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Menu
Appetizers
Chips and Salsa (GF)
$5.91
Tots and Sauce (GF)
$6.81
Oven crisped tater tots served with a top secret dipping sauce.
Three Little Pigs
$9.09
Three mini corn dogs, field roast dogs dipped in our homemade cornmeal batter fried up, and served up with ketchup and mustard.
Obi-Wonton Plate (Non Vegan)
$9.09
Sesame, tamarind, spinach and goat cheese filled wontons. Served with lemon-ginger saffron sauce.
Spicy Arugula Artichoke Dip (GF)
$11.36
Fresh arugula and artichoke hearts blended into a creamy dip with a touch of jalapeno, and topped with parmesan.
Sandwiches and Such
Picard
$14.99
Lentil sage field roast, roasted red onion, fresh mozzarella, creamy roasted garlic spread, and toasted on ciabatta served with vegan au jus.
Lowell
$14.99
Vegan ham, green chiles, cheddar, baby greens, tomato, and chipotle aioli on a toasted whole wheat hoagie bun.
Darth Reuben
$14.99
Smoked tomato field roast, swiss cheese, sauerkraut, and remoulade on toasted marbled rye.
VBLT
$14.99
House made cracked pepper and maple bacon served on sourdough with veganaise spread, crisp Romaine lettuce, and Roma tomato slices.
Wrap of Khan
$14.99
Fajita seasoned strips of field roast tossed with grilled onions and red bell peppers, pepper jack cheese and fresh tomatoes, drizzled with chipotle aioli, and wrapped in a chile tomato tortilla.
Zarkos’ Gyro
$14.99
Greek spiced house made seitan sliced thin served in a warmed pita with Romaine lettuce, Roma tomatoes, feta cheese, and our own special tzatziki sauce.
The Baron
$14.99
Vegan ham marinated in a house made tangy BBQ sauce, sharp cheddar, sliced tomatoes, and baby field greens served on toasted ciabatta.
The Enterprise
$14.99
Glc’s own vegan burger patty, dijon-mayo spread, grilled onions, lettuce, tomato, and cheddar cheese. Served on a toasted pub bun with a pickle spear.
Capt Nemo
$14.99
Glc’s own vegan chickpea salad and provolone cheese, toasted on a whole-wheat hoagie with romaine lettuce and fresh tomato.Served with a pickle spear.
Salads
Chef Salad
$13.63
Vegan ham, mushrooms, tomatoes, cucumber and baby arugula tossed in ranch dressing and topped with vegan bacon bits, and toasted sunflower seeds. served with rustic bread.
Tofu Chicken Caesar Salad
$10.45
Romaine lettuce tossed with caesar dressing, grated parmesan cheese, house made garlic croutons, and topped with savory marinated tofu slices.