Dukem Market and Restaurant

Fava beans with tasty spices, served warm with a side of bread and injera. Garnished with olive oil, green onions, feta cheese, diced tomato and jalapenos. Each bite is full of flavor.

Scrambled eggs mixed with beef and sautéed onions and served with injera.

Scrambled eggs mixed with sautéed onions and served with injera.

Cubed beef mixed with green peppers, onion, seasoned butter and at request, with awaze hot sauce.

Raw, cubed beef served with awaze. Another popular ethiopian delicacy.

Finely chopped tender beef seasoned with spiced butter and mitmita. Served raw, medium and well-done.

Beef ribs cooked with onion, hot peppers and seasoned butter with your choice of a side of aware.

Cabbage with meat.

Chickpea with meat.

Chopped beef, simmered in a hot and thick berbere sauce, butter and spice.

Seasoned and marinated chopped beef sautéed with onion, garlic, jalapeno and spice.

Beef chunks cooked in spiced butter mixed with fresh jalapeno and injera shreds.

Spicey chicken with peppers, onion, tomato and in spiced butter with chili pepper.

A mix of key wot sega, alicha wot siga, tibs and kitfo.

A mix of gomen wot. Chopped tomatoes with onions and jalapenos.

Pureed fava beans with tasty spices, served warm with a side of bread or injera. Garnished with olive oil, green onions, feta cheese, diced tomato, and jalapenos. Each bite is full of flavor.

Scrambled eggs mixed with sauteed onions, served with injera.

Scrambled eggs mixed with beef and sauteed onions, served with injera.

Veget combo. A mix of gomen wet (collard green, onions, garlic, jalapenos), misir alpha wet (a rich savory lentil sauce) misir key wet ( another rich, savory lentil sauce), and a side of freshly chopped tomatoes with onions and jalapenos.

A mix of key siga wet, alicha siga wet, tibs, and kitfo.

Cubed cut lamb meat with onion, jalapeno, and spiced butter tomato.

Injera with tomato, onion, and garlic, cooked in olive oil.

Beef ribs cooked with onion, hot peppers, and seasoned butter with your choice of a side of awaze.

Cubed beef mixed with green peppers, onion, seasoned butter, and, at request, with awaze hot sauce.

Chicken, egg, onion, spiced butter, and hot spiced.

Finely chopped tender beef seasoned with spiced butter and mitmita served raw, medium, or well-done.

Injera with beef, onion, tomato, garlic, and seasoned butter.

Dried meat, jalapeno, garlic, seasoned butter, seasoned beriberi, and with injera.

Chickpea with garlic, onion, ginger, and other seasoning.

Chopped beef, simmered in a hot and thick red pepper sauce, butter, and spice.

Pureed fava beans with tasty spices, served warm with a side of bread or injera. Garnished with olive oil, green onions, feta cheese, diced tomato and jalapenos. Each bite is full of flavor.

Scrambled eggs mixed with beef and sautéed onions, served with injera.

Scrambled eggs mixed with sautéed onions, served with injera.

Cubed beef mixed with green peppers, onion, seasoned butter and, at request, with awaze hot sauce.

Raw, cubed beef served with awaze. Another popular Ethiopian delicacy!.

Finely chopped tender beef seasoned with spiced butter and mitmita. Served raw, medium, or well-done.

Beef ribs cooked with onion, hot peppers and seasoned butter with your choice of a side of awaze. * *Thursdays and Saturdays

Cabbage with meat.

Chickpea with meat.

Chopped beef, simmered in a hot and thick berbere sauce, butter, and spice.

Seasoned and marinated chopped beef sautéed with onion, garlic, jalapeno, and spice.

A mix of key wot Sega, alicha wot siga, tibs, and kitfo.

A mix of gomen wot (collard greens, onions, garlic, jalapenos) misir alicha wot (a rich savory lentil sauce.) misir key wot (another rich, savory lentil sauce) and a side of freshly chopped tomatoes with onions and jalapenos.

Soft-cooked, chopped lower-rib beef with onion, tomato, jalapeno, spiced butter. A very tender cut!. * *Thursdays and Saturdays

Cubed meat with onion, jalapeno, spiced butter tomato.

Injera with tomato, onion, garlic, cooked in olive oil.

Injera with beef, onion, tomato, garlic, seasoned butter.

Large chunks of raw beef with chile powder, hot mustard, served with injera.