Baked eggplant, with mozzarella and parmesan cheese, on top of spaghetti noodles with marinara sauce
$15.00
Spaghetti with Marinara
With marinara sauce, finished with parmesan cheese.
$12.00
Spaghetti Bolognese
With homemade meat sauce, finished with parmesan cheese.
$14.00
Beef Lasagna
Layers of pasta with béchamel, ground beef and spices, baked in our marinara, with mozzarella and Parmesan cheese.
$14.00
Pesto-Artichoke Tortellini
Cheese-filled tortellini cooked with our pesto sauce, black olives, artichoke hearts, capers and mushrooms, finished with feta cheese, served over our marinara sauce.
$17.00
Beef Ravioli
Beef ravioli, with pink sauce (mix of marinara and alfredo), with Parmesan cheese on top.
$14.00
Cheese Ravioli
Cheese, with pink sauce (mix of marinara and alfredo), with Parmesan cheese on top.
$14.00
Penne Rustica
With Italian sausage, mushrooms, sautéed with our marinara sauce, served over penne pasta, finished with Parmesan cheese.
$14.00
Chicken Parmesan Pasta
Breaded chicken breasts with mozzarella and parmesan cheese on top of spaghetti noodles, with our marinara sauce.
$16.00
Pasta Alfredo Sauce
Chicken Alfredo Fettuccine
Tender chicken breast, cooked with our Alfredo sauce, finished with parmesan cheese.
$13.00
Cheese Tortellini
Cheese-filled tortellini in a garlic creamy alfredo sauce, with parmesan cheese.
$13.00
Baked Fettuccine with Meatballs
Fettuccine noodles baked with meatballs, mozzarella and parmesan cheese in our Alfredo sauce.
$14.00
Fettuccine Domani Special
Artichoke hearts, chicken breast, sundried tomatoes, capers and fresh basil, sautéed in our Alfredo sauce and finished with parmesan cheese.
$16.00
Fettuccine Carbonara
Fettuccine noodles tossed with bacon, mushrooms, green onions, fresh tomatoes, in our Alfredo sauce and finished with parmesan cheese.
$16.00
Fettuccine Di Mare
Large prawns, mushrooms, diced tomatoes and fresh basil, sautéed in our Alfredo sauce with a touch of lemon and spices.
$17.00
Specialty Pasta Dishes
Chicken Marsala Pasta
Tender chicken breast, cooked with mushrooms and butter, sautéed in Marsala wine sauce served over Fettuccine noodles, finished with fresh parsley.
$18.00
Salmon Fettuccine
Fettuccine noodles, baked salmon and capers in creamy garlic-lemon sauce.
$17.00
Spaghetti Primavera Pasta
Sautéed in olive oil, with artichokes, mushrooms and cherry tomatoes, spiced perfectly with fresh ground pepper, topped with Parmesan cheese.
$15.00
Penne Gorgonzola with Chicken Pasta
Sautéed in olive oil, with chicken, broccoli, and cherry tomatoes, spiced with fresh ground pepper, topped with gorgonzola cheese.
$16.00
Specials
Grilled Seasonal Veggies with Chicken
Chicken and mixed fresh vegetables, spiced and grilled, finished with reduced balsamic vinegar dressing.
$14.00
Grilled Seasonal Veggies with Prawns
Prawns and mixed fresh vegetables, spiced and grilled, finished with reduced balsamic vinegar dressing.
$18.00
Salmon Fillet Special
Served with fresh pasta and grilled vegetables.
$18.00
Stuffed Bell Peppers
Mediterranean recipe – bell peppers with mix of ground beef, rice and spices, served with yogurt sauce and garlic bread.
$15.00
Pork Tenderloin
Slow cooked pork in creamy mushrooms-lemon sauce with spices, served with vegetables and fresh pasta, finished with parsley.
With artichoke hearts, chicken breast, sun dried tomatoes, capers, fresh basil, parmesan cheese, sautéed in olive oil.
$18.00
Di Mare Pasta
Large prawns, mushrooms, fresh basil, diced tomatoes, sautéed in olive oil with squeeze of fresh lemon.
$19.00
Pasta with Salmon
Fresh salmon, spices, capers and lemon, sautéed in olive oil.
$19.00
Primavera Pasta
Artichokes, mushrooms and fresh tomatoes, spiced with fresh ground pepper, topped with Parmesan cheese, sautéed in olive oil.
$17.00
Gluten-Free Gourmet Specialty Pizzas
House Special Pizza
Pepperoni, ham, mushrooms, black olives and Italian sausage.
$22.00
Chef's Special Pizza
Covered with shredded pepperoni on the top, mushrooms, feta, fresh garlic, spinach, tomatoes, and sunflower seeds.
$23.00
Tivoli Pizza
Italian sausage, mushrooms, onions, and roasted red peppers.
$22.00
Prosciutto Pizza
Prosciutto, mushrooms, fresh basil, and gorgonzola cheese.
$22.00
Bianco Pizza
Grilled chicken, onions, roasted red peppers, mushrooms, parmesan, with alfredo sauce. (no pizza sauce).
$23.00
Gluten Free Chicken Gourmet
Chicken, roasted garlic, spinach, olive oil. (no pizza sauce).
$23.00
Desserts
Limoncello Mascarpone Cake
Layers of sponge cake and lemon infused mascarpone cream, decorated with white chocolate curls.
$5.50
Chocolate Cannolli
Chocolate covered shell of pastry dough, filled with sweet creamy ricotta cheese.
$4.50
Black Forest Cake
Chocolate sponge cake surrounds a layer of chocolate and chantilly cream, studded with amarena cherries, separated by white sponge cake and decorated with a chocolate ribbon.
$6.00
Red Velvet Cake
Three layers of stunning red velvet filled and topped with silky cream cheese icing. Light chocolate drizzle make this cake appealing for the eyes and the palate.
$5.50
Chocolate Mousse Cake
A chocolate lover's delight! Rich chocolate mousse, crowned with whipped cream.
$5.00
NY Cheesecake
Vanilla enhanced classic cheesecake, wonderful completion to any meal.
$5.00
Tiramisu
Lady finger biscuits in espresso layered with mixture of mascarpone cheese, eggs, sugar, and topped with cocoa powder.
$6.00
GF Black Forest Tower
Layer of Gluten Free cake, topped with dark chocolate silk, Griottine Kirsch marinated cherries, and white chocolate Kirsch silk mousse.