Hummus, baba ghannoj, falafel, and grape leaves.

Served with tahini on top.

2 pieces.

Boneless chicken marinated in yogurt, herbs, and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.

Romaine, tomatoes, olives, carrots, bell peppers, cucumbers, and feta cheese with Mediterranean dressing on the side.

Greek salad with freshly sliced gyro meat on top.

Sliced fresh chicken kabob served on the top of our Greek salad.

Chopped parsley leaves, tomatoes, onions, bulgar wheat, and lemon juice pepper dressing.

Home made lentil soup prepared in an old Indian tradition.

Grilled on an open fame, served with romane, tomato, onions, mustard, garlic mayo, and cheese.

Grilled New Zealand halal lamb kebab meat. Served with tzatziki, cucumber, onion, tomato, romaine banana peppers, and feta cheese between a sesame seed bun.

Served with housemade tarter sauce.

Choice of lamb, beef, or chicken. With fresh strips of marinated gyro cooked on a rotating spit. Served with lettuce, tomato, onion, bell peppers, peperoncinis, cucumbers, and tzatziki.

More meat plus your choice of hummus, baba, or feta. Served with lettuce, tomato, onion, bell peppers, peperoncinis, cucumbers, and tzatziki.

Choice of lamb or chicken. Freshly ground and spiced meat cooked over an open flame, chopped, and served in a sandwich. Served with lettuce, tomato, onion, bell peppers, peperoncinis, cucumbers, and tzatziki.

Seasoned sauteed vegetables. Served with lettuce, tomato, onion, bell peppers, peperoncinis, cucumbers, and tzatziki.

Lamb shish kabab, shish tauk, prawns, and grape leaves. Served on a bed of rice and fresh vegetables.

Chicken marinated in garlic, oregano, turmeric, and Sumac fame grilled over an open fame

Home spiced ground lamb or chicken with onions, garlic, fresh herbs, basmati rice, and vegetables. Slow cooked over an open flame.

Tender boneless chicken rubbed with Indian herbs and spices. Served with basmati rice and vegetables.

Grilled halal chicken teriyaki served with a green salad ranch dressing, rice, house-made teriyaki sauce, and siracha.

Exotic herbs, spices, and a cream based curry sauce with almonds.

Curry cooked with a mango chutney and a touch of cream.

Curry cooked with coconut milk, ginger, garlic, and spices.

Basmati rice slow infused with curry raisins and cashew nuts. Served with homemade yoghurt raita.

Chicken simmered in a rich and smooth butter, tomato, and cream sauce. Hands down the best butter chicken you will ever put in your mouth.

A cream based curry cooked with ginger and cilantro in a tomato sauce.

Paneer cheese balls served in sour savory tomato butter sauce.

Fresh okra cooked with onions, tomatoes, herbs, and spices.

Cream of spinach sauteed with onions and spices.

Cooked lentils with selected herbs and spices.

Chickpeas cooked over a slow fire blended with spices.

A delicious Middle Eastern pastry made up of nuts, baked between layers of thin dough, and steeped in honey that has been flavored with exotic juices.

A Middle Eastern delicacy made with sesame, swiss chocolate, roasted nuts, and honey.

Choose from our variety of beverages.