Chontong Thai Cuisine

Fried Thai rice noodles with egg, ground peanuts, bean sprouts, green onions, and meat or tofu.

Meat or tofu sauteed with Thai basil and green bell pepper.

Marinated chicken with yellow curry seasoning serve with peanut sauce and cucumber salad.

Cream cheese and imitation crab wrapped in wonton and deep fried.

Vegetable mix wrapped in rice paper, served with plum sauce.

Deep fried tofu served with plum sauce.

Wrapped in soft rice skin with prawns, barbecued pork, cilantro, bean sprouts, carrots, lettuce, ground peanuts and rice vermicelli, served with peanut sauce. Also available with tofu.

Battered deep fried calamari served with plum sauce.

Seasoned prawn wrapped in rice paper. Deep fried and served with plum sauce.

Deep fried crescent-shaped dumpling served with potsticker sauce.

Filling a lalop leaf with shallots, peanuts, roasted coconut shreds, sliced lime, chilies, and ginger, topping with our homemade sweet sauce.

Spicy and sour soup with mushrooms, tomato, lemongrass, green onion, lime leave, lime juice and meat or tofu.

Egg soup with minced pork, Napa cabbage, green onion, lime juice, and clear bean thread noodles.

Coconut based soup with mushrooms, tomato, cilantro, lemongrass, kalanga roots, lime leave, lime juice and meat or tofu.

Ground (chicken, beef or pork) tossed with crispy roasted rice, onion, cilantro, lime juice served with lettuce.

Raw papaya, prawn garlic, fresh chili, green chili, green bean, tomato, lime juice.

Grilled tilapia with green mango, shallot, roasted peanut, chili dry shrimp and lime sauce.

Beef salad charbroiled beef, cucumbers, tomatoes, cilantro, red onion with spicy lime sauce. For stake add extra charge.

Thai glass noodle, lean ground pork, shrimp, calamari, onion, chili, cilantro, lime juice and roasted peanut.

Sliced steamed green bean, lean ground pork, prawns, roasted coconut shreds, shallot, chili paste, bell pepper, roasted peanuts, coconut milk, and lime juice.

Fried rice with egg tomatoes, broccoli, onions, and meat or tofu.

Fried rice, yellow curry, egg, pineapple, cabbage, cashew, onion, and meat or tofu.

Fried rice with crab meat, egg, green onion, and carrot.

Fried rice with basil, bell peppers, chili garlic sauce, and meat or tofu.

Fried Thai rice noodles with egg, ground peanuts, bean sprouts, green onions, and meat or tofu.

Stir-fried wide rice noodle topped with a flavorful gravy, broccoli, and meat or tofu.

Stir-fried thin rice noodle with yellow curry, green onion, sweet onion & celery with meat or tofu.

Pan-fried wide rice noodles with broccoli, bell peppers, onions, chili sauce, basil, and meat or tofu.

Pan-fried wide rice noodles with egg and Thai sweet soy sauce with meat or tofu.

Chicken, rice noodle, bean sprout, green onion served with clear broth chicken based soup, and meat or tofu.

Fried Thai rice noodles with egg, bean sprouts, green onions, and meat or tofu.

Pan-fire yellow noodle with broccoli, onion, carrot, cabbage, and meat or tofu.

Meat or tofu with spicy panang curry, coconut milk, basil, and bell peppers.

Mussamun curry with coconut milk, potatoes, onion, peanuts, served with meat or tofu.

Meat or tofu with spicy yellow curry, coconut milk, and potatoes.

Meat or tofu with spicy green curry, coconut milk, basil, bell peppers, green bean, and zucchini.

Meat or tofu with spicy red curry, coconut milk, bamboo shoots, basil, and bell peppers.

Sauteed eggplant with soy bean sauce, onion, basil, and meat or tofu.

Sauteed chicken, ginger, onion, bell pepper, and mushrooms.

Meat or tofu sauteed with Thai basil and green bell pepper.

Sauteed spinach, meat or tofu and top with peanut sauce.

Sauteed chicken with fresh cashews, onion, bell pepper, carrots, celery in roasted Thai chili paste.

Stir-fried combination of broccoli, Napa, cabbage, carrots, celery, zucchini, green bean, and mushroom with meat or tofu.

Stir-fried cucumber, tomato, onion, pineapple, and bell with meat or tofu.

Sauteed green beans and lime leaves seasoned with special red curry paste. Add extra charge for bacon.

Sauteed meat or tofu with fresh garlic served on a bed of steamed broccoli.

Crispy chicken pieces stir-fried with a honey-infused, mix of garlic and topped with crispy basil leaves garnished with chopped red bell peppers.

Stir-fried fresh asparagus, mushrooms and snow peas in oyster and light soy sauce with garlic.

Thai styled scrambled eggs with lean ground, pork, shallot, and green onion.

Mango topped with coconut milk.

Black sticky rice topped with coconut milk.

Deep fried banana wrapped with shredded coconut meat served with vanilla ice cream