Georgia's Greek Restaurant Food Truck Market & Deli

Dolmathakia, keftethes, tyropitakia, spanakopitakia, pita, and two choices of dips.

Dolmathakia, keftethes, tyropitakia, spanakopitakia, pita, and two choices of dips.

Souvlathakia skewers (lamb or chicken or pork), loukaniko, feta, tomatoes, tzatziki, and pita bread.

Served with one pita. Pureed potatoes with loads of garlic and olive oil.

Served with one pita. Garbanzo beans with garlic, olive oil, lemon, tahini, and spices all pulverized to a dipping delight.

Served with one pita. Eggplant roasted with garlic, olive oil combined with chopped tomatoes and spices. After each bite, you'll want more.

Served with one pita. Greek caviar, olive oil, lemon, and potato whipped to a fluff. A small taste of the sea.

Served with one pita. Yogurt, cucumber, garlic, olive oil, and herbs all blended together. The sauce with tradition.

Served with one pita. Kalamata olives pureed with feta cheese, red wine vinegar, oregano, garlic, and spices. For the Kalamata lover!

Home cut french fries. Greek fries with feta & oregano. Garlic greek fries with fresh garlic, Greek spices, feta cheese, and parsley. Served with a side of tzatziki.

Feta cheese made of goat & sheep milk with a variety of Greek olives & pita.

Handmade pita bread cooked in olive oil for your dipping pleasure.

Spinach, feta cheese, and herbs wrapped in triangles with filo. Deep fried.

Feta cheese and eggs wrapped in triangles with filo. Deep fried.

Roasted red potatoes with garlic, lemon, olive oil, and herbs.

Greek orzo pasta topped with Greek salsa, feta, and kefalotiri cheese.

Stuffed grape leaves with rice and spices. Baked with olive oil and lemon. Side of tzatziki.

Three lamb & beef patties with lots of authentic spices grilled and topped with Greek salsa then baked and topped with feta cheese. A taste to die for!

Fresh cut kalamari breaded with herbs and spices and fried in vegetable oil. served with skorthalia. A crunch in every bite!

Sauteéd octopus in olive oil with garlic, oregano, lemon, and retsina wine. Served with pita.

Kefalograviera cheese breaded and sautéed in olive oil and flaméed with retsina wine and freshly squeezed lemons. Served with pita. OPA

Roasted red peppers from Macedonia, stuffed with imported feta, garlic, kalamata olives, fresh basil and mint. Baked to perfection.

Giant Greek beans baked with garlic, onions and tomato topped with feta.

A mix of vegetables: eggplant, onions, zucchini, carrots, celery, green beans, red and green peppers baked in a garlic herb tomatoes sauce. Topped with feta.

Spiced lamb and beef combination shaved from a spit as it roasts, topped with feta cheese or chicken yero, stuffed with kalamata olive. Served with tzatziki on the side.

Fried ground chickpeas with herbs and traditional spices served with chef lakes special tahini lemon herb sauce.

Greek pork sausage grilled and topped with fresh squeezed lemon and oregano.

Chicken rice with egg lemon base for a nice creamy soup.

Vegetables and great northern beans with a tomato base.

Lentils with shredded carrots, celery, onions, garlic, and herbs.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Dinner salad with romaine, green & red peppers, red onions, tomato, cucumbers, Greek olives, pepperchine, and feta.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Tomatoes, cucumbers, green & red peppers, red onions, capers, Greek olives, pepperchine, topped with a slice of Greek feta & herb vinaigrette dressing.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Romaine, green & red peppers, red onions, tomatoes, cucumbers, Greek olives, pepperchine, and feta.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Romaine, green & red peppers, red onions, tomatoes, cucumbers, Greek olives, pepperchine, feta, topped with chicken or lamb or pork souvlaki.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Romaine, green & red peppers, red onions, tomatoes, cucumbers, Greek olives, pepperchine, feta, topped with falafel.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Romaine and green leaf, green & red peppers, red onions, tomatoes, cucumbers, Greek olives, feta, pepperchine topped with choice of traditional yero or chicken yero.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Tomatoes, cucumbers, green & red peppers, red onions, capers, Greek olives, pepperchine, feta topped with kalamari.

