spices and baked in a tandoor.

Mixed vegetables cooked with onion and Tomato sauce.

Chicken drum sticks marinated in herbs and spices, cooked in Indian clay oven.

Cubes of home-made Indian cheese cooked with creamy spinach sauce.

A thick soup of corn kernels and vegetables.

A thick soup of corn kernels and chicken.

A thick soup made with goat.

Typical Chinese soup prepared with chilies, ginger, carrots, soy sauce and spices.

Typical Chinese soup prepared with chicken pieces, chilies, ginger, carrots, soy sauce and spices.

South Indian soup with tamarind base and tomato, chili and spices.

A thick soup made with chicken.

A soup prepared with various vegetables, scallions, chilies, soy sauce and chicken.

A soup prepared with various vegetables, scallions, chilies, soy sauce and spices.

Country bone in chicken cooked with chef special south Indian masala.

Boneless chicken cooked with chef special masala.

Deep fried boneless chicken cubes marinated in hand-pounded south-Indian masala.

Boneless chicken cooked with ulavacharu (Horse Gram) paste and South Indian masala.

Deep fried chicken tossed with soy chili sauce.

Battered fried chicken cubes tossed in Manchurian sauce.

Chicken wings marinated in a house special sauce, deep-fried and garnished with onion and lemon wedges.

Boneless chicken cooked with onion tomato sauce and black pepper.

Boneless chicken cooked in Indo-Asian sauce.

Boneless chicken cooked with gongura (roselle) leaf paste and South Indian masala.

Fried boneless chicken cubes marinated in hand-pounded south-Indian masala.

Corn kernel cooked in traditional south Indian style with fresh black ground pepper and spices.

Mixed veg balls tossed with Manchurian sauce.

Indian cottage Cheese paneer tossed with onions, bell peppers, garlic chili sauce and fried till golden brown.

Battered cauliflower fried and tossed in Manchurian sauce.

Baby corn cooked with onion tomato sauce and chili sauce.

Deep fried crispy pastry turnover, filled with mashed potatoes and peas, served with mint and tamarind chutney.

Battered cauliflower fried with south Indian Masala and spices.

Indian cottage cheese paneer dusted in gram flour, deep fried to crisp, served with mint and tamarind chutney.

Pieces of mushroom cooked in traditional south Indian style with fresh black ground pepper and spices.

Baby corn tossed with Manchurian sauce.

Stuffed long chilies, cut and deep-fried in chick peas flour.

Chilies cut and deep-fried in chick peas flour and stuffed with onions, tomatoes and spices.

Sliced onions, dusted in gram flour, deep fried to crisp, served with mint and tamarind chutney.

Beaten eggs with onion, tomato, cilantro and green Chili.

Scrambled eggs with chopped onions, chilies, spices.

Goat with bone cooked with chef special pepper masala.

Tender lamb chops, cooked on a slow flame and tossed.

Cooked with a chef special southern spices and meat.

Batter fried fish pieces, tossed with yogurt coating.

Boneless tilapia fish pan fried with Indian masala.

Shrimp shallow fried with chef special masala.

Boneless pieces of fish batter fried and tossed in a spicy tangy sauce.

Battered fried shrimp pieces tossed in a Manchurian sauce.

Batter fried shrimp, tossed with yogurt coating.

Flat bread made with all-purpose flour baked in Indian clay oven.

Flat bread with butter made with all-purpose flour baked in Indian clay oven.

Flat bread made with wheat flour baked in Indian clay oven.

Traditional Indian flat bread topped with garlic baked in Indian clay oven.

Traditional Indian flat bread topped with chili baked in Indian clay oven.

Traditional Indian flat bread filled with paneer and herbs baked in Indian clay oven.

Paneer marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor.

Chicken marinated in a mixture of yogurt, malai, herbs, spices and baked in a tandoor.

Chunks of boneless chicken marinated in green Chili, herbs and spices, cooked in Indian clay oven.

Chicken drum sticks marinated in herbs and spices, cooked in Indian clay oven.

A perfect combination of spicy minced goat meat marinated and cooked in clay oven.

Pomfret fish marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor.

Paneer marinated in herbs and spices, cooked in Indian clay oven.

Shrimp marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor.

Chicken marinated in a creamy yogurt sauce and cooked in clay oven for a smoky flavor.

Chunks of boneless chicken marinated in herbs and spices, cooked in Indian clay oven.

Fresh vegetables in a lightly spiced sauce, with herbs, cooked with basmati rice.

Cubes of home-made Indian cheese in a lightly spiced sauce, with herbs, cooked with basmati rice.

Chicken in a lightly spiced sauce, with herbs, cooked with basmati rice.

