Chutneys Bistro

Two golden fried flaky pastries filled with potatoes, peas served with chutneys.

Tenderized, boneless chicken fritters served with chutneys.

Assortment of vegetable and paneer pakoras and a samosa served with chutneys.

Crushed coriander crumbed calamari deep fried served with yogurt dip.

Served with cucumber yogurt dip raita.

Chick peas with cumin crumb fried pakoras served with chutneys.

Homemade cheese coated in our house batter, deep fried served with chutneys.

Your choice of meat individually marinated and grilled to tenderness, served with our special dipping sauce.

Penn Cove mussels in a white wine curry sauce. Garlic naan recommended.

Made with fresh organic vegetables. Only 100% organic, USDA certified products are used.

Chunks of organic chicken grilled to tenderness. Served with our special dipping sauce. Only 100% organic, USDA certified products are used.

Made with organic cucumber, bell pepper, tomato, carrot and fresh mint. Only 100% organic, USDA certified products are used.

Chutneys own turmeric yellow lentil soup.

A chicken based soup with vegetables and apples.

Fresh tomatoes with a touch of spices and cream.

Crisp Romaine, tossed with parmesan cheese, croutons and Caesar dressing.

Grilled chicken bites, served on a bed of caesar salad.

English cucumber, tomatoes and red onions with seasonal greens and garnished with mint.

Diced cucumber, carrots, tomatoes, red onions and cilantro with lemon and sweet basil.

Fettuccine with chutney's own creamy ginger garlic sauce, topped with parmesan cheese. Served with chicken, shrimp or vegetables.

Chutney's signature spicy red cilantro sauce tossed with fettuccini and topped with Parmesan cheese. Served with chicken, shrimp or vegetables.

Cubed farmer cheese and peas in one of the following mouth watering choices.

A creamy spinach sauce in your choice of chole or aloo.

Braised russets, cauliflower, vine ripened tomatoes, spiced perfectly.

A combination of fresh vegetables, fruit and nuts in a tantalizing creamy sauce.

Okra sauteed with onions and tomatoes in ginger and garlic paste.

Gently simmered lentils delicately spiced and creamed.

Saffron flavored rice cooked with fresh vegetables, paneer, dried fruit and nuts, served with raita.

A creamy spinach sauce in homemade cheese.

Flame roasted eggplant puree, crackled with cumin, tomato and fresh herbs.

Chana masala garbanzo beans in a special blend of spices.

Cheese and vegetable rounds served in a cashew saffron sauce.

Cubes of potatoes cooked with onion and cumin, then spiced to perfection.

Yellow daal.

Fresh vegetables cooked in a spiced curry sauce with onions, paneer, garlic and ginger.

Garbanzo beans in a special blend of spices. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Homemade farmer's cheese and peas in a delicious curry sauce with or without cream. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Potatoes in a creamy spinach sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Homemade farmer's cheese with onions, carrots and bell peppers cooked in a curry with garlic and ginger. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Saffron flavored rice cooked with fresh vegetables, dried fruit and nuts. Served with raita and organic basmati rice. Only 100% organic, USDA certified products are used.

Green daal, gently simmered and delicately spiced. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Homemade farmer's cheese in a creamy spinach sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Fruit, vegetables and nuts in a tantalizing cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Flame roasted eggplant puree with cumin, tomato and fresh herbs. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Our signature butter-cream sauce. White meat only.

Chicken simmered in our specially blended, tantalizing fresh herb sauce and coconut milk.

A quick tampering of cumin, fresh tomatoes and pureed spinach folded in our spicy curry sauce. White meat only.

Tender chicken cooked in a spiced curry with onion peppers, garlic and ginger. White meat only.

Chicken with fresh tomato and onion based sauce, finished with ground cashew and saffron. White meat only.

A traditional dish that is prepared with chicken, exotic spices, herbs and a yogurt based sauce. White meat only.

Chicken and potatoes in a tangy onion and vinegar sauce. White meat only.

