Daniel's Broiler - Bellevue

Teriyaki glaze, sesame seeds, and green onions.

Avocado, wasabi, and ponzu.

Dijon mustard sauce.

Spicy cocktail sauce and lemon aioli.

Sriracha chili sauce and lemon aioli.

Sautéed New Orleans-style with green onions.

Grilled with Sambuca butter sauce on crostini.

Hearts of romaine, grated parmigiano-reggiano, and garlic herb croutons.

Creamy Northwest-style.

Tomatoes, Rogue Creamery blue cheese, bacon bits, and chives.

Creamy agave-mustard dressing.

Certified, grass-fed, hormone-free, and antibiotic-free.

USDA Prime.

Garlic mashed potatoes, broccolini, and butter sauce.

13 oz. wild-caught North Atlantic lobster tail, oven-baked Daniel’s-style.

8 oz. USDA Prime filet mignon and 13 oz. oven-baked lobster tail.

Baby bok choy, bell peppers, sesame seeds, smoky vinaigrette, and calrose rice.

Pan-seared, roasted baby rainbow potatoes with grilled fennel bulb and red onion, red peppers, artichoke hearts, and saffron sun-dried tomato butter.

Grilled, rosemary marinade, red pepper jelly, and garlic mashed potatoes.

Rosemary-garlic butter and garlic mashed potatoes.

Custom-ground USDA prime beef, cheddar, bacon, lettuce, tomato, onion, pickle, and club dressing on Schwartz Brothers Bakery organic bun. Served with French fries.

USDA prime filet mignon, caramelized onions, roasted peppers, and gruyère. Served with French fries.

Grilled salmon fillet, tartar sauce, red leaf lettuce, red onion, and tomato on Schwartz Brothers Bakery organic bun. Served with French fries.

Crispy fried, cajun battered chicken breast, spicy chili aioli, and pickles on Schwartz Brothers Bakery organic bun. Served with French fries.

Plant-based beyond patty, lettuce, tomato, onion, pickle, and plant-based mayonnaise on Schwartz Brothers Bakery organic bun. Served with French fries.

Tartar sauce.

Quarter pound USDA prime beef, Schwartz Brothers bakery organic bun, and french fries.

Teriyaki glaze and garlic mashed potatoes.

Classic hollandaise (available seasonally).

Hickory-smoked bacon and red pepper jelly.

Fresh seasonal berries.

5 pieces per pack.

8 oz. pack. Made with organic olive oil, organic garlic, and herbs. Mixed in small batches and twice baked to achieve just the perfect crispy crunch. Kosher parve.

8 oz. pack. Crunchy, crisp croutons full of aromatic herbs, garlic, and organic olive oil. Great for salads, soups, or snacking right out of the container. Kosher and organic.

8 oz. pack. Made with organic olive oil, organic garlic, and organic seeds blend. Mixed in small batches and twice baked to achieve just the perfect crispy crunch. Kosher parve.

USDA Prime filet mignon, roasted peppers and onions, Gruyère, french fries

teriyaki glaze, sesame seeds, green onions

USDA Prime beef, cheddar, bacon, red leaf lettuce, tomato, onions, pickle, Schwartz Brothers Bakery organic bun, french fries

classic hollandaise

creamy Northwest-style

au jus, horseradish, french fries

hearts of romaine, grated Parmigiano-Reggiano, garlic herb croutons

sriracha chili sauce, lemon aioli

Dungeness crab, bay shrimp, asparagus, black olives, tomato, egg

grilled chicken, romaine, bacon, tomato, avocado, egg, Rogue Creamery blue cheese, ranch dressing on the side

classic hollandaise

crispy-fried, tofu, vegetables

spicy cocktail sauce, lemon aioli

sriracha chili sauce, lemon aioli

sautéed New Orleans-style, green onions

avocado, wasabi, ponzu, vinaigrette

avocado, spicy cocktail sauce

Dijon mustard sauce

teriyaki glaze, sesame seeds, green onions

pan-seared crab cake, Calabrian chili aioli, mixed greens, spicy pecans, roasted corn

ruby red beets, bitter greens, Laura Chenel goat cheese, caramel apple vinaigrette, candied walnuts, flatbread croutons

shellfish stock, Jim Beam whiskey, sherry

creamy Northwest-style

mushrooms, egg, spiced pecans, bacon dressing

choice of dressing

hearts of romaine, grated Parmigiano-Reggiano, garlic herb croutons

hearts of palm, tomatoes, egg, Rogue Creamery blue cheese

crispy fried, Cajun battered chicken breast, spicy chili aioli, frisee, Schwartz Brothers Bakery organic bun, french fries

USDA Prime filet mignon, roasted peppers and onions, Gruyère, french fries

au jus, horseradish, french fries

grilled 5 oz. salmon fillet, tartar sauce, red leaf lettuce, red onion, fresh tomato, Schwartz Brothers Bakery organic bun, french fries

USDA Prime beef, cheddar, bacon, red leaf lettuce, tomato, onions, pickle, Schwartz Brothers Bakery organic bun, french fries

plant-based Beyond™ patty, lettuce, tomato, onions, pickle, creamy agave-mustard, Schwartz Brothers Bakery organic bun, french fries

Miyazaki Prefecture, Kyushu, Japan 4 oz. - pan-seared

USDA Prime

USDA Prime

USDA Prime

domestic Imperial Wagyu Reserve, 10+ BMS, hormone-free, antibiotic-free

certified, exceptionally lean and tender, hormone-free, antibiotic-free

spicy sauteed chicken and prawns, penne pasta, Creole cream sauce, bell peppers, onions, tomatoes

grilled, pear beurre blanc, thyme-roasted root vegetables, micro mixed radish

black and white sesame seeds, orange-ginger miso marinade, bok choy, edamame, red pepper, spicy sesame ginger sauce, calrose rice

crisp greens, avocado, tomato, bacon, spiced pecans, club dressing

grilled chicken, romaine, bacon, tomato, avocado, egg, Rogue Creamery blue cheese, ranch dressing on the side

USDA Prime tenderloin, crisp greens, tomato, grilled sweet onions and fennel, bacon, Rogue Creamery blue cheese

Dungeness crab, bay shrimp, asparagus, black olives, tomato, egg

sautéed jumbo prawns, lemon-garlic white wine butter sauce, brown rice, broccolini.

Mac & Jack’s beer batter, panko breading, french fries, house-made slaw, tartar sauce

penne, soy protein, almond ricotta, basil chiffonade

5 - Pack