Chicken in a lightly spiced sauce, horsegram paste, with herbs, cooked with basmati rice.

Chicken in a lightly spiced sauce, roselle paste, with herbs, cooked with basmati rice.

Boneless chicken in a lightly spiced sauce, with herbs, cooked with basmati rice.

Goat in a lightly spiced sauce, with herbs, cooked with basmati rice.

Minced goat in a lightly spiced sauce, with herbs, cooked with basmati rice.

Goat in a lightly spiced sauce, with herbs, horsegram paste, cooked with basmati rice.

Goat in a lightly spiced sauce, with herbs, roselle paste, cooked with basmati rice.

Fresh vegetables in a lightly spiced sauce, with herbs, horsegram paste, cooked with basmati rice.

Fresh vegetables in a lightly spiced sauce, with herbs, roselle paste, cooked with basmati rice.

Eggs in a lightly spiced sauce, with herbs, cooked with basmati rice.

Specially fried goat in a lightly spiced sauce, with herbs, cooked with basmati rice.

Shrimp in a lightly spiced sauce, with herbs, cooked with basmati rice.

Puri is an unleavened deep-fried bread, originating from South Asia.

A combination of lentils cooked with spices and a fried bread made from flour.

A mix of cooked rice and yoghurt topped with deep fried lentils and spices.

A mix of cooked rice and cumin seeds.

Plain cooked white rice.

Gongura, Ulavacharu - Mention One of it.

Cubes of tender goat with bone cooked on our house specialty spices with gongura (roselle) leaf paste and curry sauce.

Freshly grounded minced meat cooked in a traditional nawabi style with spices.

Cubes of tender goat meat, pepper, tomato, and onions blended in brown onion gravy.

Pieces of goat with bone, cooked with chef special home made Masala.

Pieces of goat, cooked in a traditional Hyderabadi-style curry.

Pieces of goat with bone, cooked with onion and tomato sauce in Kashmiri style.

Cubes of tender goat cooked on our house specialty spices in a curry sauce.

Boneless Tilapia fish cooked in tamarind sauce and raw mango pieces.

Shrimp cooked with chef special masala.

Shrimp cooked on our house specialty spices with gongura (roselle) leaf paste and curry sauce.

Cubes of home-made Indian cheese, grilled and cooked with a creamy curry sauce.

Cubes of home-made Indian cheese, grilled and cooked with a creamy spicy curry sauce.

Mixed vegetables cooked with onion and Tomato sauce.

Home-made cheese and vegetables croquettes, simmered in cashew cream sauce.

Chick peas cooked with Onion and tomato sauce.

Lentil cooked with south Indian spices and tomato.

Lentil cooked and fried with south Indian spices.

Small eggplants stuffed and shallow fried with filling roasted peanut, coconut and sesame mixture.

Cauliflower and potatoes cooked in a blend of tomato and cumin flavored curry sauce.

Vegetables cooked with cashew, coconut paste with dry nuts and raisins.

Mushrooms cooked with chettinadu masala and aroma of coconut milk.

Cubes of home-made Indian cheese teamed with green peas in onion and tomato sauce.

Cubes of home-made Indian cheese cooked with creamy spinach sauce.

Cottage cheese (paneer) pieces cooked in thick zingy gravy retaining the aroma of varied spices.

Cubes of home-made Indian cheese cooked in onion and tomato sauce with flavor of Methi (Fenu Greek) leaf.

Cubes of boneless chicken roasted in a clay and cooked in buttery curry sauce.

Cubes of chicken roasted in a clay oven cooked with mildly spiced creamy tomato gravy with slices of onion and green pepper.

Chicken cooked on our house specialty spices with gongura (roselle) leaf paste and curry sauce.

Boneless chicken with chettinadu masala and aroma of coconut milk.

Country chicken cooked in tamarind sauce and spices.

Chicken cooked with chef special south Indian masala.

Boneless pieces of chicken cooked in mildly spiced but rich cream sauce with cashew nuts.

Boneless chicken cooked in yogurt and curry sauce.

Boneless chicken with onion and green pepper with kadai masala.

Boneless chicken cooked with creamy spinach sauce.

Eggs cooked in onions and tamarind gravy and tempered garlic and curry leaves..

Homemade sweetened milk ice cream with almond.

Homemade sweetened milk ice cream, with mango.

Homemade sweet rich with nuts and served in a rich creamy milk.

Deep fried milk confection in a sweet syrup.

Soft paneer balls immersed in chilled condensed milk flavored with cardamon.

Cold sweetened mango and yogurt drink.

Milk prepared with almonds and saffron.

Delicious spiced Indian tea with milk.