Choose from our homemade dressings of creamy feta, olive oil vinaigrette, olive oil lemon. Olives have pits in them. Tomatoes, cucumbers, green & red peppers, red onions, capers, Greek olives, pepperchine, feta topped with sautéed octopus.

Any choice of cheddar, feta, kefalotiri.

Cheddar, feta & kefalotiri.

Any choice.

Ham, red onions, green peppers & cheese any choice.

Ham, bacon, loukaniko, green & red onions, tomatoes, mushrooms, olives, peppers & feta cheese.

Kalamata olives, red & green peppers, red & green onions, cucumbers, tomatoes, capers & feta.

Gyro meat, green onions, tomatoes, parsley topped with feta and tzatziki sauce.

Spinach, green onions, parsley & feta cheese.

Chicken gyro, kalamata olives, red onions, mushrooms & kefalotiri cheese.

Sautéed and baked a mix of vegetables: eggplant, onions, zucchini, carrots, celery, green beans and peppers in a fresh garlic herb tomato sauce with kefalotiri or feta cheese in an egg-shaped seashell.

Spinach, green onions, tomatoes parsley and loukaniko with kefalotiri or feta cheese.

Tomatoes, green peppers, parsley & feta cheese.

French fries, feta cheese & tzatziki sauce.

Chicken or lamb or pork souvlaki, kalamata olives, tomatoes, and parsley topped with feta cheese.

Two cakes, two eggs & ham.

Two pieces.

Three pieces.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Layers of potatoes, eggplant, zucchini, yellow squash, sautéed mushrooms and onions topped with our own béchamel sauce.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Stuffed grape leaves with rice, vegetables, and herbs. Topped with tzatziki.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Ground chickpeas with herbs and traditional spices formed in patties and fried. Romaine lettuce, tomatoes, sliced red onions, and our tahini sauce or tzatziki sauce on the side.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Baked spinach pie in filo, spinach, green onions, leeks, eggs, and feta cheese.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Baked feta cheese pie in filo. Feta, eggs, garlic, with herbs and spices. Cheese lover's fantasy!

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Stuffed eggplant halves with eggplant, kalamata olives and a medley of veggies in a red garlic sauce with onion.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Roasted red peppers from Macedonia, stuffed with imported feta, garlic, kalamata olives, fresh basil, and mint. Baked to perfection.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Sautéed octopus in olive oil with garlic, oregano, lemon, and Retsina wine.

Served with roasted potatoes or manestra (orzo pasta) or veggie or greens and pita. Fresh cut kalamari breaded with herbs and spices and fried in vegetable oil. Served with skorthalia. A crunch in every bite!

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Stuffed eggplant halves with roasted leg of lamb, eggplant, kalamata olives and a medley of veggies in a red garlic sauce with onion.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Layers of eggplant, potatoes, ground lamb and beef, topped with our own béchamel sauce. Baked to perfection.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Layers of pasta with ground lamb and beef, topped with a béchamel sauce.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Stuffed grape leaves with ground lamb and beef and rice topped with tzatziki.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Baked chicken spinach pie in filo. Chicken breast, spinach, leeks, onions, eggs, and feta cheese.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Ground lamb and beef patties with onions, eggs, garlic and a whole lot of herbs and spices. Baked in a red sauce, topped with feta cheese.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. A healthy portion of lamb and beef or chicken gyro served with romaine lettuce, tomatoes and red onions and tzatziki on the side.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. 1/2 chicken roasted in garlic, oregano, and lemon.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Roasted leg of lamb, baked with garlic and glazed in a lemon and red wine sauce. 1/2 lb portion.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Lamb shank roasted in a traditional red sauce with garlic and onions.

Served with lemon roast potatoes or manestra (orzo pasta) or veggie or greens and pita. Two skewers of marinated chicken or lamb or pork grilled with olive oil and tzatziki on the side.

Wrapped in pita bread. Traditional (lamb & beef combination) or chicken with romaine, red onions, tomatoes, parsley, and tzatziki.

