Order from Due' Cucina Italiana to enjoy some of the best healthy in Seattle.
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Appetizers & Sides
Organic tomato, kale pesto, and mozzarella on a roasted sourdough bread slice. Contains nuts.
Bell Pepper Bruschetta
Roasted bell peppers, arugula, capers and garlic over a roasted sourdough bread slice.
Mixed green, Castelvetrano olives, salted ricotta, and balsamic vinaigrette.
Marinated Eggplant Salad
Grilled eggplants marinated in a balsamic vinaigrette on a mixed green salad with watermelon radish, carrot and onion. Topped with smoked ricotta and a balsamic dressing.
Vegetarian. Kale, walnuts, almonds, pine nuts, olive oil and parmesan cheese. Topped with flash fried kale and salted ricotta cheese.