Cafe Con Leche

Two savory beef or chicken and olive turnovers served with Argentine chimichurri sauce.

Baby lettuce mix with tomato, onions, and avocado with our house dressing.

Three ham croquettes.

Fried pork chunks.

Fried manioc root served with Pedro's famous garlic sauce.

Pounded flat ground, then deep fried green plantain served with a side of Pedro's famous garlic aioli.

Naked (non-breaded) chicken wings with buffalo sauce and ranch dressing on the side.

The One! Ladies and Gentlemen Fresh baked baguette lightly smothered with yellow mustard pressed in with freshly sliced slow roasted Cuban pork shoulder, ham, swiss cheese, and freeggin' pickles.

Slow roasted pork, caramelized sweet onions, romaine lettuce, and cilantro aioli.

Sauteed chicken breast with caramelized sweet onions, romaine lettuce and cilantro aioli.

Herb marinated thinly sliced sirloin steak with caramelized onions and romaine lettuce and cilantro aioli.

Sauteed shrimp, bitter orange, romaine lettuce, and cilantro aioli. All sandwiches served with fries.

Tomato, avocado, brie cheese, and caramelized onions.

Classic Cuban roasted pork served with moros and maduros.

Thinly sliced marinated sirloin steak with grilled onions served with moros and maduros.

Shredded flank steak prepared in tomato sauce, wine and green pepper served with yellow rice and maduros.

Breaded chicken breast steak served with yellow rice and maduros.

10oz. Grilled skirt Steak served with moros and maduros.

Prawns sauteed with olive oil, garlic, lemon, and herbs.

White rice, black beans, avocado, grilled tofu and fresh onion salsa.

Caramel custard heaven. Our homemade Cuban Flan is a must.

Fried sweet plantains.

White rice and black beans cooked together.

Half of a creamy Hass Avocado (Sliced)

Two savory beef or chicken fried turnovers served with Argentine chimichurri sauce.

Chopped romaine lettuce mixed with fruit juice citrus vinaigrette, topped with our signature fresh-made lime pickled onions accompanied with freshly sliced tomato and creamy avocado.

3 pieces. A true Cuban classic. Freshly minced ham breaded then fried croquettes, accompanied by Pedro's famous cilantro aioli.

Pork shoulder bite-size squares simmered in tropical fruits and Cuban spices then flash fried for crisp texture topped with pickled onion. Onion on the side.

Fried slices of (cassava = manioc) yuca root served with Pedro's famous garlic aioli.

Platano frito or patacones... Come on! Pounded flat, deep-fried, then seasoned green plantain served with a side of... I swear... Pedro's garlic aioli.

Naked (non-breaded) chicken wings with buffalo sauce and ranch dressing on the side.

The one! Ladies and gentlemen fresh-baked baguette lightly smothered with yellow mustard pressed in with freshly sliced slow-roasted Cuban pork shoulder, ham, swiss cheese, and pickles. Freshly baked bread and served with fries.

Slow roasted pork, caramelized sweet onions, romaine lettuce, and cilantro aioli. Freshly baked bread and served with fries.

Sauteed chicken breast with caramelized sweet onions, romaine lettuce, and cilantro aioli. Freshly baked bread and served with fries.

Herb marinated thinly sliced sirloin steak with caramelized onions and romaine lettuce and cilantro aioli. Freshly baked bread and served with fries.

Sauteed shrimp, bitter orange, romaine lettuce, and cilantro aioli. Freshly baked bread and served with fries.

Tomato, avocado, brie cheese, and caramelized onions. Freshly baked bread and served with fries.

Classic Cuban roasted pork served with moros and maduros.

Thinly sliced marinated sirloin steak with grilled onions served with moros and maduros.

Shredded flank steak prepared in tomato and white wine sauce and served with yellow rice and maduros.

Breaded chicken breast served with yellow rice and maduros.

10 oz. Grilled skirt steak served with moros and maduros.

Prawns sauteed with olive oil, garlic, lemon, and herbs.

White rice, black beans, avocado, grilled tofu, and fresh onion salsa.

Caramel custard heaven. Our homemade Cuban flan is a must.

Fried sweet plantains.

White rice and black beans cooked together.

Half of a creamy Hass avocado (sliced).

2 Shots of fresh espresso with sugar and Cuban favorite.

Cuban latte with whole milk and cane sugar.