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Frankie's B-Town Bistro Delivery
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Slice
best deal
$
0.95
Est. Fee
30 min
Est. Time
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Postmates
Not Delivering: Outside of delivery range
$
0.00
Est. Fee
46 min
Est. Time
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Uber Eats
Not Delivering: Outside of delivery range
$
0.00
Est. Fee
70 min
Est. Time
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Menu
Postmates
Slice
Insalata
Zuppa
Aperitivo
Entrata
Pasta
Pizza
Bambini
Dolce
Insalata
Frankie’s House Salad
Artisan greens, frisée, shaved fennel, cherub tomatoes and watermelon radish finished with a spring rhubarb-Dijon vinaigrette.
$10.00
Green Salad
Artisanal greens, chopped romaine hearts, finished with garlic infused olive oil and champagne vinegar vinaigrette.
$8.00
Caesar
Hearts of romaine, garlic croutons, spanish marinated white anchovies and pecorino romano.
$8.00
Caprese
Hand-selected Frank’s quality produce heirloom tomatoes and basil, fresh mozzarella, balsamic reduction, extra virgin oil and sea salt.
$9.00
Beet Carpaccio
Red, golden and chioggia roasted beets, prosecco-citrus vinaigrette, pickled shallot, arugula and goat cheese.
$9.00
Sausage & Peppers
House-made a pork sausage, assorted roasted sweet bell and Mama Lil’s peppers and crostini.
$11.00
Zuppa
Zuppa
Please ask your server about our daily preparation soup.
$8.00
Aperitivo
Yakima Asparagus
Fresh picked and pan-seared with garlic oil and smoked pancetta.
$12.00
Prosciutto Di Parma & Melon
Seasonal melon, extra virgin olive oil, sea salt and balsamic reduction.
$12.00
Fried Oysters
Fresh Goose point oysters, lemon-caper-garlic aioli, micro salad.
$14.00
Sausage & Peppers
House-made pork sausage, assorted roasted sweet bell and Mama Lil’s peppers and crostini.
$11.00
Mixed Olives
Cerignola, castelvetrano, Kalamata and cornichons.
$7.00
Shrimp & Grits
Baked polenta cake, sautéed white prawns enrobed with a zesty sauce diavolo.
$12.00
Bruschetta
Mixed baby heirloom tomato, charred shallot vinaigrette, grated pecorino, and crostini.
$11.00
Manila Clams
Pancetta, shallots, white wine, lemon, and garlic served with crostini.
$15.00
Roasted Brussel Sprouts
Pancetta, medjool dates, dried apricot, red onion, sweet apples and turbinado-date vinaigrette.
$13.00
Antipasti Platter
Daily assortment of Italian cheeses and dried and cured meats, house pickles and seasonal compote, olives, mostarda and crostini.
$20.00
Grandma Carmela’s Meatballs
House-made meatballs of locally sourced beef and pork under tomato sauce.
$8.00
Entrata
Cioppino
A hearty mixture of fresh select clams, mussels, white prawns and Bering sea cod in smoky tomato sauce and Calabrian chili paste.
$30.00
Chicken Parmesan
Breaded chicken cutlet, mozzarella, provolone and pecorino cheeses, sauce pomodoro, pasta.
$21.00
Chicken Piccata
Chicken thigh, white wine lemon caper sauce, seasonal vegetables, baby potatoes.
$20.00
Eggplant Parmesan
Breaded eggplant medallions, sauce pomodoro, quatro formaggio, pasta.
$20.00
Ribeye Steak
12 oz Washington State beef cooked to order and served with Frank’s quality produce spring vegetables and baby Yukon gold potatoes.
$33.00
Entrée Sides
Mixed vegetables or roasted mushrooms.
$6.00
Entrée Sides
Mixed vegetables or roasted mushrooms.
$6.00
Pasta
Ragu Bolognese
A slow-cooked marriage of pork, beef, wine, vegetables, and herbs.
$20.00
Carmela’s Carbonara
Pancetta, shallot, a touch of garlic, fresh cracked black pepper, pecorino romano cheese, and egg.
$18.00
Pasta Alfredo
White wine, roasted garlic, and pecorino cream sauce.
$16.00
Lasagna Bolognese
Mozzarella, provolone, parmesan and ricotta chesses.
$20.00
Pasta Gamberetti
White prawns, lobster broth, lemon and pecorino romano cream, romanesco, asparagus and smoked pancetta.
$20.00
Gnocchi Marinara
House-made ricotta gnocchi tossed with marinara, topped with imported Pecorino cheese and finished with extra virgin olive oil.
$18.00
Gnocchi Di Formaggio
House-made ricotta gnocchi, gorgonzola dolce cream sauce, foraged mushroom and crispy prosciutto.
$20.00
Linguini & Clams
Pancetta, lemon, garlic, shallot, lobster broth and white wine.
$20.00
Spaghetti & Meatballs
House-made meatballs, grandma Carmela’s tomato sauce, and Pecorino romano cheese.
$16.00
Cacio E Pepe
Pecorino romano cheese, a splash of pasta water and fresh cracked black pepper, topped with an egg yolk.
$15.00
Pasta Aglio E Olio
Sautéed garlic, fresh squeeze of lemon and chili flake, finished with Pecorino Romano cheese.
$15.00
Pizza
Neapolitan
House made marinara, mozzarella.
$16.00
Agnello e Arugula
House made lamb and red wine sausage crumble, mozzarella and fontina cheeses, pickled shallot, sea salt and arugula.
$17.00
Margherita
Fresh mozzarella and basil, organic heirloom tomatoes, virgin oil.
$17.00
Salsiccia e Peperone
Sauce pomodoro, roasted sweet bell peppers, Italian sausage, grilled onion and mozzarella.
$17.00
Fungi
Foraged mushrooms, provolone, mozzarella, spinach, ricotta, white truffle oil.
$17.00
Add to any pizza
Mama Lil’s peppers, Tuscan Soppressata, pepperoni, salami, kalamata olive, pepperoncini, extra cheese, pancetta, spinach, foraged mushrooms, arugula, sunny or hard cooked egg, roasted garlic 2.50 each.
$2.50
Bambini
Six-Inch Cheese Pizza
$10.00
Spaghetti and meatball
$10.00
Pepperoni Pizza
$10.00
Chase’s Favorite Butter Noodles
$10.00
Dolce
Brasilena Float
Sweetened imported Italian espresso soda over gelato.
$7.00
Sweet Ricotta Berry Cake
Fresh spring berries, rhubarb and strawberry coulis, olive oil, Chantilly cream.
$12.00
Tiramisu
Lady finger cookies dipped in espresso and layered within a sweetened mascarpone filling, topped with cocoa powder.
$10.00
Amaretto & Triple Sec Crème Brûlée
Traditional style, flavored with amaretto and triple sec syrup, creating a great spin on a classic.
$12.00
Cannoli
Sweetened ricotta and mascarpone filling, within a baked cannoli shell, dipped in Verona chocolate chips.
$10.00
Berries and Cream
Fresh berries and Chantilly cream.
$8.00
Neapolitan Spumoni
The Italian classic.
$6.00
Last updated August 10, 2023
Slice
best deal
$
0.95
Est. Fee
30 min
Est. Time
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