El Sirenito

Fresh tortilla chips with house-made salsa.

Grilled queso fresco, roasted tomatillo sauce, roasted tomato skins, tortilla crisps.

Melted Monterey Jack cheese served with fresh tortillas.

Battered and deep-fried with poblano chili sauce.

Romaine, Parmesan, croutons, anchovies, cesar dressing.

Cactus salad, tomato, onion, requeson cheese, lemon.

Shrimp based broth, rockfish, octopus, clams, prawns.

Rockfish, serrano chile, jicama, radish, tomato, onion, cilantro, lime as tostada.

Wild gulf of Mexico shrimp. Avocado, onion, tomato, cilantro, serenity sauce, lime.

Alaskan octopus. Avocado, onion, tomato, cilantro, serenity sauce, lime.

Two crisp fried rockfish stuffed tortillas, salsa verde, pickled red onion.

Wild gulf of Mexico shrimp. Avocado mousse, pickled red onions, radish, tomato, cilantro.

Alaskan octopus. Avocado mousse, pickled red onions, radish, tomato, cilantro.

Macrina bakery rustic potato toast, olive oil, goat cheese. Your choice of cucumber, radish, or roasted zucchini.

Matiz Spanish sardine, avocado, pickled onion, red pimento.

Rockfish. House-made corn tortillas, shredded cabbage, pico de gallo, pickled onions, avocado, cilantro, serenity cream sauce.

Wild gulf of Mexico shrimp. House-made corn tortillas, shredded cabbage, pico de gallo, pickled onions, avocado, cilantro, serenity cream sauce.

Manila clams, carniceria Azteca chorizo, chickpeas, wine, garlic, parsley.

Manila clams, tomato, jalapeno, onion, stock

Butter, garlic grilled prawns.

Spicy habanero chile sauce.

Grilled Alaskan octopus, potatoes, onion, guajillo chile sauce.

Apple Bread Pudding.

Watermelon, olive oil, sea salt.