Chili's South Indian Cuisine
In the city of Seattle there is hardly any name more synonymous with "healthy" than Chili's South Indian Cuisine. Order from Chili's South Indian Cuisine using our price comparison tools on this ...show more
Potato patties made with fresh coriander, garlic and spices and lightly pan fried and served with chutney and chana chat.
White lentil donut served with coconut chutney.
Vada dipped in sambar soup.
Vada dipped in spicy and sweet yogurt.
Pan fried tilapia fish in homemade batter and spices.
Pan fried crepe with egg.
Pan fried crepe with scrambled eggs.
Sun-dried and fried lentil crackers.
A traditional South Indian special lentil and vegetable hot soup.
Vegetarian.
Served with rice.
Served with potato masala.
Served with rice, sambar, four vegi - curries, one papadam, two paratha, or chapati, buttermilk or yogurt.
Rice string hoppers served with veg - kurma.
Steamed with rice flour salt and shredded coconut and served with chana masala.
Steamed cake (donut shape) prepared from rice and white lentil batter and served with chutney and sambar.
Crepe with rice and white lentil batter served with sambar soup and chutney.
Plain dosa topped with butter and served with sambar and chutney.
Plan dosa topped with four cheese served with sambar and chutney.
Dosa wrapped with lightly spiced potato and onion served with sambar chutneys.
Masala dosa topped with butter.
Masala dosa topped with signature spicy sauces.
Thick dosa with onion, tomatoes, cilantro, and served with sambar and chutneys.
Deep fried Indian wheat bread served with potato and peas curry.
Deep fried Indian wheat bread served with chana masala (chickpeas).
Deep fried Indian wheat bread served with vegi kurma.
Served with rice, four veg. Curries, one papadam, buttermilk, or yogurt and your choice of one meat (chicken) or fish or egg curry and two paratha or chapati.
Rice string hoppers served with egg.
Rice string hoppers served with chicken curry.
Dosa topped with eggs and served with sambar and chutneys.
Dosa wrapped with masala chicken.
Dosa wrapped with masala goat (bone-in).
Dasa wrapped with masala lamb.
A delicious food prepared with a mixture of basmati rice and served with raita.
A delicious food prepared with a mixture of basmati rice and served with raita.
A delicious food prepared with a mixture of basmati rice and served with raita.
A delicious food prepared with a mixture of basmati rice and served with raita.
A delicious food prepared with a mixture of basmati rice and served with raita.
Tenderless chicken cooked with signature spices and chettinadu style.
Tenderless chicken cooked with signature spices chettinadu style.
Thick gravy cooked with chicken pieces and signature Kerala spices.
Boiled eggs cooked with signature spices.
Tenderless lamb pieces cooked with signature spices and coconut milk.
Boneless lamb pieces cooked with Kerala signature sauce.
Thick gravy cooked with bone-in goat pieces and Kerala signature sauce.
Bone-in goat pieces cooked with signature spices and coconut milk.
Goat (bone-in) cooked with signature spices and chettinadu style.
Fried tilapia fish fillets cooked with Kerala signature sauce.
Tilapia fish cooked with Kerala signature sauce.
Shrimp cooked with Kerala signature sauce.
Tail-off shrimp pan fried with signature spices and dried sliced coconut.
Fried special batter dumplings in sugar syrup.