Farvahar Persian Cafe

Persian burger. Ground beef mixed with potatoes, eggs, onions, and Persian spices. Served with tomato and pickles and parsley and farwahar sauce.

Veggie burger. Veggie palty of parsley, cilantro, green onions, and fenegreeks. Eggs with Persian spices. Served with tomato, pickles, onions and farvahar sauce.

Shredded chicken mixed with onion, saffron and Persian spices. Served with parsley, tomato, pickles, onions and Farvahar sauce.

Ground beef mixed with onion. Served with tomato, onions, parsley, pickles, sumac and Farvahar sauce.

Ground lamb mixed with onions, Persian spice. Served with olive oil, parsley, tomato, onion, feta cheese and Farvahar sauce.

Lentils, onions, garlic and spices.

Chopped cucumbers, tomatoes, onions and dry mint with olive oil and freshly squeezed lemon juice

Lettuce, tomatoes, cucumbers, feta cheese mixed with our special dressing.

Chopped and sauteed parsley, cilantro, spinach, leeks and flavored with dried lime. Mixed with beef stew and red beans. Served with saffron basmati rice.

An exotic chicken dish made of sweet and sour pomogranette and crushed walnuts sauce. Served with saffron basmati rice.

Beef stewed is special herbs and spices with basmati rice and mixed with dill weed and fava beans.

Shredded chicken breast. Served with saffron basmati rice and mixed with berberries.

Baked eggplant, sauteed onions and garlic. Flavored with choped walnuts and mixed with mint and whey. Served with bread.

Kubideh. Ground beef mixed with onion. Served with saffron, basmati rice and sumac.

Marinated chicken breast. Served with saffron basmati rice.

Marinated lamb kabab. Served with basmati rice and salad.

Pan fried marinated salmon fillet. Served with saffron basmati rice and salad.

Chopped with sauteed parsley, cilantro, spinach, and leeks. Flavoured with dried lime. Mixed with tofu and red beans. Served with saffron basmati rice.

Cheedar cheese. Grilled on pita bread.

Shredded chicken, cheddar cheese. Grilled on pita bread.

Garbanzo beans, potato and Persian spices.

Barley, beans, chickpeas, lentils, dry vegetables, sauteed onions, and spices.

Lentils, onions, garlic, and spices.

Chopped cucumbers, tomatoes, onions, and dry mint in olive oil with freshly squeezed lemon juice.

Lettuce, tomatoes, cucumbers, and feta cheese mixed with our special dressing.

Ground beef mixed with mash potatoes, eggs, onions, and chopped parsley, marinated with Persian spices. Served with tomato and pickles.

Veggie patty of parsley, cilantro, green onion, fenugreeks eggs with Persian spices. Served with tomato and pickles.

Shredded chicken, marinated with onions, saffron, Persian spices. Served with basil, tomato, pickles, and onions.

Ground beef kebab. Served with tomato, onions, parsley, pickles and sumac.

Chopped and sauteed parsley, cilantro, spinach, leeks, flavored with dried lime, made with beef stew, red beans and served with saffron basmati rice.

An exotic chicken dish made of a sweet and sour pomegranate and crushed walnut sauce served with saffron basmati rice.

Beef stewed in special herbs and spices with basmati rice mixed with dill weed and lima beans.

Shredded chicken breast. Served with basmati rice mixed with barberries and saffron.

A medley of baked eggplant, whey, sauteed onions and garlic flavored with fried mint served with fresh bread.

Ground beef kebab served with saffron basmati rice, sumac, onion, and baked tomato.

Fried marinated fresh salmon filet served with saffron basmati rice.

Yogurt and cucumber dip.

Yogurt and spinach dip.

Garbanzo beans, potatoes, with our special sauce.