India Bistro (Roosevelt)

Lentil flour battered fried fritters. Your choice of vegetable, chicken, or fish.

Two deep-fried pastries with mildly spiced potatoes and peas.

Two deep-fried pastries filled with ground chicken and mildly spiced.

Eggplant smoked in a clay oven, pureed and served with plain naan.

Pureed garbanzo beans with fresh cilantro served with plain naan.

Crushed coriander crumbed calamari with lentil flour and then deep-fried.

Fresh mussels simmered in garlic curry sauce.

Includes samosas, vegetables pakoras, chicken pakoras, fish pakoras, and kebab.

House Bistro Fried Fritters filled with yogurt and cheese

Fried Sweet Potato Fries seasoned with House Spices. Served with Ancho Chipotle Sauce.

jumbo prawns made with chillie garlic sauce mixed with green bell pepper and onion

Delicious lentil soup made with chicken, herbs and mild spices.

Vegetarian soup made from Indian lentils and spices.

Traditional Indian soup made with chicken broth, lentils, and spices.

Pureed tomatoes with garlic and fresh lemon.

Medley of fresh onions, tomatoes, cucumbers, cauliflower, carrots, and bell peppers in a house vinaigrette.

Fresh Romaine tossed in our house Caesar dressing with herbed croutons and tandoor chicken.

Leavened bread of fine flour baked in the tandoor.

Leavened bread of fine flour flavored with garlic and basil.

Buttered whole wheat bread baked in the tandoor.

Whole wheat bread baked in the tandoor.

Whole wheat bread filled with mildly spiced potatoes and baked with butter.

Leavened bread stuffed with onions, dry mango, and spices.

Leavened bread with potatoes and Indian spices.

Leavened bread filled with spinach, and spices.

Leavened bread filled with chicken.

Leavened bread filled with minced lamb blended with spices and herbs.

Leavened bread filled with cherries and nuts.

Leavened bread filled with homemade cheese and spices.

Pieces of tender, boneless chicken breast marinated with our special ingredients and grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Half spring chicken marinated with Indian spices and grilled in the tandoor - clay oven. Item served with basmati rice, with a choice of spice level.

Australian lamb marinated in our special spices, then grilled in our tandoor. Item served with basmati rice, with a choice of spice level.

Tender lamb ground with ginger, garlic, green chilies, fresh coriander, and onions. Grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Pieces of boneless lamb legs, marinated and grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Jumbo shrimp marinated with a hint of garlic and slowly broiled in the tandoor. Item served with basmati rice, with a choice of spice level.

Combination of tandoori chicken, lamb, chicken tikka, seekh kebab, fish and prawns cooked in the tandoor. Item served with basmati rice, with a choice of spice level.

Salmon marinated with a hint of garlic, ginger, and slowly grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Seasonal vegetables with homemade farmer's cheese. Item served with basmati rice, with a choice of spice level.

Boneless fish cooked with fresh tomatoes, sauce, onions and spices. Item served with basmati rice, with a choice of spice level.

Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes onions, mushrooms, and seasonal vegetables. Item served with basmati rice, with a choice of spice level.

Jumbo prawns marinated with fresh ground spices then cooked with gravy and potatoes. Item served with basmati rice, with a choice of spice level.

Shrimp cooked with pureed spinach and spices. Item served with basmati rice, with a choice of spice level.

Fresh fish cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.

Basmati rice cooked with boneless chicken, freshly ground spices, saffron, and almonds. Garnished with raisins and coconut. Your choice of rice spice level.

An ornate rice dish cooked with boneless lamb and freshly ground spices. Garnished with almonds, nuts, and raisins. Your choice of rice spice level.

Basmati rice made with a selection of seasonal vegetables. Garnished with nuts and rice. Your choice of rice spice level.

Basmati rice cooked with prawns, freshly ground spices, saffron, and almonds. Garnished with raisins and coconut. Your choice of rice spice level.

Saffron flavored rice cooked with peas and spices. Your choice of rice spice level.

Nine kinds of mixed vegetables cooked with farmer's cheese and nuts in a mild cream sauce. Item served with basmati rice, with a choice of spice level.

