Order from Dukem Restaurant and Market to enjoy some of the best Ethiopian in Burien.
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#1. Ethiopian Foul
Fava beans with tasty spices, served warm with a side of bread and injera. Garnished with olive oil, green onions, feta cheese, diced tomato and jalapenos. Each bite is full of flavor.
#2. Enqulal Be Siga
Scrambled eggs mixed with beef and sautéed onions and served with injera.
#3. Enquilal Firfir
Scrambled eggs mixed with sautéed onions and served with injera.
Lunch & Dinner ￼
Cubed beef mixed with green peppers, onion, seasoned butter and at request, with awaze hot sauce.
#2. Gored Gored
Raw, cubed beef served with awaze. Another popular ethiopian delicacy.
Finely chopped tender beef seasoned with spiced butter and mitmita. Served raw, medium and well-done.
#4. Goden Tibs
Beef ribs cooked with onion, hot peppers and seasoned butter with your choice of a side of aware.
#5. Gomen Be Siga
Cabbage with meat.
#6. Shiro Be Siga
Chickpea with meat.
#7. Key Wot Siga
Chopped beef, simmered in a hot and thick berbere sauce, butter and spice.
#8. Allicha Wot Siga
Seasoned and marinated chopped beef sautéed with onion, garlic, jalapeno and spice.
9. Kikil Siga
Beef chunks cooked in spiced butter mixed with fresh jalapeno and injera shreds.
#10. Doro Wot
Spicey chicken with peppers, onion, tomato and in spiced butter with chili pepper.
#11. Yesega Combination
A mix of key wot sega, alicha wot siga, tibs and kitfo.
#12. Vegetarian Combo
A mix of gomen wot. Chopped tomatoes with onions and jalapenos.
#13. Meat & Veggie Combo
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