Freya Cafe

Smoked tarragon chicken, beet-sherry vinaigrette, herbed goat cheese, pickled red onion, dried cranberries, red and white quinoa.

Poached shrimp, hard boiled egg, cucumber, celery, pickled red onion, greens, lemon-dill dressing.

Pickled beets, danish bleu, greens, pink peppercorn rhubarb vinaigrette.

Juniper smoked king salmon, pickled fennel, tart Washington apple, frisée, apple-horseradish yogurt sauce, lemon.

Tomato, pickled fennel, arugula, tarragon mayo, parsley, dill, chives, bacon crumble.

Poached shrimp, lemon-dill egg salad, watercress, hard-boiled egg.

Uli's rosemary chicken sausage, apple slaw, tarragon mayonnaise, horseradish ketchup, pretzel roll.

Uli's pork sausage, lingonberry jam, nordic remoulade, grated beet, fried shallot, pretzel roll.

Juniper smoked king salmon, pork and rosemary rillettes, krukost, beet pickled egg, house-pickled vegetables. Apple-celery compote.

Danish bleu, finnish lappi, jarlsberg, norwegian geitost, raspberry-rose jam, lemon-dill honey, house pickled vegetable.

Tillamook cheddar, nutella, sliced apple, ritz.

500 ml.

Gluten free.