Saffron flavored rice, cooked boneless chicken, dried fruit and nuts served with raita. White meat only.

Boneless chicken with our signature butter cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Boneless chicken with quick tampering of cumin, fresh tomatoes and pureed spinach folded into our curry sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Saffron flavored rice cooked with boneless chicken, dried fruit and nuts. Served with raita. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Boneless chunks of organic chicken breast marinated in our special fresh herb yogurt paste. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Boneless chicken with peppers, garlic and ginger in a spiced curry sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Our signature butter cream sauce.

A traditional dish that is prepared with exotic spices, herbs and a cream sauce.

A quick tampering of cumin, fresh tomatoes and pureed spinach folded into our spicy curry sauce.

Fresh tomato and onion based sauce, finished with ground cashews and saffron.

Simmered in our specially blended, tantalizing, fresh herb sauce and coconut milk.

Saffron flavored basmati rice cooked with spiced lamb, dried fruit and nuts, served with raita.

Lamb and potatoes in a tangy onion and vinegar sauce.

Boneless chunks of organic lamb in our signature butter cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Lamb in a tangy onion and vinegar sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Chunks of organic lamb in a creamy spinach sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

A traditional sauce that is prepared with exotic spices, herbs and a cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Saffron flavored organic basmati rice cooked with spiced lamb, dry fruit, nuts and served with raita. Served with organic basmati rice. Only 100% organic, USDA certified products are used.

Our signature butter cream sauce.

Our signature butter cream sauce.

Basmati rice, cooked with seasonally fresh herbed shrimp, dried fruit and nuts, served with raita.

Simmered in our specially blended, tantalizing fresh herb sauce and coconut milk.

Fresh tomato and onion based sauce, finished with ground cashews and saffron.

Wild salmon, shrimp and penn cove mussels poached in a coconut tomato-curry sauce, served over basmati rice and accompanied by raita.

Vegetarian. Delicately spiced fresh homemade cottage cheese sauteed and cooked in a rich sauce served with saffron rice pilaf and vegetable.

Boneless breast of chicken simmered in tangy, Alphonso mango curry sauced served with saffron rice pilaf and fresh vegetables.

Tender chops marinated overnight in chutneys special sauce, with saffron rice pilaf and fresh vegetables.

Succulent pieces of lamb cooked in a spicy masala sauce.

Boneless chunks of chicken on skewer. Served with basmati rice and naan.

Prawns, scallops and mussels cooked in coconut, mustard, and dried chili based Srilankan curry served with saffron rice pilaf and fresh vegetables.

Vegetarian. Cheese and vegetable rounds folded into a spinach curry sauce, served with saffron rice pilaf and fresh vegetables.

Tandoori roasted breast of chicken smothered with pomegranate curry sauce, served with saffron rice and fresh vegetables.

Boneless pieces of lamb marinated with mint pesto, flamed in our tandoor oven, served with saffron rice and fresh vegetables.

Minced lamb marinated in fresh herbs and spices sauce, with saffron rice pilaf and fresh vegetables.

Fresh Atlantic salmon grilled with crushed cilantro seeds served on tamarind coconut curry sauce with saffron rice pilaf and fresh vegetables.

Savory yogurt marinated chicken with ginger, garlic and a special blend of spices with bone in.

A sampling of barra kebab, boti kebab, chicken tikki, tandoori prawns and tandoori chicken.

Rack of lamb, marinated and done French style in our tandoor oven.

Marinated fillets of salmon, halibut and saffron shrimp served on a bed of caramelized onions and peppers.

Boneless chunks of breast marinated in our special fresh herb yogurt paste.

Saffron marinated select chunks of lamb roasted to perfection in our tandoor oven.

Fresh marinated shrimp cooked in our tandoor oven.

A medley of fresh herbed, seasonal vegetables and paneer cooked in our tandoor oven.

Leavened flour bread with cilantro.

