Frankie & Jos Capitol Hill

A salted caramel sauce with activated coconut charcoal. Coconut milk, cane sugar, vanilla extract, activated charcoal, sea salt.

The softest plant magic sweatshirt that is a relaxed and cropped fit. Product Specs: Heavy weight, 10.3 oz/yd 2 100% Cotton French Terry Inset sleeves, dropped shoulders Neck, cuff and hem 2x2 ribbing Cover stitching on seams, preshrunk to minimize shrinkage

A rich vegan chocolate sauce. Ingredients: Cocoa powder*, cane sugar*, water, lemon juice, vanilla extract, sea salt. *Organic

An earthy and splendidly magical sorbet of fresh beets, apples and strawberries, and the essence of rose. Ingredients: Strawberries, fresh beet juice, fresh apple juice, cane sugar*, fresh lemon juice, rose water, sea salt. *Organic

Organic Mexican vanilla seeds and pods are infused into our creamy cashew and coconut milk base. Ingredients: Cashew milk*, coconut milk*, cane sugar*, coconut oil, cocoa butter, brown sugar, vanilla bean, vanilla extract, nutritional yeast, sea salt. *Organic

A smoked vanilla and pine ice cream with a gluten-free black pepper Cardamom shortbread cookie throughout. Ingredients: Cashew milk*, coconut milk*, cane sugar*, coconut oil, cocoa butter, smoked vanilla beans, pine essential oil, nutritional yeast, smoked sea salt. Shortbread: gluten-free oat flour, cane sugar*, soy-free earth balance (vegetable oil blend, water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid, annatto extract), non-gmo cornstarch*, baking powder, black pepper, cardamom, vanilla extract, sea salt. *Organic

A chocolate ice cream sweetened with only organic dates from Coachella valley. Ingredients: Coconut milk*, medjool dates, cocoa powder*, date syrup, sea salt. *Organic

An ultra-creamy chocolatey tahini ice cream with swirls of rich chocolate sauce and generous chunks of our housemade adaptogenic tahini super-cookie dough. Ingredients: Cashew milk*, coconut milk*, cane sugar*, 85% dark chocolate*, cocoa butter, coconut oil, tahini, cocoa powder*, sea salt, nutritional yeast, lemon juice. Supercookie dough: almond flour, maple syrup, tahini, brown sugar, powdered sugar*, cocoa nibs*, cocoa powder*, coconut milk*, sea salt, vanilla extract, ashwagandha powder*, maca powder*. *Organic

An homage to the Palm Springs Date Shake. This ice cream is sweetened using only dates and maple syrup with a hint of floral vanilla directly from Mexico. Ingredients: Coconut milk*, medjool dates, maple syrup, cocoa butter, coconut oil, vanilla extract, nutritional yeast, sea salt. *Organic

We thought the combination of dark chocolate, coffee, and toasted almonds couldn’t be more perfect but then we made this ice cream free of cane sugar. Ingredients: Cashew milk*, coconut milk*, coconut sugar*, coconut oil, cocoa butter, maple syrup, cocoa powder*, Canyon coffee, toasted almonds, chaga mushroom powder*, cinnamon, nutritional yeast, sea salt. *Organic

A peppermint ice cream folded with our dark chocolate brownie gems and cocoa nibs. Ingredients: Cashew milk*, coconut milk*, cane sugar*, cocoa butter, coconut oil, cocoa nibs*, peppermint extract, nutritional yeast, sea salt. Brownies: gluten-free oat flour, cocoa powder*, brown sugar, coconut oil, flax seed, vanilla extract, sea salt, baking powder. *Organic

Dry-burned caramel blended with activated charcoal and sea salt. Ingredients: Cashew milk*, coconut milk*, cane sugar*, coconut oil, activated charcoal, vanilla extract, sea salt. *Organic

This is our version of the delicious, calming and medicinal beverage we know and love, rooted in Ayurvedic tradition. A super creamy oat and coconut milk base is infused with turmeric, ginger and other warming spices, and is speckled with gems of supercookie dough made with more turmeric and Moon Juice collagen powder. Simply beautiful and calming. Ingredients: coconut milk*, cane sugar*, gluten-free oats, cocoa butter, coconut oil, ginger root, vanilla extract, cinnamon, cardamom, black pepper, sea salt, turmeric powder, nutritional yeast. Cookie Dough: gluten-free oat flour, soy-free earth balance, brown sugar, cane sugar*, candied ginger, cardamom, cinnamon, black pepper, Moon Juice collagen powder(rice bran solubles, tremella mushroom powder*, sodium hyaluronate), turmeric powder, sea salt. *Organic

A salted caramel sauce with activated coconut charcoal. Coconut milk, cane sugar, vanilla extract, activated charcoal, sea salt.

A rich vegan chocolate sauce. Ingredients: Cocoa powder*, cane sugar*, water, lemon juice, vanilla extract, sea salt. *Organic

Nothing makes us happier than witnessing our customers enjoy an ice cream cone for the first time in their life. Our waffle cones are different from anything out there - we make our batter from scratch daily using gluten-free oat flour, flax seeds, maple syrup and brown sugar. They are packed with flavor, insanely delicious and magical. Now you can enjoy them at home as the perfect topping to your favorite ice cream. Ingredients: Gluten-free oat flour, brown sugar, soy-free earth balance(vegetable oil blend, water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid, annatto extract), maple syrup, flax seed, vanilla extract, sea salt. *Organic

Our crunchy waffle cones made with maple, vanilla, flax, and gluten-free oat flour. Ingredients: Gluten-free oat flour, flax seed, maple syrup, vanilla extract, brown sugar, soy-free earth balance, sea salt.

The softest plant magic sweatshirt that is a relaxed and cropped fit. Product Specs: Heavy weight, 10.3 oz/yd 2 100% Cotton French Terry Inset sleeves, dropped shoulders Neck, cuff and hem 2x2 ribbing Cover stitching on seams, preshrunk to minimize shrinkage

Our "hello sunshine" reusable cooler bag. Great for keeping your plant magic (or lunches) cold.

Your new favorite canvas tote. The perfect sidekick for all your endeavors!

Tall layers of fresh cherries and moist chocolate cake? YES. This July seasonal is inspired by the well-loved cake, Black Forest. Creamy cherry ice cream is layered with fudgey dark chocolate eggplant cake and swirled with a zingy cherry jam.

A quintessential Pacific Northwest sherbet. The juiciest peaches from Collins Family Orchard and plump blackberries from Sterino Farms are combined with our house-made coconut yogurt. To add more magic, we roast a bit of fennel and combine it all together for the most luscious seasonal sherbet.

Arguably one of summer's best and most beloved desserts. While typically made with strawberries, we actually love this shortcake with raspberries – typical is not what we do, anyway. Our biscuits are fluffy, layered, salty and buttery and are perfect with fresh Hayton Farm raspberries, made into a jam, all resting in a coconut oat ice cream.