Cafe Pho

Black pepper steak sautéed with mushrooms and seasonal vegetables served over rice. Extra charge for brown rice.

Lemongrass beef sautéed with rice vermicelli, fresh vegetable, topped with roasted peanuts, sautéed scallion and served with nuoc cham sauce.

Lemongrass Chicken sautéed with mixed seasonal vegetables over rice. Extra charge for brown rice.

Choice of grilled pork, chicken or tofu on a mini French baguette. With homemade mayonnaise, pickled carrots and daikon, cucumber, jalapeno, fresh cilantro and soy sauce.

Tofu sautéed with mixed seasonal vegetables served over rice. Extra charge for brown rice.

With sweetened condensed milk.

Choice of Black or Green.

Root Beer, Black Cherry or Orange

With sweetened condensed milk.

Choice of Coke, Diet Coke or Sprite.

Raspberry, Grapefruit, Cranberry Black Cherry

Choice of black or green.

Minced pork, vegetables and vermicelli served with nuoc cham sauce. 2 rolls per order.

Lettuce, bean sprouts, mint, cilantro and rice vermicelli wrapped in rice paper with tofu. Served with peanut hoisin sauce. 2 rolls per order.

Lettuce, bean sprouts, mint, cilantro and rice vermicelli wrapped in rice paper with grilled chicken. Served with peanut hoisin sauce. 2 rolls per order.

Fresh tofu, flash fried and served with hoisin peanut sauce.

Lettuce, bean sprouts, mint, cilantro and rice vermicelli wrapped in rice paper with grilled shrimp. Served with peanut hoisin sauce. 2 rolls per order.

Fresh lettuce, sliced onion, tomato and cucumber topped with tofu and tossed with soy vinaigrette.

Beef noodle soup with thinly sliced steak. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Beef noodle soup with meat balls. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Vegetable noodle soup with Tofu (vegan soup base) Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Shrimp and squid. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Beef noodle soup with thinly slice flank meat. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Beef noodle soup with combination of meats. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Vegetable noodle soup with seasonal vegetables. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Beef noodle soup with thinly sliced steak and flank meat. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Beef noodle soup with chicken breast strips. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Beef noodle soup with tiger prawns. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Chicken marinated with ginger and five spice seasoning. Steamed white rice ,brown rice - extra charge with sliced tomatoes, cucumber and pickled vegetables OR rice vermicelli with chopped lettuce and bean sprouts. Topped with roasted peanuts and lightly sautéed scallion. Served with nuoc cham sauce.

Marinated with pineapple juice, garlic and shallots. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Choice of pork, chicken, beef or tofu.

Marinated with garlic, shallots and black bean sauce. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Marinated with ginger, mirin and soy sauce. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Marinated w/ lemongrass, garlic, five spice seasoning. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.

Marinated with black bean sauce, ginger and mirin. Topped with chopped cilantro, chopped scallion and slice white onion. Served with bean sprouts, fresh basil leaves and jalapeno. Add hoisin sauce, red pepper chili sauce and lime juice.