Mixed greens, pears, dried apricot, cucumbers, gorgonzola, and toasted walnuts with a house-made maple-mustard vinaigrette.

Romaine, house-roasted chicken breast, bacon, hard-boiled egg, tomato, cucumber, avocado, and gorgonzola with a house made zesty ranch dressing.

Kale, carrot, cucumber, radish, green onions, garbanzo beans, yellow squash, toasted pumpkin seeds, and raisins with a house made tahini dressing.

Romaine, pecorino, lemon zest, house made croutons, and house made Caesar dressing.

Mixed greens, roasted red peppers, feta cheese, red onion, Greeno olives, and grape tomatoes with a house made a balsamic vinaigrette.

A mayo-less all white tuna with tomatoes, arugula and Russian dressing on our multigrain bread.

Avocado, giardiniera, arugula, tomatoes, roasted red peppers, red onions, hummus, and pickles on our multigrain bread.

Oven roasted chicken, pesto, Havarti, arugula, tomatoes, red onions, and pickles on toasted Focaccia.

Ciabatta roll, sage aioli, white cheddar, ham, onion, mix green.

Roasted turkey, white cheddar, tomato, arugula, red onions, pickles, and Basil Aioli served on our Columbia bread.

Roasted turkey, pork belly, smoked mozzarella, tomatoes, arugula, caramelized onions, pickles, and ranch served on our toasted Ciabatta bread.

Bacon, arugula, tomatoes, and mayo on our toasted Ciabatta.

Chicken, basil aioli, cabbage slaw, pickles, red onions, cilantro, sweet chili vinegar served on our french baguette.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Organic unbleached wheat flour, water, organic extra virgin olive oil, sea salt, yeast.

500 ml.

50 ml.