White bread stuffed with onion, cilantro and spices.

Flaky whole wheat flour bread.

Whole wheat bread.

Stuffed with shredded homemade farmer cheese.

Stuffed with mixed nuts, raisins and cherries.

Stuffed with minced lamb, onions and spices.

Whole wheat bread, deep fried and puffed to a crisp.

Flake whole wheat flour bread, stuffed with mint.

Stuffed with delicately spiced potatoes and peas.

Stuffed with savory minced chicken.

Stuffed with sauteed spinach and seasoned onions.

Includes naan, garlic and basil naan and your choice of stuffed naan.

Made with organic whole wheat flour.

Made with organic whole wheat flour.

8 oz.

Rice pudding made from rice, milk, sugar, cardamom and nuts served cold.

Choose from a variety of options.

Choose from a variety of options.

Choose from a variety of options.

From tandoor oven.

Choose from a variety of options.

White meat only. All entress served with basmati rice.

All entrees are served with basmati rice. All entrees can be made vegan.

Choose from a variety of options.

Choose from a variety of options.

Fettuccine with Chutneys own creamy ginger garlic sauce, topped with parmesan cheese.

Chutneys signature spicy red cilantro sauce tossed with fettuccine and topped with parmesan cheese.

Choose from a variety of options.

Served with organic basmati rice.

Served with organic basmati rice.

Made with organic whole wheat flour.

Choose from a variety of options.

Choose from a variety of options.

Choose from a variety of options.

Choose from a variety of options.

From tandoor oven.

Choose from a variety of options.

White meat only. All entress served with basmati rice.

All entrees are served with basmati rice. All entrees can be made vegan.

Choose from a variety of options.

Choose from a variety of options.

Fettuccine with Chutneys own creamy ginger garlic sauce, topped with parmesan cheese.

Chutneys signature spicy red cilantro sauce tossed with fettuccine and topped with parmesan cheese.

Choose from a variety of options.

Served with organic basmati rice.

Served with organic basmati rice.

Made with organic whole wheat flour.

Choose from a variety of options.

Comes in a 42 oz. box includes samosa, rice, salad, naan and two dish

Comes in a 42 oz. box includes samosa, rice, salad, naan and one dish

Individually marinated, grilled to tenderness, and served with special dipping sauce.

Assortment of vegetables, paneer pakoras, a samosa, and served with chutneys.

Chick peas cumin-crumb fried pakoras, served with chutneys.

Tenderized, boneless chicken fritters, and served with chutneys.

Served with cucumber yogurt dip.

The Middle Eastern dip of garbanzo beans, fresh cilantro, tahini sauce, and served with naan.

Penn cove mussels in a white wine curry sauce.

Fish coated in house batter, deep fried, and served with chutneys.

Crushed coriander-crumbed calamari deep fried and served with yogurt dip.

Diced cucumbers, carrots, tomatoes, bell pepper, cilantro with lemon sweet basil, and Italian dressing.

Crisp Romaine, tossed with parmesan cheese, croutons, and Caesar dressing.

Braised russets, cauliflower, vine-ripened tomatoes, spiced perfectly.

Assortment of vegetables and paneer pakoras and a samosa, served with chutneys.

Chutney’s own turmeric lentil soup.

Golden fried flaky pastry, served with chutney.

Chick peas cumin-crumb fried pakoras, served with chutneys.

Tenderized, boneless chicken fritters, served with chutneys.

Homemade cheese coated in our house batter, deep fried, served with chutneys.

Fish coated in our house batter, deep fried, served with chutneys.

Assortment of vegetables and paneer pakoras and a samosa, served with chutneys.

Individually marinated, grilled to tenderness and served with our special dipping sauce. Your choice of bites.

Crushed coriander-crumbed calamari deep fried, served with yogurt dip.

Penn cove mussels in a white wine curry sauce (garlic naan recommended).

Served with cucumber yogurt dip.

The middle Eastern dip of garbanzo beans, freah cilantro, tahini sauce, served with naan.

