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Mixed greens, toasted pepitas and cotija cheese tossed with sweet chili-cilantro vinaigrette.
Organic mixed greens and hearts of romaine with grilled chicken breast, mango, Mama Lil's goat horn peppers, crumbled chevre and toasted pepitas, with sweet chili -cilantro vinaigrette.
House made, served with warm pita, cucumber, tomato and Kalamata olives.
Marinated roasted chicken breast, sautéed red peppers, caramelized onion, roasted corn, feta and pepper jack cheese in a flour tortilla with chipotle salsa.
Roasted sweet potato, kale, house pickled red onion, cheddar and pepper jack cheese in a flour tortilla.
Grilled marinated beef and roasted red pepper on soft white corn tortillas with chipotle salsa and cumin crèma.
Citrus, pineapple and chili roasted pulled pork on soft white corn tortillas with onion/cilantro, house salsa and cumin crema.
Spice blackened wild sockeye salmon with citrus coleslaw on home style flour tortillas with mango salsa and chipotle- red pepper mayo.
House made yellow corn chips topped with black beans, cheddar and pepper jack cheese, onion-cilantro, house salsa and cumin crema.
Penne pasta, sharp cheddar and Swiss cheese with pepper bacon, topped with bread crumbs and baked .
Deep fried and tossed with house hot sauce or BBQ sauce, served with bleu cheese dressing, celery and carrot sticks.
Washington beef, with sharp cheddar, pepper bacon and roasted poblano aioli, on a toasted brioche bun.
Washington beef topped with bleu cheese, caramelized onions and roasted garlic aioli on a toasted brioche bun.
Grilled marinated steak, red peppers, caramelized onion, Swiss cheese, pickled jalapeno, sliced avocado and poblano aioli on a grilled ciabatta.arne Asada Torta~ Grilled marinated steak, red peppers, caramelized onion, Swiss cheese, pickled jalapeno, sliced avocado and poblano aioli on a grilled ciabatta.
Field Roast Veggie Burger, Tillamook sharp cheddar, avocado, roasted poblano and garlic mayo on a toasted brioche bun.
Field Roast sunflower breaded veggie cutlet with sharp cheddar, caramelized onion and roasted poblano aioli, on a toasted brioche bun.
Citrus, pineapple and chili roasted pulled pork with house BBQ sauce and coleslaw with roasted poblano mayo on a toasted brioche bun.
Roasted pulled pork, sliced pit ham, Swiss cheese, thin sliced pickle, Dijon mustard and poblano aioli on a grilled ciabatta.
Blackened chicken breast, frizzle fried red onion, citrus coleslaw and chipotle-red pepper mayo on a toasted brioche bun.
Marinated grilled chicken breast, with sun dried tomato-ancho chili pesto, pepper jack cheese and mango salsa on toasted ciabatta.
Sharp cheddar and Swiss cheese on grilled sourdough batard bread.
Two eggs any style, with homefries and toast.
Roasted sweet potatoes, red potatoes, kale and red peppers with two eggs any style. With toast.
Scrambled eggs, home fries, jalapenos, cheddar and pepper jack cheese in a flour tortilla with sour cream and salsa. add chorizo or crumbled bacon.
Two eggs any style served on white corn tortillas with black beans, ranchero sauce and cotija cheese. Topped with salsa and sour cream.
House made buttermilk biscuits, smothered with spicy sausage gravy. Served with two eggs any style.
Eggs scrambled with chorizo, peppers, onions and crisp tortilla strips, topped with cotija cheese, Served with black beans & salsa..
Country pit ham with two poached eggs on grilled English muffins and topped with hollandaise. Served with home fries.
Fresh spinach, Roma tomato and two poached eggs on grilled English muffin, topped with dill- caper hollandaise sauce. Served with home fries.
Sautéed mushrooms, garlic, spinach, feta cheese & Kalamata olives, served with home fries & toast.
Andouille sausage, red, green and poblano peppers, sauteed onion, pepper jack cheese, garlic and Cajun spice. Served on a bed on home fries with a buttermilk biscuit.
Two fluffy home made buttermilk pancakes with real maple syrup, two eggs and choice of bacon, ham or country sausage patty served with whipped butter and organic maple syrup
Washington natural beef patty, Tillamook sharp cheddar and caramelized onion topped with an egg sunny side up. Served with home fries.