Minced paneer, - fresh homemade Indian cream cheese, and potato balls stuffed with dried fruits. Served in a mild cream sauce. Item served with basmati rice, with a choice of spice level.

Homemade fresh cheese with green peas. Cooked in onions, tomatoes, and Indian spices. Item served with basmati rice, with a choice of spice level.

Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, and ginger sauce and onions. Item served with basmati rice, with a choice of spice level.

Potatoes and green peas in a spiced gravy. Item served with basmati rice, with a choice of spice level.

Pureed spinach and onions. Item served with basmati rice, with a choice of spice level.

Whole eggplant baked over an open flame, mashed and season with herbs and spices. Item served with basmati rice, with a choice of spice level.

Creamed lentils tempered and seasoned in mild spices and clarified butter. Item served with basmati rice, with a choice of spice level.

Okra sauteed with fresh tomatoes, onions, and spices. Item served with basmati rice, with a choice of spice level.

Garbanzo beans cooked with cubes of potatoes, ground onions and spices. True Punjabi style. Item served with basmati rice, with a choice of spice level.

Nine kinds of mixed vegetables cooked with spices and tomato sauce. Item served with basmati rice, with a choice of spice level.

Paneer cooked in cream sauce with fruits. Item served with basmati rice, with a choice of spice level.

Mixed vegetables cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.

Pureed spinach and potatoes cooked with freshly ground spices. Item served with basmati rice, with a choice of spice level.

Boneless pieces of chicken cooked in the tandoor, then cooked in a tomato cream sauce. Item served with basmati rice, with a choice of spice level.

Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables. Item served with basmati rice, with a choice of spice level.

Boneless chicken marinated in ginger, yogurt and spices, then cooked in tandoori and simmered in a tomato gravy sauce. Item served with basmati rice, with a choice of spice level.

Chicken cooked in onion and tomato sauce. Item served with basmati rice, with a choice of spice level.

A spicy specialty from Goa. chicken cooked with vinegar, spices and potatoes. Item served with basmati rice, with a choice of spice level.

Boneless chicken cooked with pureed spinach and Indian spices. Item served with basmati rice, with a choice of spice level.

Tender chicken cooked in cream sauce with cashes, nuts, ground spices and crushed cheese. Item served with basmati rice, with a choice of spice level.

Boneless chicken cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.

Chicken with bone-in, cooked in garlic ginger curry sauce. Item served with basmati rice, with a choice of spice level.

Tender pieces of lamb cooked with dry fenugreek, garlic and simmered in a curry sauce. Item served with basmati rice, with a choice of spice level.

Lamb cooked with fresh tomato, ground onions, ginger, yogurt, and Indian spices. Item served with basmati rice, with a choice of spice level.

Lamb cooked with pureed spinach and fresh Indian spices. Item served with basmati rice, with a choice of spice level.

A spicy specialty from goa. lamb cooked with vinegar, spices and potatoes. Item served with basmati rice, with a choice of spice level.

Boneless lamb marinated in ginger yogurt and spices, then cooked in tandoori and simmered in gravy. Item served with basmati rice, with a choice of spice level.

Tender lamb sauteed with fresh ground spices, tomatoes, onions mushrooms, and seasonal vegetables. Item served with basmati rice, with a choice of spice level.

Lamb cooked in cream sauce with cashew, nuts, ground spices and crushed cheese. Item served with basmati rice, with a choice of spice level.

Boneless lamb cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.

King salmon, scallops, and prawns grilled in tandoori oven and finished with creamy citrus sauce. Item served with basmati rice and vegetables.

Australian choice lamb, marinated in our signature sauce, finished with garlic masala sauce. Item served with basmati rice and vegetables.

Chicken breast stuffed with dried fruits, cheese, and Indian spices, topped with almond sauce. Item served with basmati rice and vegetables.

King prawns cooked in a unique blend of garlic, ginger, and yogurt finished in coconut curry sauce. Item served with basmati rice and vegetables.

Boneless breast of chicken simmered in a tangy, cashews and mango curry sauce. Item served with basmati rice and vegetables.