Chutney’s own turmeric lentil soup.

A chicken based soup with vegetables and apples.

Fresh tomatoes with a touch of spices and cream.

Crisp romaine, tossed with parmesan cheese, croutons and Caesar dressing.

Grilled chicken bites, served on a bed of Caesar salad.

Diced cucumbers, carrots, tomatoes, bell pepper and cilanto with lemon sweet basil and Italian dressing.

Onions, tomatoes, cucumbers, green chilles served with a tangy dressin.

Chopped onions, chilles and lemons.

Fresh seasonal greens tossed with organic vinegar dressing, mixed with sliced fresh mangoes, apples, bell peppers and celery.

Our signature butter-cream sauce.

Fresh tomato and onion based sauce, finished with ground cashews.

A traditional that is prepared with exotic spices, herbs and a cream sauce.

A quick tampering of cumin, fresh tomatoes and pureed spinach folded in our spicy curry sauce.

Only chicken or lamb and potatoes in a tangy onion and vinegar sauce.

Cooked in a spiced curry sauce with onions, peppers, garlic and ginger.

Simmered in our specially blended, tantalizing, fresh herb sauce and coconut milk.

Only chicken and lamb traditional old fashioned curry with onions, tomatoes and spices.

Savory yogurt marinated chicken with ginger, garlic and a special blend of spices.

Boneless chunks of chicken breast, marinated in our special fresh herb yogurt paste.

A sampling of barra kebab, boti kabab, chicken tikka, tandoori prawns and tandoori chicken.

Marinated select chunks of lamb roasted to perfection in our tandoor oven.

Rack of lamb, marinated and done French style in our tandoor oven.

Fresh marinated prawns cooked in our tandoor oven.

Marinated fillets of salmon and prawns served on a bed of caramelized onions and peppers.

A medley of fresh herbed, seasonal vegetables and paneer cooked in our tandoor oven.

Basmati rice cooked with boneless chicken, dried fruit and nuts, served with raita.

Basmati rice cooked with spiced lamb, dried fruit and nuts, served with raita.

Basmati rice cooked with seasonally fresh herbed shrimp, dried fruit and nuts, served with raita.

Wild salmon, prawns and penn cove mussels poached in a coconut-tomato-curry sauce, served over basmati rice and accompanied by raita.

Flavored rice cooked with fresh vegetables, dried fruits and nuts, served with raita.

Cubed farmer cheese and peas in one of the following mouth-watering sauces: tikka masala, creamy coconut, cashew masala.

Homemade cheese in a creamy spinach sauce in one of the following choices: saag paneer (homemade cheese), saag chole (garbanzos), saag aloo (potatoes).

Flame roasted eggplant puree, crackled with cumin, tomato and fresh herbs.

Braised russets, cauliflower, vine-ripened tomatoes, spiced perfectly.

Garbanzo beans in a special blend of spices.

A combination of fresh vegetables, fruit, and nuts in a tantalizing creamy sauce.

Cheese and vegetable rounds served in a cashew-saffron sauce.

Okra sautéed with onions and tomatoes in ginger, garlic paste.

Cubes of potatoes cooked with onions, cumin and spiced to perfection.

Gently simmered lentils delicately spiced and creamed.

Fresh vegetables cooked in a spiced curry sauce with onions, peppers, homemade cheese, garlic and ginger.

Fresh mixed veggies and potatoes in a tangy onion sauce.

Potatoes and peas in a tangy onion vinegar sauce.

Fettuccini with chutneys’ own creamy ginger garlic sauce, topped with parmesan cheese. Choose from: tandoori chicken, tandoori shrimp, tandoori vegetables.

Chutneys’ signature spicy red cilantro sauce, tossed with fettuccini and topped with parmesan cheese. Choose from: tandoori chicken, tandoori shrimp, tandoori vegetables.

Leavened flour bread with cilantro.