Wrapped in pita bread. Tomatoes, cucumbers, romaine, green peppers, parsley, red onions, kalamata olives, feta cheese and tzatziki.

Fried ground chickpeas with herbs and traditional spices with romaine, red onions, tomatoes, parsley, and tzatziki.

Chicken or lamb or pork marinated in lemon olive oil, garlic and greek spices with romaine, tomatoes, red onions, parsley, and tzatziki.

A sandwich with romaine, tomatoes, red onions, parsley, feta cheese, and tzatziki.

1/2 lb of seasoned ground lamb & beef handmade patties served in a pita or bun, with feta or kefalotiri cheese, romaine, tomatoes, red onions, and tzatziki on the side.

Baked spinach pie in filo, spinach, green onions, leeks, eggs, and feta cheese.

Baked chicken spinach pie in filo. Chicken breast, spinach, leeks, green onions, eggs, and feta cheese.

Baked feta cheese pie in filo. Feta, eggs, garlic, with herbs, and spices. Cheese lover's fantasy!

Lamb or veggies, rolled up in grape leaves with rice and spices topped with tzatziki. Served with pita and side of tzatziki.

Wrapped in pita bread. Served with a choice of Greek fries or garlic Greek fries or plain fries and tzatziki. Traditional (lamb & beef combination) or chicken with romaine, red onions, tomatoes, parsley & tzatziki.

Wrapped in pita bread. Served with a choice of Greek fries or garlic Greek fries or plain fries and tzatziki. Tomatoes, cucumbers, romaine, green peppers, parsley, red onions, kalamata olives, feta cheese, and tzatziki.

Wrapped in pita bread. Served with a choice of Greek fries or garlic Greek fries or plain fries and tzatziki. Fried ground chickpeas with herbs and traditional spices with romaine, red onions, tomatoes, parsley, and tzatziki.

Wrapped in pita bread. Served with a choice of Greek fries or garlic Greek fries or plain fries and tzatziki. Chicken or lamb or pork meat marinated in lemon, olive oil, garlic and Greek spices with romaine, tomatoes, red onions, parsley, and tzatziki.

Wrapped in pita bread. Served with a choice of Greek fries or garlic Greek fries or plain fries and tzatziki. A sandwich with romaine, tomatoes, red onions, parsley, feta cheese, and tzatziki.

Wrapped in pita bread. Served with a choice of Greek fries or garlic Greek fries or plain fries and tzatziki. 1/2 lb. of seasoned ground lamb and beef handmade patties served in a pita or bun, with feta or kefalotiri cheese, romaine, tomatoes, red onions, parsley and tzatziki on the side.

Topped with tomato sauce, feta & kefalotiri cheese. included drink.

With a choice of french fries or Greek fries. included drink.

With a choice of french fries or Greek fries. included drink.

Accompanied with cucumbers and tomatoes. included drink.

Chicken strips with french fries or Greek fries. included drink.

Meat or veggie.

Meat or veggie.

With beef and lamb.

Vegetarian.

Four patties.

1/2 lb leg of lamb.

Lamb hind shank.

Two skewers.

1/2 roasted chicken.

Roasted red potatoes with garlic, lemon, olive oil, and herbs.

Greek orzo pasta topped with Greek salsa, feta, and kefalotiri cheese.

Foamed Greek coffee with milk ( hot or cold ).

Greek black sour cherry syrup with soda.

Butter cookie.

Honey walnut cookie.

Butter almond cookie with powdered sugar.

Homemade rice pudding.

Creme de caramel freshly made.

Layers of filo with a custard filling. Topped with powdered sugar. Served warm.

A sweeter version of bougatsa topped with honey, lemon syrup served warm.

Layers of filo with homemade pumpkin filling soaked in a honey lemon syrup.

Layers of filo and walnuts soaked in a honey lemon syrup served warm.

Walnuts and cinnamon rolled up with filo soaked in a honey lemon syrup.

Finely shredded filo pastry roll filled with walnuts and dipped in a honey orange syrup.

Your choice of Greek sundae made with baklava, flogera or kataifi, chocolate syrup, vision preserve, with whipped cream, cherry, and wafer.