If you find yourself in Seattle and hungry, but need vegetarian friendly options, then it's time to order from Huong Binh Restaurant. Choose the most affordable delivery option listed on this pag...show more
Spicy and hue style beef noodle soup. With big rice noodles, slices of beef, pork hock, and Vietnamese ham.
Crab, egg paste soup with fired tofu and rice noodles garnished with green onions.
Pork broth with pork, shrimp, squid, and quail eggs. Garnished with celery leaves, drive, and fried shallots.
Shrimp based soup with prawns, pork, and Vietnamese ham. Garnished with peanuts and onions.
A thick Vietnamese noddle made out of tapioca. Served in a seafood broth.
Rice noodle in sweet and sour pork broth with fired fish balls, pork, spare ribs, slices of pineapple, and tomatoes.
Served with larger noodles and different assortment of vegetables.
Vietnamese ham, steamed, and lightly fried.
Two rolls. Fresh spring rolls wrapped with shrimp, pork, and vegetables served with peanut sauce.
Tapioca dumplings stuffed with shrimp, pork, garnished with ground shrimp, and scallions. Served with sweet fish sauce for dipping.
Steamed rice pancakes garnished with ground shrimps and scallions. Served with sweet fish sauce.
Steamed rice pancakes garnished with ground shrimps and scallions. Served in five miniature bowls with shrimp and pork sauce. Sweet fish sauce for dipping.
Steamed rice rolls garnished with ground shrimp and scallions. Sweet fish sauce for dipping.
Banh hoi served with famous grilled pork. Thin noodles, woven into intricate bundles garnished with ground shrimp and scallions. Served on a platter with a side of fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh hoi served with grilled pork meatballs. Thin noodles, woven into intricate bundles garnished with ground shrimp and scallions. Served on a platter with a side of fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh hoi served with skewed grilled shrimp. Thin noodles, woven into intricate bundles garnished with ground shrimp and scallions. Served on a platter with a side of fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh hoi served with seasoned ground shrimp wrapped around a sugar cane then steamed and lightly fried. Thin noodles, woven into intricate bundles garnished with ground shrimp and scallions. Served on a platter with a side of fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh hoi special that serves with pork meatball, grilled pork, grilled shrimp, and seasoned ground shrimp on sugarcane. Thin noodles, woven into intricate bundles garnished with ground shrimp and scallions. Served on a platter with a side of fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh uot served with famous grilled pork. Thin steamed rice flour crepes, cut into wide noodles, and garnished with peanuts and scallions. Served with fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh uot served with grilled pork meatball. Thin steamed rice flour crepes, cut into wide noodles, and garnished with peanuts and scallions. Served with fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh uot served with skewered grilled shrimp. Thin steamed rice flour crepes, cut into wide noodles, and garnished with peanuts and scallions. Served with fresh lettuce, herbs, choice of meat, and savory fish sauce.
Served with seasoned shrimp wrapped around a sugar cane then steamed and lightly fired. Thin steamed rice flour crepes, cut into wide noodles, and garnished with peanuts and scallions. Served with fresh lettuce, herbs, choice of meat, and savory fish sauce.
Banh uot special that comes with pork meatball, grilled pork, grilled shrimp, and ground shrimp on sugarcane. Thin steamed rice flour crepes, cut into wide noodles, and garnished with peanuts and scallions. Served with fresh lettuce, herbs, choice of meat, and savory fish sauce.
Thin slices of meat stir fried with garlic, onions, and lemongrass. Served on a bed of fresh lettuce, herbs, and rice noodles. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, and savory fish sauce.
Served with grilled pork. Served on a bed of fresh lettuce, herbs, and rice noodles. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Served with grilled pork meatballs. Served on a bed of fresh lettuce, herbs, and rice noodles. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Served with skewed grilled shrimp. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Bun combination with grilled pork and shrimp. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Served with grilled pork, shrimp, and pork meatball. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Served with seasoned ground shrimp wrapped around a sugarcane, steamed, and lightly fried. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Served with pork meatball, grilled pork, grilled shrimp, and ground shrimp on sugar cane. Classic Vietnamese rice noodles served on a platter, garnished with fresh lettuce, herbs, peanuts, onions, meat, and savory fish sauce.
Served on a platter with grilled pork, meatballs, fresh lettuce, and herbs. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
Rice plate served with grilled pork. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
Rice plate served with pork meatball. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
Rice plate served with skewered grilled shrimp. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
Rice plate served with ground shrimp wrapped around a sugar cane that is steamed then lightly fried. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
A rice plated combo that includes grilled pork, shrimp, and pork meatballs. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
Rice special with pork meatball, grilled pork, grilled shrimp, and ground shrimp on sugarcane. Steamed white rice garnished with green onion, tomatoes, and cucumbers. Savory fish sauce for dipping.
Thin slices of beef stir fry with an assortment of vegetables. Stir fry served on a bed of white rice. Stir fry includes broccoli, napa cabbage, carrots, cabbage, and onions.
Chicken stir fry with an assortment of vegetables. Stir fry served on a bed of white rice. Stir fry includes broccoli, napa cabbage, carrots, cabbage, and onions.
Spicy chicken stir fried with white onions, lemon grass, and garlic. Garnished with lettuce and tomatoes. Stir fry served on a bed of white rice. Stir fry includes broccoli, napa cabbage, carrots, cabbage, and onions.
Shrimp stir fried with an assortament of vegetables. Stir fry served on a bed of white rice. Stir fry includes broccoli, napa cabbage, carrots, cabbage, and onions.
Fried tofu stir fired with an assortment of vegetables. Stir fry served on a bed of white rice. Stir fry includes broccoli, napa cabbage, carrots, cabbage, and onions.
Combo stir fry served with beef, chicken, shrimp, squid, and an assortment of vegetables. Stir fry served on a bed of white rice. Stir fry includes broccoli, napa cabbage, carrots, cabbage, and onions.
Steamed rice flour crepes filled with pork and black mushrooms. Served with a deep fried mung bean and shrimp cake and Vietnamese ham. Savory fish sauce for dipping.
Traditional chicken pho served with bean sprouts, jalapenos, onions, and chili sauce.
Congee served with a blood sausage, pork tongue, liver, and ear. It includes a side of shrimp sauce for dipping.
Congee with a side of poached duck on a bed of cabbage, garnished with peanuts, fried shallots, and our ginger nuoc mam.
A duck broth soup with rice noodles and bamboo. Served with poached duck, peanuts, shallots, and ginger nuoc mam.
A extra plate of our poached duck.
Grilled pork skewers.
Grilled pork meatballs.
Grilled shrimp skewers.
Ground shrimp wrapped around a sugar cane that is steamed then lightly fried.
An extra plate of banh hoi noodles.
An extra plate of bun noodles.
An extra bowl of rice.
An extra plate of banh uot noodle.
Rice papers used to wrap.
Extra plates of vegetables.
A sweet, iced, dessert with a rich coconut milk, red beans, and mung beans.
A cold, milky, coconut dessert with tapioca, jackfruit, and logan fruit.
A cold, milky, and coconut dessert.
A sweet dessert drink with ginko nuts, dried logan, prunes, and seaweed.
A light and sweet coconut jello inside an actual coconut.
Traditional Vietnamese coffee with condensed milk. Served cold.
Traditional black Vietnamese coffee. Served cold.
Coconut juice with slices of coconut.
Soybean milk.
Last updated May 5, 2019