Whole wheat bread, deep fried and puffed to a crisp.

Flaky whole wheat-flour bread.

Flaky whole wheat-flour bread, stuffed with mint.

Whole wheat bread.

Stuffed with savory minced chicken.

Stuffed with mixed nuts, raisins and cherries.

Stuffed with minced lamb, onion and spices.

Stuffed with sautéed spinach and seasoned onions.

Includes: naan, garlic and basil naan and your choice of a stuffed naan.

Delicately spiced fresh homemade cottage cheese, sautéed and cooked in a "rich sauce", served with basmati rice pilaf and salad.

Cheese and vegetable rounds folded into a spinach curry sauce, served with basmati rice pilaf and fresh salad.

Boneless breast of chicken simmered in tangy, alphonso mango curry sauce, served with basmati rice pilaf and salad.

Tandoori roasted breast of chicken smothered with pomegranate curry sauce, served with basmati rice pilaf and salad.

Boneless chucks of chicken marinated in cashew and pistachio sauce, cooked in a clay oven served with basmati rice and mango salad.

Tender chops marinated overnight in chutney's special sauce, cooked in our tandoor oven, served with chutney’s special sauce, basmati rice pilaf and salad.

Succulent pieces of lamb cooked in a spicy Masala sauce, with fresh juice of ginger and enriched with a selected blend of spices, served with basmati rice & salad.

Minced lamb marinated in fresh herbs and spices and char-broiled in our tandoor oven, served with basmati rice and mango salad.

Prawns, scallops, salmon and mussels cooked in a coconut, mustard and dried chille based srilankan curry, served with basmati rice pilaf and salad.

Deep-fried cheese balls made from dry milk and served in aromatic rose water. Served warm.

Sweet aromatic ice cream made from milk, sugar and nuts.

Made from rice, milk, sugar, cardamom & nuts; served cold.

Homemade cheese patties immersed in milk and flavored with cardamom and pistachio.

Organic, gluten-free, vegan and eggless cake. (four flavors to choose).

Lightly spiced fresh veggie.

Choice of mango, mint or tamarind.

Made with fresh organic vegetables.

Chunks of organic chicken grilled to tenderness. Served with our special dipping sauce.

Made with organic cucumber, bell pepper, tomato, carrot and fresh mint.

Garbanzo beans in a special blend of spices.

Green daal, gently simmered and delicately spiced.

Homemade farmer’s cheese and peas in a delicious curry sauce with/without cream.

Homemade farmer’s cheese in a creamy spinach sauce.

Potatoes in a creamy spinach sace.

Fruit, vegetables and nuts in a tantalizingly creamy sauce.

Homemade farmer’s cheese with onions, carrots and bell peppers cooked in curry with garlic and ginger.

Flame roasted eggplant puree with cumin, tomato and fresh herbs.

Flavored rice cooked with fresh vegetables, dried fruit and nuts. Served with raita.

Boneless chicken with our signature butter-cream sauce.

Boneless chunks of organic chicken breast marinated in our special fresh herb yogurt sauce.

Boneless chicken with quick tampering of cumin, fresh tomatoes and pureed spinach folded into our curry sauce.

Boneless chicken with peppers, garlic and ginger in a spiced curry sauce.

Flavored rice cooked with boneless chicken, dried fruit and nuts. Served with raita.

Boneless chicken prepared with organic exotic spices, herbs and a cream sauce.

Boneless chunks of organic lamb in our signature butter cream sauce.

Lamb in a tangy onion and vinegar sauce.

Chunks of organic lamb in a creamy spinach sauce.

A traditional sauce that is prepared with exotic spices, herbs and a cream sauce.

Organic basmati rice cooked with spiced lamb, dry fruit, nuts and served with raita.

Cooked in an organic spiced curry sauce with onions, peppers, garlic and ginger.

Made with organic whole wheat flour.

Made with organic whole wheat flour.

Organic, gluten-free, vegan and eggless cake. (four flavors to choose).